Kafedes
Greek Coffee
Kafes with kaimaki (froth) finely ground and roasted beans boiled in a "briki" and sweetened to taste before being served.
Cappuccino
$4.50
Espresso, hot milk and a steamed milk froth.
Iced Nestle Frappe
$4.95
A cold coffee drink that is whipped with or without milk and sweetened to taste.
Freddo Cappuccino
$4.95
A double shot of espresso and ice blended till dense and creamy and topped with cold milk froth.
American Coffee
$2.50
Freddo Espresso
$4.95
A double shot of espresso and ice, blended till dense and creamy.
Latte
4.50
A double shot espresso and steamed milk.
$Tsai
Assorted Tea
3.00
$Beverages
750 ml. Souroti
$6.00
Naturally sparkling mineral water.
1 Liter Loutraki
$6.00
Flat bottled water.
Cranberry Juice
$2.25
Lemonade
$2.25
Ice Tea
2.25
$Zesta Orektika
Veggie Chips
$16.95
Lightly fried zucchini and eggplant chips served with homemade tzatziki.
Octapodi
$26.95
Char-grilled fresh octopus and capers, red onion and roasted red peppers.
Alcoholic Octopus
$28.95
Octopus cooked in mavrodafni wine, all spice and caramelized balsamic dressing.
Shrimp Saganaki
$21.95
Mikro limano. Shrimp cooked in a tomato sauce, ouzo and diced feta cheese.
Spanakopitakia
$13.95
Spinach and feta cheese blended and individually wrapped in filo dough.
Keftedes
$14.95
Greek style seasoned meatballs served with a yogurt dipping sauce.
Fried Calamari
$18.95
Fried baby squid served with fresh garlic aioli, red pepper aioli and marinara sauce.
Kolokithokeftedes
$17.95
Zucchini croquettes stuffed with feta and manouri cheese, fresh herbs, tomato marmalade and tzatziki.
Dolmades
$14.95
Homemade grape leaves stuffed with ground beef, rice, fresh dill, lemon and extra virgin olive oil.
Loukaniko
$16.95
Char-grilled homemade Greek sausage served with lemon sauce.
Keftedakia Kokinista
15.95
Meatballs made with ouzo, herbs and spices, baked in a light tomato mint sauce and crumbled feta cheese.
$Soups
Avgolemono Soup
11.00
Traditional Greek chicken soup made with rice and thickened with an egg lemon sauce.
$Salates
Top off your salad with proteins for an additional charge.Prasini Salad
Chopped green leaf lettuce, scallions, dill and feta cheese tossed in an extra virgin olive oil vinaigrette.
Domatosalata Salad
Vine ripened tomatoes and red onions seasoned with oregano and extra virgin olive oil.
Horyatiki Salad
Tomato, cucumber, feta, olives, green peppers and red onions served with an extra virgin olive oil vinaigrette.
Village Salad
Mixed greens, grilled manouri cheese, croutons, cherry tomatoes and white and dark sesame, with honey balsamic vinaigrette.
Dakos Salad
A mixture of large barley rusks, fresh tomatoes, feta cheese, capers and extra virgin olive oil.
Chopped Salad
18.00
Tomatoes, cucumbers, green peppers, feta cheese, scallions, red onion, chickpeas, capers, olives and toasted pita chips, with lemon vinaigrette.
$Kria Orektika
Tirokafteri
$10.95
Tangy puree of 3 Greek cheeses, feta, manouri and graviera that are folded and flavored with Greek spices and hot peppers.
Taramosalata
$10.95
Greek style caviar spread made with red caviar, freshly squeezed lemon juice, shallots and extra virgin olive oil.
Patzaria
$14.95
Farm fresh beets marinated and cooked in a light vinegar and extra virgin olive oil. Served with skordalia spread.
Tzatziki
$10.95
Traditional Greek dip made with shredded cucumbers, thick Greek yogurt, garlic, fresh chopped dill, vinegar and extra virgin olive oil.
Melitzanosalata
$11.95
Pureed fine roasted eggplant spread made with fresh ground eggplants, garlic, vinegar, fresh herbs and extra virgin olive oil.
Pikilia
$18.95
A selection of 3 cold appetizers, tzatziki, taramosalata and skordalia.
Hummus
$10.95
Pureed chick pea spread made with fresh herbs, spices, garlic, freshly squeezed lemon juice, tahini and extra virgin olive oil.
Skordalia
$10.95
Garlic spread made with garlic, potatoes, vinegar and extra virgin olive oil.
Silogi
29.95
A selection of spreads, tirokafteri, hummus, taramosalata, tzatziki, melitzanosalata and skordalia.
$Specialty Cheese Selections
Saganaki
$16.95
Pan-fried graviera cheese served with seasonal fruit and drizzled with thyme honey.
