Caravaggio Italian

Caravaggio Menu

(212) 288-1004
23 E 74th St, New York, NY 10021
$$$$$

Antipasti


Zuppa Di Giorno
soup of the day
Insalata Di Ceci
chickpeas salad with cauliflower florets, pine nuts, raisins, shredded endive, red onion and olives
Carpaccio Di Manzo
beef carpaccio with pickled onions, capers and arugula
Caprese
heirloom tomatoes, mozzarella, red onions and prosciutto
Misticanza Di Verdure
boston lettuce, baby arugula, frisee, radicchio, toasted hazelnuts and pecorino cheese finished with a hazelnut vinaigrette
Insalata Tiepida Di Calamaretti
sautéed calamari salad with seasonal vegetables served with a dried tomato vinaigrette
Cozze Alla Caravaggio
prince edward island mussels with italian parsley, garlic and diced tomatoes finished with a white wine sauce
Insalata Di Barbabietole
roasted organic baby beet salad served with goat cheese and candied walnuts, finished with shaved beets and a red wine vinaigrette

Main Course


Spaghetti Alla Carbonara
spaghetti carbonara made with quail eggs and bacon
Paccheri Con Pomodorini Di Pachino
paccheri with cherry tomatoes and fresh basil
Pappardelle Alla Bolognese
pappardelle pasta with homemade veal ragu, peas and mushrooms
Fusilli Con Carciofi E Calamari
fusilli with artichokes, squid and cherry tomatoes
Branzino Alle Erbe Con Purea Di Broccoli
slow-cooked branzino flavored with rosemary, thyme, garlic and parsley served with broccoli puree, grapefruit sauce and upland cress
Pollo Arrosto Con Carciofi E Cavolfiori
roasted chicken breast with roasted cauliflower, artichokes, fingerling potatoes and bell pepper puree
Scaloppine Di Vitello Con Limone E Capperi
veal scaloppini with lemon and capers
Duetto Di Manzo
duo of beef (beef cheeks and new york strip steak) with truffled arrowroot puree

Desserts


Tri Di Sorbetto O Gelati
Tiramisu
Macedonia Caravaggio

Antipasti


Misticanza Di Verdure Con Nocciole E Manchego
$18.00
boston lettuce, baby arugula, frisee, radicchio, toasted hazelnuts, and manchego cheese with hazelnut vinaigrette
Insalata Di Spinaci
$22.00
baby spinach, kale and pear salad with a walnut and gorgonzola dressing
Porcini E Radicchio Alla Griglia
$25.00
grilled wild mushrooms and radicchio with poached eggs and melted parmigiano
Delizia Di Mare
$25.00
scallops, lobster, crabmeat, octopus, and shrimp with sauteed endive, shaved fennel, and finished with oven-dried tomato vinaigrette
Polipo Alla Mediterranea
$24.00
grilled octopus with razor clams, fresh chickpeas with a pepper and fennel vinaigrette
Insalata Di Barbabietole
$22.00
roasted organic baby beet salad served with goat cheese and candied walnuts, finished with shaved beets and dressed with red wine vinaigrette
Ostriche In Armonia
$36.00
one dozen mixed seasonal oysters served with cocktail sauce and a shallot-raspberry vinegar
Insalata Tiepida Di Calamaretti
$20.00
sauteed calamari salad with seasonal vegetables served with sun-dried tomato vinaigrette
Duetto Di Tonno Con Cipollotti
$25.00
duo of yellow fin tuna (carpaccio and tartare) with pickled onions and micro greens salad
Carpaccio Di Manzo
25.00
beef carpaccio served with pickle red onions, capers, baby arugula, parmesan cheese and lemon vinaigrette

$Pasta


Paccheri Con Misto Di Funghi E Formaggio Caprino
$38.00
paccheri with mixed wild mushrooms and fresh goat cheese
Spaghetti Alle Vongole Veraci
$26.00
spaghetti with clams in a white wine sauce
Tagliolini Al Nero Di Seppia Con Astice E Cavolfiori
$42.00
squid ink tagliolini with maine lobster and tricolor cauliflower florets
Lasagna Siciliana
$26.00
lasagna with eggplant, tomato, buffalo mozzarella, ricotta and basil
Linguine Di Farro Con Ragú Di Anatra E Aromi
$28.00
farro (spelt) flour linguine with duck ragu, herbs and spices
Trofie Con Zucca
26.00
homemade fusilli with pumpkin ragu, parmigiano cheese, aged balsamic vinegar and fresh sage

$Risotto


Risotto Al Limone E Menta
$35.00
lemon risotto with saffron, fresh mint and topped with shrimp
Risotto Al Radicchio E Montasio
32.00
risotto with radicchio and montasio cheese

$Pesce


Capesante Alla Griglia
$45.00
diver sea scallops with quail egg, mushroom puree and black truffle sauce
Aragosta Al Vapore
$50.00
poached maine lobster with grilled foie gras, slow cooked fresh leeks and a red wine reduction
Lupo Di Mare Ai Frutti Di Mare
$45.00
black sea bass with clams, mussels, crabmeat, and shrimps in a tomato broth
Dentice Al Vapore
$42.00
red snapper with sunchoke puree, roasted artichokes and basil oil
Branzino Al Sale
50.00
whole salt crusted branzino with seasonal vegetables

$Carne


Pollo Arrosto Con Carciofi E Cavolfiori
$32.00
half of a free range roasted chicken with roasted cauliflower, artichoke, fingerling potatoes and bell pepper puree
Costoletta Di Vitello Alla Griglia
$48.00
roasted veal chop with new potatoes, chiodini mushrooms and parsnip puree
Ossobuco Di Vitello Con Risotto Milanese
$55.00
veal ossobuco with saffron risotto
Sella D'Agnello
$45.00
roasted parsley-crusted rack of lamb and roasted loin served with roasted porcini, fava bean puree, sauteed leeks and finished with lamb jus
Costoletta Di Maiale
50.00
pork chop with sage-apple puree, chick peas and pork sausage

$Contorni


Broccoli Di Rape Ed Uva Passa
$12.00
broccoli rabe with raisins, garlic and mustard oil
Spinaci Saltati
$12.00
sauteed spinach with garlic and walnuts
Patate Novelle Arrosto
$12.00
rosemary roasted new potatoes
Fagiolini Con Mandorle
$12.00
string beans with garlic, olive oil and almonds
Assortimento Di Vegetale
family style shared medley of seasonal mixed vegetables

Dolci


Trio Di Panna Cotta
$15.00
blood orange, apricot, and passion fruit
Bomboloni
$18.00
ricotta donuts with lavender honey and chocolate dipping sauces
Torta Ricotta E Pere
$15.00
hazelnut dacquoise (meringue), barolo gelato
Caprese
$15.00
flourless chocolate-almond cake, white wine poached apricots, and pistachio gelato
Cassata Siciliana
$22.00
cassata semifreddo, passion fruit coulis and orange-pepper tuile
Ravioli Con Ripieno Di Ceci
$18.00
chickpea-chocolate ravioli, spring fruit consumme, and fresh mint
Amedei Chocolate Souflee
$25.00
pistachio creme anglaise
Creme Brulee Al Bergemotto
$15.00
bergamot creme brulee with sicilian pistachio biscotti
Semifreddo Al Caffe
$15.00
espresso semifreddo, chocolate shavings, and amaretto foam
Caravaggio Tiramisu
$15.00

Menu for Caravaggio is provided by findrestaurantmenu.com

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