Appetizers
Estelle's Chicken Soup
$9.00
grandma's recipe to cure colds & stay thin
Roasted Asparagus
$13.00
parmesan cheese, black pepper & aged balsamic vinegar
Jumbo Lump Crab Cake
$16.50
lemon mustard aioli
Roasted Beets With Goat Cheese
$13.00
red & golden beets thinly sliced with a salad of frisee, chevre & balsamic vinaigrette
Caprese Salad
15.00
mozzarella di bufala, vine ripened tomato, fresh basil & monini fruttato extra virgin olive oil
$Salads
Club Salad
$18.00
house roasted turkey, smoked bacon, tomato, crumbled bleu cheese, red onion, mixed greens & club dressing
Mark's Madison Avenue Salad
$19.00
the ultimate chopped salad with 17 different ingredients & italian tuna in every bite
Freds Chopped Chicken Salad
$19.00
avocado, onion, tomato, string beans & pea shoots tossed with a balsamic vinaigrette
Freds Niçoise Salad
$21.00
grilled tuna, baby lettuce, cucumber, olive, anchovy, tomato, haricot vert, potatoes & boiled eggs tossed in mustard-shallot vinaigrette
Caesar Salad
$11.00
classic caesar salad with parmesan crouton
Caesar Salad
$7.00
add grilled chicken breast
Caesar Salad
$8.00
add grilled shrimp, grilled salmon
Oak Street Salad
$25.00
lobster, shrimp & crab mixed with green goddess dressing over mixed greens
Certified Angus Sliced Steak Salad
26.00
arugula, red onion, shaved parmesan, tomato & mustard-shallot vinaigrette
$Main Courses
Chicken Milanese
$18.00
breaded thin chicken breast served with tricolor salad
Turkey Club Sandwich
$16.50
house roasted turkey and double-smoked bacon, mayo, shredded lettuce & sliced tomato on new england white bread without the crust
Pan Seared Salmon
$24.00
sautéed spinach, tomato, avocado & scallion salad
Dietzler Farms Naturally-Raised Grass-Fed Beef Burger
$16.50
served with our belgian pommes frites, lettuce, tomato, onion and a pickle.
Steak Frites
$27.00
8oz. grilled angus ribeye with wilted spinach, belgian pommes frites and aioli
Crispy Ciabatta "Gene"
$17.00
house made ciabatta baked to order, italian tuna, fresh tomatoes & smoked mozzarella
Crispy Ciabatta Verdura
16.50
grilled eggplant, zucchini, portabella mushroom, red onion, and red pepper with sun-dried tomato pesto & goat cheese
$Side Dishes $7
Belgian Pommes Frites
Broccoli Rapini
Sautéed Spinach
Artisan Pizza
Margherita
$16.00
mozzarella, basil & olive oil
Wise Guy
$18.00
mozzarella, freshly ground hot & sweet sausage & roasted peppers
Prosciutto With Arugula And Parmesan Cheese
$19.00
thinly sliced parma ham, mozzarella & arugula
Emilia Romagna
$18.00
bianco mozzarella, parmesan, drizzled with 12 year-old aceto balsamic
Pizza Di Funghi
18.00
roasted portabella, button and shitake mushrooms our san marzano tomato sauce, mozzarella & parmesan
$Fresh And Dried Pasta
Freds Spaghetti
$17.00
shiitake mushrooms, asparagus, sun-dried tomatoes & pesto
Spinach Mushroom Ravioli
$17.00
hand made ravioli filled with mushrooms, spinach & ricotta cheese in a truffled parmesan broth
Spaghetti & Meatballs
$17.00
traditional style
Penne Di Faro Al'arrabiata
$15.00
whole-wheat penne with mark's spicy "garlicky" tomato sauce
Cavatelli
$17.00
italian hot & sweet sausage, broccoli rapini, garlic & monini olive oil
Linguine Vongole
$18.00
