Starters & Salads
Lobster Bisque
$10.00
butter poached lobster.
Onion Soup Gratinee
$10.00
muenster, gruyere & parmesan cheese.
Shrimp Cocktail
$16.00
wasabi alioli & cocktail sauce.
Wild Boar Pate With Chestnuts & Raisins
$15.00
cornichons, red currant & orange glaze, seven grain toast.
Caesar Salad
$14.00
herbed croutons, garlic parmesan dressing.
Caesar Salad
$16.00
grilled chicken add
Mrs.Helmsley's Chopped Salad
16.00
lettuce, dates, goat cheese, olives, red onion, tomatoes, parmesan, pine nuts, herb vinaigrette.
$Sandwiches
Steak Sandwich
$22.00
garlic baguette, monterey jack cheese, frizzled onions.
Grilled Chicken Breast
$18.00
melted brie, honey mustard, pretzel roll.
Tuna Salad
$15.00
lettuce tomato, avocado, seven grain toast.
Grilled Sirloin Burger
16.00
cheddar, swiss, blue, or american cheese accompanied by french fries.
$Entrees
Sesame Crusted Salmon Fillet
$27.00
shiitake fried rice, poached scallion, ginger soy glaze.
Baked Fish Pie
$25.00
eastern pollock, peas carrots & potatoes, sherry bisque, flakey crust.
Gnocchi Marra
$24.00
potato gnocchi, marinara, ricotta, smoked mozzarella.
Half Roast Free Range Chicken
$25.00
chamomile honey glaze, whipped potatoes, sauteed rainbow chard.
12oz New York Strip
38.00
seasoned fries, red wine vinaigrette tossed field greens.
$Desserts
Dark Chocolate Marzipan Cake
$9.00
dulce de leche gelato.
Junior's New York Cheesecake
$9.00
brandied apricot compote.
Warm Apple Cake
$9.00
honey cinnamon mascarpone, sun dried pomegranate.
Mrs.Helmsley's Key Lime Pie
$9.00
berry coulis.
Sorbet Or Gelato
9.00
please ask your server for our daily selection.
$Champagne
Louis Roederer Champagne
Kir Royal
Louis Roederer Champagne & Crème De Cassis
Kir Imperial
Louis Roederer Champagne & Raspberry Liqueur
Bellini
Louis Roederer Champagne & Peach Schnapps
Wine By The Glass
Carpe Diem Chardonnay
$16.00
Cormons Pinot Grigio
$14.00
Mondavi "Private Select" Sauvignon Blanc
$14.00
Santa Rita "120" Chardonnay
$14.00
Domaine Ott's Rose
$15.00
Santa Rita "120" Carmenere
$14.00
Carpe Diem Pinot Noir
$16.00
Carpe Diem Cabernet Sauvignon
$16.00
Sandeman Founders Reserve Port
$15.00
Dow's 20 Year Tawny
$20.00
Dolce Harvest
20.00
$Open Faced Tea Sandwiches
Served With Your Choice Of Tea: English Breakfast Black, Flowery Earl Grey Black, Thunderbolt Darjeeling Black, Nobo Whole Fruit HerbalSmoked Salmon
dill crème fraiche
Portobello Mushroom
aged balsamic
Grilled Chicken
basil aioli
Roast Beef
horseradish cream
Cucumber
sweet butter
Assorted Fruit Scones
with devonshire clotted cream, preserves and honey
Starters
Smoked Salmon
$14.00
dill crème fraiche, red onion, capers
Tuna Carpaccio
$15.00
edamame seaweed salad, avocado, wasabi yuzu dressing
Gulf Shrimp Cocktail
$15.00
remoulade and cocktail sauces
Baked Saint Andre Cheese Turnover
$12.00
black pepper phyllo, apricot preserves, fig syrup
Jumbo Lump Crabcake
$16.00
chick pea salad, chipotle aioli
Seared Foie Gras
18.00
pecan raisin crisp, port reduction
$Soup & Salad
Lobster Bisque
$9.00
oyster mushroom confit
Spiced Pumpkin Soup
$9.00
roasted chestnuts
Onion Soup Gratinée
$9.00
muenster, gruyère and parmesan cheese
Frisee And Mesclun Salad
$9.00
poached pear, gorgonzola, toasted walnut, honey pomegranate vinaigrette
Caesar Salad
$10.00
foccacia croutons, garlic parmesan dressing
Mrs. Helmsley's Chopped Salad
11.00
lettuce, dates, goat cheese, olives, red onion, tomatoes, parmesan, pine nuts, herb vinaigrette
$Entrées
Skate Meuniere
$24.00
lemon caper brown butter, rice almandine
Roasted Halibut
$26.00
chipotle black bean chili, smoked tomato coulis
Sesame Crusted Salmon
$24.00
shiitake fried rice, poached scallion, ginger soy glaze
Seafood Newburg
$27.00
lobster, shrimp & scallops in a sherry cream sauce, texmati rice
Roast Chicken
$24.00
mashed potatoes, sautéed spinach
