Beverages
American Coffee
$4.00
Iced Coffee
$4.50
Cappuccino
$4.50
Iced Cappuccino
$5.00
Espresso
$4.00
Double Espresso
$6.00
Soda
$4.00
Bottled Spring Water
$1.50
16.9 oz.
Juice
$5.00
Tea
$4.95-4.00
Pellegrino Sparkling Water
$7.00
1 liter glass bottle.
Panna Flat Water
7.00
1 liter glass bottle.
$Brunch Starters
Brunch Bruschetta Ricotta, Honey and Walnuts
$9.00
local organic honey.
Brunch Stracciatella
10.00
Heermance Farms eggs, spinach and parmigiano.
$Brunch Soups and Salads
Brunch Tuscan White Bean Soup
$10.00
Brunch Iceberg Wedge Salad
$12.00
Gorgonzola cheese and peppercorns.
Brunch Caesar Salad
$14.00
With garlic toast.
Brunch Baby Spinach Salad
$18.00
Crispy prosciutto, cremini mushrooms and balsamic dressing.
Brunch Mixed Greens Salad
$12.00
Tomato and red onion.
Brunch Prosciutto di Parma
18.00
With mozzarella di bufala.
$Brunch Dishes
Brunch French Toast
$16.00
Panna and Vermont maple syrup.
Brunch Pancakes
$16.00
Fresh strawberries and Vermont maple syrup.
Brunch Florentine Baked Eggs
$17.00
With spinach and Parmigiano.
Brunch Sicilian Egg Toast
$16.00
With sauteed wild mushrooms and truffle oil.
Brunch Scrambled Eggs
$16.00
with mixed greens and roasted potatoes.
Brunch Egg White Omelette
16.00
With spinach and mushrooms.
$Brunch Pastas
Brunch Spaghetti al Pomodoro
$18.00
Brunch Ravioli
$18.00
Butternut squash, amaretto cookie crumbs, butter and sage.
Brunch Straw and Hay Tagliolini
$20.00
With peas and prosciutto.
Brunch La Carbonara
$18.00
Pancetta, Heermance Farms eggs and black pepper.
Brunch Fettuccine Bolognese
20.00
$Brunch Entrees
Brunch Prosciutto and Mozzarella Panino
$15.00
With mixed greens.
Brunch Chicken Paillard
$18.00
With mixed greens.
Brunch Burger
16.00
Hand cut by our in-house butcher, bacon, provolone and fries.
$Brunch Steaks
Brunch Porterhouse for 2
$108.00
Dry-aged.
Brunch New York Strip
$52.00
Dry-aged.
Brunch Rib Eye on the Bone
56.00
Certified Angus beef. Dry-aged.
$Brunch Sides
Brunch Bacon
$9.00
Brunch Fries
$8.00
Brunch Roasted Potatoes
$8.00
Brunch Spicy Tuscan Sausage
$9.00
2 pieces.
Brunch Sauteed Spinach
$8.00
Brunch Broccoli di Rape
10.00
$Raw Bar
Chilled Jumbo Shrimp Cocktail
$5.50
Each.
Little Neck Clams on the Half Shell
$2.00
Each.
Blue Point, Long Island Oysters
3.00
Each.
$Starters
Piatto di Salumi Italiani
$20.00
Mortadella, bresaola, cacciatorino and coppa.
Prosciutto di Parma
$18.00
With mozzarella di bufala.
Burrata
$18.00
With figs and crispy prosciutto.
Carpaccio
$18.00
Beef tenderloin, arugula, lemon and Parmigiano.
House-Made Sausage
$14.00
Garlic and sage with cannellini beans.
Baked Eggplant
$14.00
With tomato and mozzarella cheese.
Soft Polenta
$15.00
With wild mushrooms.
Iceberg Wedge Salad
$12.00
With Gorgonzola cheese and peppercorns.
Arugula Salad
$14.00
With pear and Pecorino Toscano.
Clams Casino
$16.00
Calamaretti
$18.00
Grilled with chili oil.
Pasta e Fagioli Soup
$10.00
Stracciatella
10.00
Heermance Farms eggs, spinach and Parmigiano.
$Pastas
Ravioli
$22.00
Butternut squash, amaretto cookie crumbs, butter and sage.
Spaghetti al Pomodoro
$18.00
Linguine alle Vongole
$22.00
Paccheri
$22.00
House-made sausage, broccoli di rape and ricotta salata.
Straw and Hay Tagliolini
$22.00
With peas and prosciutto.
Pappardelle al Cinghiale
$24.00
With wild boar ragu.
Fettuccine
$22.00
With ragu antico di carne.
Lasagna Bolognese
$24.00
Spaghetti alla Carbonara
22.00
$Entrees
Pork Chop
$28.00
With sauteed apples and bacon.