baby clams, olive oil, garlic and a touch of tomato
Braised Pork Bolognese
19.00
braised pork, red wine and sanmarzano tomato with house-made pappardelle and stravechio cheese
$Appetizers
Roasted Beets With Goat Cheese
$12.00
red & golden beets sliced thin with a salad of frisee, chevre & balsamic vinaigrette
Roasted Asparagus
$14.00
served with parmesan cheese, black pepper, and aged balsamic vinegar
Chicken Livers
$16.00
shallots and port wine sauce on crostini
Grilled Baby Octopus
$16.00
arugula salad in black truffle vinaigrette
Shrimp Oregonata Alla Provancale
$19.50
crusted shrimp broiled in white wine and butter, over zucchini and cherry tomato
Eggplant Parmesan
$15.00
thinly sliced eggplant baked in our san marzano tomato sauce with mozzarella and parmesan
Arugula & Tomato Salad
$12.00
shaved parmesan and house dressing
Market Salad
$10.00
chef's blend of greens served with a red wine vinaigrette
Caprese Salad
16.50
mozzarella di bufala, vine ripened tomato, fresh basil and monini fruttato extra virgin olive oil
$Fish And Crustaceans
Day Boat Sea Scallops
$26.00
sautéed in white wine, lemon and butter with sautéed red and green swiss chard and buttered mashed potatoes
Pan Seared Atlantic Salmon
$28.00
sautéed spinach, tomato, avocado and scallion salad
Bouillabaisse
$31.00
lobster-saffron broth with fingerling potatoes and poached tomatoes
Daily Fish Special
Butchery
Certifed Angus Ribeye Tagliata Alla Fiorentina
$39.00
ribeye seared in olive oil, rosemary, sage and lemon yukon gold mashed potatoes and broccoli rabe
Petit Filet Mignon
$34.00
haricots verts and mashed yukon gold potato with black truffle jus
Organic Chicken Campagna
$25.00
organic chicken, brined, cast iron pan flattened and roasted with brussel sprouts, fingerling potatoes and natural herb jus
Tuscan Braised Brisket
$26.00
braised over-night with baby carrots, pearl onions, celery root and rosemary potatoes
Chicken Parmesan
$24.00
8 oz double chicken breast breaded and pan fried with marinara, mozzarella and parmesan cheese
Charbroiled Lamb Chops
$37.00
haricot verts and baby carrots with mashed yukon gold potato and black truffle jus
Ossobuco Alla Cremola Con Polenta Bianca
32.00
veal shank stewed in wine, seasoned with garlic, lemon, parsley and tomato with creamy white polenta
$Side Dishes $7
Yukon Gold Mashers
Belgian Pomme Frites
Sautéed Spinach
Sautéed Broccoli Rapini
Tastes For The Table
Assorted Olives, Crisp Celery, Young Parmesan Cheese
$14.00
grilled garlic peasant bread
Dried & Cured Meats
$18.00
Artisan Cheese Selection
$18.00-12.00
Meat & Cheese Platter
$16.00-19.00
Zucchini Chips & Soft Vermont Cheese Dip
$12.00
Calamari "Sapore Di Mare"
16.00
fried and broiled calamari with aioli, minced tomato and basil
$Pasta
Linguine Vongole
$19.00
baby clams, olive oil, garlic and a touch of tomato
Penne Alla Arrabiatta
$16.00
with mark's spicy garlicky tomato sauce
Spaghetti & Meatballs
$19.00
traditional style
Lobster With Black Truffle
$34.50
pieces of lobster with black truffle in a rich lobster sauce over housemade tagliatelle pasta
Braised Pork Bolognese
$19.50
braised pork with red wine and san marzano tomato with housemade pappardelle and stravechio cheese.