Graviera Kasteliani
$15.95
Mild graviera cheese lightly breaded and pan-seared, finished with honey and sesame.
Haloumi
$12.95
Cyprian cheese grilled and served with extra virgin olive oil, oregano and lemon.
Feta Filo
$16.95
Greek barrel feta wrapped in a homemade filo dough topped with honey and sesame.
Feta Dodonis
$9.95
Barrel feta served with extra virgin olive oil and seasoned with oregano.
Psito Manouri
12.95
Manouri cheese grilled with honey balsamic vinaigrette.
$Gyros and Souvlakia
Gyro Platter
$19.95
Lamb-beef gyro served with lettuce, tomatoes and onions over the side with grilled pita.
Souvlaki Platter
$19.95
Skewers of marinated pork chunks grilled and served over the side with grilled pita.
Filet Mignon Platter
$27.95
Skewers of marinated chunks of filet mignon grilled and served over the side with grilled pita.
Kalamakia
$30.95
Platter of 10 traditional skewers. A combination of meat.
Chicken Souvlaki
$19.95
Skewers of grilled marinated chicken served over the side with grilled pita.
Shrimp Souvlaki
27.95
Skewers of grilled marinated shrimp served over the side with grilled pita.
$Tilihta
All sandwiches served with lettuce, tomato, onion and tzatziki in a pita wrap.Beef Gyro Pita Wrap
$11.95
Chicken Gyro Pita Wrap
$9.95
Bifteki Pita Wrap
$11.95
Chicken Souvlaki Pita Wrap
$11.95
Pork Souvlaki Pita Wrap
$11.95
Sauteed Vegetables Pita Wrap
11.95
$Psita
Served with choice of side.Kotopouilo Skaras
$21.00
Char-grilled chicken breast seasoned with oregano, herbs and spices and extra virgin olive oil.
Bifteki Yemisto
$23.95
Char-grilled Greek seasoned burger stuffed with cheese and tomatoes.
Bifteki Skaras
$22.00
Char-grilled Greek seasoned burgers.
Lamb Kebab
$38.95
Char-grilled marinated lamb chunks served with sauteed seasonal vegetables.
Mixed Grill Platter
$39.95
A combination of gyro, loukaniko, chicken gyro, souvlaki and bifteki.
Paidakia
38.95
Char-grilled baby lamb chops seasoned with a mixture of Greek spices and finished with fresh lemon and extra virgin olive oil.
$Mayireeta
Pastitsio
$23.00
Oven baked layers of thick Greek pasta mixed with spiced ground beef and topped with Bechamel creme served in a individual casserole.
Mousaka
$24.95
Oven baked casserole of layered zucchini, eggplant, potatoes, spiced ground beef and Bechamel served in a individual casserole.
Makaronada
$19.95
Spaghetti with traditional Greek meat sauce with crumbled graviera cheese.
Lamb Shank Yiouvetsi
$32.95
Oven baked lamb shank, orzo pasta, celery, tomatoes, onions, herbs and spices with feta cheese and served in an individual casserole.
Yemista
$23.95
Farm fresh tomatoes and peppers stuffed with a mixture of ground beef and wild rice and seasoned with fresh herbs.
Vegetarian Mousaka
23.00
Oven baked casserole of layered zucchini, eggplant, potatoes, carrots, artichokes and Bechamel creme. Served in an individual casserole.
$Thalassina
Served with choice of side.Salmon
$29.95
Fresh salmon grilled with extra virgin olive oil.
Shrimp
$29.95
Fresh premium shrimp sauteed in fresh lemon juice and extra virgin olive oil.
Lavraki
34.95
Mediterranean sea bass grilled with extra virgin olive oil. Served with choice of side.
$Sides
Patates Sto Fourno
$7.95
Oven roasted potatoes seasoned with lemon and oregano.
Patates Tignites
$7.95
Hand cut seasoned with sea salt and oregano.
Veggie Rice
$7.95
Lightly sauteed vegetables with basmati rice.
Spanakorizo
$11.00
Spinach and rice pilaf with fresh tomatoes and dill.
Spanaki Me Skordo
$11.00
Sauteed spinach with garlic.
Horta
7.95
Seasoned wild greens with lemon and olive oil.
$Desserts
Baklava
$7.95
Layers and layers of a light and crisp filo dough filled with a mixture of honey and walnuts and baked golden brown.
Greek Yogurt
$8.95
Homemade yogurt served with honey and walnut.
Galaktobouriko
$7.95
A custard pie that is a combination of a cream custard, flaky filo dough, baked golden brown and topped with a lemon and orange infused syrup.
Menu for Village Taverna is provided by findrestaurantmenu.com
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