Seared Duck Leg Confit
$23.00
sun dried cranberry, pear & walnut wild rice
Braised Lamb Shank
$25.00
root vegetable stew
Butter Poached Lobster Tail And Beef Short Rib
$36.00
mushroom potato hash
N.Y Steak Au Poivre
$33.00
creamed spinach, potato wedges
Gorgonzola Crowned Beef Tenderloin
32.00
cabernet reduction, potato gratin
$The Grill
All Of Our Traditionally Grilled Entrees Are Accompanied By Grilled Vegetables and Your Choice Of Baked Potato, Fried Potatoes, Texmati Rice Or Potato GratinHalibut
$26.00
Shrimp And Scallops
$25.00
Salmon
$24.00
Lobster Tail
$30.00
Lamb Chops
$30.00
Chicken Breast
$19.00
N.Y. Strip Steak
33.00
$Desserts
Enjoy These Chef Selected Dessert/Port Wine CombinationsSandeman's Founders Reserve Port
$18.00
dessert and wine
Dow's 20 Year Tawny Port Or Dolce Late Harvest By "Far Niente"
$23.00
dessert and wine
Mrs. Helmsley's Key Lime Pie
$8.00
Warm Apple Cake
$8.00
caramel sauce, cinnamon gelato
Junior's New York Cheesecake
$8.00
berry coulis
Chocolate Molten Cake
$8.00
ginger snap gelato
Pecan & Bourbon Crème Brûlée
$8.00
chocolate drizzle
Vanilla Rice Pudding
$8.00
sun-dried currants and honey
Chef 's Cheese Selection
12.00
english crackers, grapes and dried fruit
$Specialty Coffee, Tea & Port Wine
Sandeman's Founders Reserve Port
$15.00
Dow's 20 Year Tawny Port
$20.00
Dolce Late Harvest By "Far Niente"
$20.00
Park Lane Coffee
$9.00
amaretto, kahlua, godiva liqueur
Irish Coffee
$9.00
irish whiskey
Mexican Coffee
$9.00
kahlua and crème de cacao
Italian Coffee
$9.00
sambuca and galliano
Peppermint Patty
$9.00
peppermint schnapps, creme de cacao, creme de menthe and hot chocolate
Espresso
$6.00
Double Espresso
$7.00
Cappuccino
$7.00
Regular Or Decaf House Blend
$6.00
"T"
6.00
thunderbolt darjeeling black, decaf breakfast black, chamomile flowers herbal, peppermint leaves herbal, organic breakfast black, lavender earl grey black or long life green
$Dessert Wine
801 Domaine De Coyeux Muscat De Beaumes De Venise
$40.00
802 Muscat, Vin De Glaciere
$54.00
803 Far Niente Dolce, Late Harvest
$250.00
804 Chateau D'yquem, Sauternes
350.00
$Cold Buffet
Gulf Shrimp
cocktail and cognac sauces
A Selection Of Sliced Cured Meats
prosciutto, soppressata, capicola, dry sausage
Imported And Domestic Cheese Display
an assortment of breads, sticks &crisps
Smoked Salmon With Red Onions And Capers
assorted bagels and flavored cream cheese
Green Salad
cherry tomatoes and balsamic vinaigrette
Mediterranean Olives And Hummus
toasted pita
An Assortment Of Danish Pastries, Muffins, Brioche And Croissants
preserves and sweet butter
Hot Entrée Selections
Three Egg Omelet
choice of the following fillings: ham, bacon, bell pepper, onion, tomato, mushroom, spinach, swiss, cheddar or american cheese
Cinnamon Raisin French Toast
accompanied by warm maple syrup and cinnamon berry compote
Malted Belgian Waffles
Poached Egg On A Toasted English Muffins With Hollandaise Sauce
choice of canadian bacon or smoked salmon
Roast Chicken
mashed potatoes, sautéed spinach
Sesame Crusted Salmon Fillet
shiitake fried rice, ginger soy glaze
Bay Scallop Risotto
creamy arborio rice
Grilled Lamb Chops
eggplant caponata, potato wedges
Fish Of The Day
Dessert Buffet
$38 Per Person / $25 Per Person For Children Under 12.Selection Of Cakes, Tarts, Miniature Pastries And Cookies
Freshly Sliced Seasonal Fruit And Berries
Freshly Brewed Coffee, Decaf Or Tea
Beverage Selection
Espresso
$6.00
Mimosa
$19.00
Cormon's Pinot Grigio
$14.00
Nickel & Nickel
$20.00
Champagne
$19.00
Wines By The Glass: Santa Rita "120" Chardonnay
$14.00
Carpe Diem Cabernet Sauvignon
$16.00
Cappuccino
$7.00
Bloody Mary
$6.00
Carpe Diem Pinot Noir
$16.00
Santa Rita "120" Carmenare
$14.00
Menu for The Park Room is provided by findrestaurantmenu.com
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