Veal Piccata al Limone
$32.00
Organic Chicken alla Diavola
$26.00
Organic Chicken Scarpariello
$28.00
With fennel sausage and mushrooms.
Freshwater Trout
$28.00
Polenta-battered with herbs and lemon.
Atlantic Salmon
30.00
Pan-seared fillet.
$Steaks
Porterhouse for 2
$108.00
Dry-aged.
New York Strip
$52.00
Dry-aged.
Rib Eye on the Bone
$56.00
Certified Angus beef. Dry-aged.
Filet Mignon
46.00
Certified Angus beef with green peppercorn sauce.
$Sides
Roasted Rosemary Potatoes
$8.00
Fries
$8.00
Sauteed Spinach
$9.00
Creamed Spinach
$10.00
Grilled Mushrooms
$12.00
Broccoli di Rape
$12.00
Roasted Brussels Sprouts
$12.00
Fried Zucchini
$12.00
Macellerias Fresh Tomato Sauce
$6.00
Pint.
Macelleria?s House-Made Steak Sauce
6.00
Pint.
$Lunch Starters
Lunch Stracciatella
$10.00
Heermance Farms eggs, spinach and Parmigiano.
Lunch Tuscan White Bean Soup
$10.00
Lunch Piatto Di Salumi Italiani
$20.00
Mortadella, bresaola, cacciatorino, coppa.
Fried Zucchini
$12.00
Lunch Prosciutto di Parma
$18.00
With mozzarella di bufala.
Lunch Beef Carpaccio
$18.00
With arugula, Parmigiano, lemon and olive oil.
Lunch Florentine Baked Eggs
14.00
With spinach and Parmigiano.
$Lunch Salads
Lunch Italian Tuna Salad
$18.00
With romaine hearts, string beans, red onion, artichokes, potatoes, cannellini beans and red vinegar dressing.
Lunch Baby Spinach Salad
$18.00
With crispy prosciutto, shaved Parmesan cheese, walnuts, cremini mushrooms and balsamic dressing.
Lunch Iceberg Wedge Salad
$12.00
With Gorgonzola cheese and peppercorns.
Lunch Arugula Salad
$13.00
With pear and Pecorino Toscano.
Lunch Caesar Salad
12.00
With garlic toast.
$Lunch Pastas
Ravioli
$18.00
Butternut squash, amaretto cookie crumbs, butter and sage.
Spaghetti al Pomodoro
$16.00
Spaghetti alla Carbonara
$18.00
With pancetta, Heermance Farms eggs and black pepper.
Straw and Hay Tagliolini
$20.00
With peas and prosciutto.
Fettuccine Bolognese
$22.00
Linguine alle Vongole e Peperoncino
20.00
$Lunch Entrees
Lunch BLT
$14.00
Served with homemade potato crisps.
Lunch Prosciutto and Mozzarella Panino
$14.00
With mixed greens.
Lunch Pollo alla Milanese Panino
$16.00
With tomato, greens and caper aioli.
Lunch Baked Eggplant
$16.00
With tomato and mozzarella cheese.
Veal Piccata al Limone
$28.00
Lunch Chicken Paillard
$20.00
With mixed greens.
Lunch Organic Chicken alla Diavola
$22.00
Served with roasted rosemary potatoes.
Lunch Chicken Parmigiana
$22.00
Lunch House-Made Sausage
$14.00
Garlic and sage with cannellini beans.
Lunch Burger
16.00
Short-rib house blend with bacon, provolone cheese and pickle. Served with fries.
$Lunch Steaks
Lunch Porterhouse for 2
$108.00
Dry-aged.
Lunch New York Strip
$52.00
Dry-aged.
Lunch Rib Eye on the Bone
$56.00
Certified Angus beef. Dry-aged.
Lunch Filet Mignon
46.00
Certified Angus beef with green peppercorn sauce.
$Lunch Sides
Lunch Fries
$8.00
Lunch Broccoli di Rape
$10.00
Lunch Roasted Rosemary Potatoes
$8.00
Lunch Spinach
8.00
With garlic and oil.
$Homemade Desserts
Apple Strudel with Cinnamon Gelato
$12.00
Tiramisu
$12.00
Caramel Walnut Tart
$10.00
Dark Chocolate Brownie Bites
$10.00
New York Style Cheesecake
$12.00
Gelato
$8.00
Affogato
$10.00
Salame Di Cioccolato
$14.00
Cantucci
$8.00
Biscotti, peanut meringue and espresso cookie.
Piatto Di Formaggi
18.00
Parmigiano, pecorino and gorgonzola.
$Tools
Macelleria Steak Knife
$9.00
Wooden handle, stainless steel blade.
Menu for Macelleria is provided by findrestaurantmenu.com
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