Cavatelli With Broccoli Rapini & Sausage
19.00
ground hot and sweet sausage, broccoli rapini, garlic & monini olive oil
$Artisan Pizza
Margherita
$17.00
mozzarella, basil and olive oil
Wise Guy
$18.00
mozzarella, roasted peppers, and freshly ground hot and sweet sausage
Emilia Romagna
$19.00
bianco mozzarella and parmesan drizzled with 12-year aceto balsamico
Prosciutto With Arugula And Parmesan Cheese
$19.00
thinly sliced parma ham, mozzarella & arugula
Pizza Di Funghi
18.00
roasted portabella, button and shitake mushrooms, san marzano tomato sauce, mozzarella and parmesan cheesel
$Desserts
Flourless Chocolate Cake
$8.00
baked to order and served with vanilla gelato
Dark And White Chocolate Mousse Cake
$8.00
served with fresh berries and raspberry sauce
Cappuccino Semifreddo
$8.00
drizzled with vanilla sauce and golden raisins
Freds Mascarpone Cheesecake
$8.00
served over caramel sauce
Vanilla Crème Brulée
$8.00
classic crème brulée made with thaitian vanilla beans
Caramelized Apple Tart
$8.00
washington gala apples with cinnamon gelato
White Chocolate Bread Pudding
$8.00
topped with raspberry and vanilla sauces
Symphony Of Dessert
22.00
$Coffee
Cappuccino
$5.00
Coffee
$4.50
Espresso
4.50
$Beer Bottle
Amstel Light
$6.00
amsterdam
Chimay Blue
$11.00
belgium
Goose Island Seasonal
$7.00
chicago
Guinness
$8.00
ireland
Heineken
$6.00
holland
Stella Artilos
$7.00
belgium
Warsteiner N/A
6.00
germany. non alcoholic
$Cocktails
Freds Ruby Red
$12.00
absolut ruby red, aperol, blood orange juice, thyme syrup
Parisian Rain
$13.00
terre gaie prosecco, aperol apertivo, cane sugar cube
Fred & Rickey
$8.00
10 cane rum, fresh lime juice, thyme syrup, soda
Triple Crown
$10.00
templeton rye, fresh lemon juice, mint syrup
Freds Bellini
$14.00
terre gaie prosecco, white peach nectar, ala "harry's bar" venice
Mathilde Palmer
$8.00
mighty leaf tea, lemon juice, peach, pear, or raspberry infusion
Gary's Busey
$10.00
effen vodka, lemonade, grapefruit juice
St. Germain Cocktail
$12.00
elderflower liqueur, aromatic white wine, soda splash
Clarence's Speak Easy
12.00
tanqueray rangpur, fresh lime juice, basil syrup, italian cherry liqueur
$Sparkling
Terre Gaie Prosecco
$10.00
veneto, it
Taittinger Cuvee Prestige Brut
20.00
champagne, fr
$White
Otto's Constant Dream Sauvignon Blanc 2010
$8.00
malborough, nz
Cortijo Rose Garnacha - Tempranillo 2010
$11.00
rioja, sp
Ferrari Carano ?Fumé Blanc' 2010
$9.00
healdsburg, ca
Saint M Riesling 2010
$10.00
pfalz, ge
Borgo Conventi Pinot Grigio 2010
$11.00
collio, it
La Crema Chardonnay 2010
$11.00
monterey, ca
Kim Crawford ?Unoaked Chardonnay' 2010
13.00
gisborne hawkes bay, nz
$Red
Gascon Malbec 2010
$9.00
argentina
Cannonball Cabernet Sauvignon 2009
$10.00
california
Avignonesi Sangiovese 2010
$11.00
rosso di montepulciano, it
La Crema Pinot Noir 2009
$14.00
monterey, ca
Produttori Del Barabaresco Nebbiolo 2009
$14.00
piedmont, it
Louis M. Martini Cabernet Sauvignon 2008
$14.00
napa valley, ca
Menu for Fred's At Barneys New York is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
.png)
The Park Room
American (New)
Smith & Wollensky
Seafood, Steak
Serendipity 3
American, Desserts
Cones
Desserts
Thai On Clinton
Thai
Joe the Art of Coffee
Coffee & Tea
Soho Sushi
Japanese, Sushi
Abraco
Bakery & Pastries, Coffee & Tea
Ben & Jerry's
American, Ice Cream
Au Bon Pain
Bakery & Pastries, Coffee & Tea, Sandwiches
Max Brenner
Desserts, Eclectic & International
Macelleria
Italian, Steak