Appetizers
Delicata & Honey Crisp Salad
$13.00
grapes, pepitas and pecorino
Baby Beets & Goat's Cheese
$14.00
horseradish crema, pistachio and herb salad
Iced East Coast Oysters
$3.50
chili-lime mignonette
Maine Lobster Risotto
$19.00
burst tomatoes and leeks
Cavatelli Pork Sugo
$16.00
ricotta, basil and porcini
Market Soup
$9.00
seasonal soup made with love
Sashimi & Cucumber
$14.00
white soy ponzu, radish and arugula
Beef Filet Carpaccio
17.00
french fry salad, parmigianno reggiano and boiled egg
$Entrees
Poached Organic Eggs Benedict
$14.00
english muffin, kale and hollandaise sauce
Broiled Black Sea Bass
$22.00
root vegetable mousse
Roasted Turkey Club
$16.00
bacon, avocado and chips
Linguine & Clams
$19.00
italian chiles and herbs
Monte Cristo
$18.00
ham, turkey, provolone and fontina
Steak Tacos
$16.00
re-fried beans, avocado and tomatillo salsa
Cheese Burger
$17.00
farm cheddar, caramelized onions pickles and fries
Iceberg Wedges
18.00
cucumber, avo, bacon, egg, radish and blue cheese
$Seasonal Market Vegetables Sides
Kale
$10.00
garlic, lemon and chili
Brussels Sprouts
$9.00
quick sauté of apples and squash
Spinach Risotto
$14.00
roast red beets, balsamic and crispy leeks
Warmed Sweet Potato Salad
$9.00
bok choy and hazelnut beurre noisette
Eggplant Parm
$12.00
tomato basil sauce
Spiced Fries
7.00
tarragon aioli
$Appetizers
Delicata & Honey Crisp Salad
$13.00
grapes, pepitas and pecorino
Blue Island #9 Oysters
$3.50
east coast - chili-lime mignonette
Maine Lobster Risotto
$19.00
burst tomatoes and leeks
Sashimi & Cucumber
$15.00
white soy ponzu and arugula
Cavatelli Pork Sugo
$16.00
ricotta, basil and porcini
The Market Soup
$9.00
seasonal soup made with love
Beef Filet Carpaccio
$17.00
french fry salad, reggiano and boiled egg
Baby Beets & Goat's Cheese
14.00
horseradish crema, pistachio and herb salad
$Entrees
Berkwood Farms Double Cut Pork Chop
$31.00
toasted orzo ragout, olives and escarole
Crispy Bell & Evans Chicken
$26.00
brussels sprouts, squash, bacon and sage
Golden Top Cod Fish
$27.00
mashed roots, crème fraîche and criminis
Slow Basted Monkfish
$29.00
gigantes and dijon braised nappa
Petit Filet Mignon
$38.00
peppered broccoli and fontina fonduta
American Lamb Shank
$32.00
crunchy gratin, braised greens and natural jus
Grilled Scottish Salmon
$28.00
cauliflower soubis, balsamic onions and shiitakes
Whole Fish With Lemon & Herbs
33.00
served head to tail with spiced fries and tarragon aioli
$Seasonal Market Vegetables Sides
Kale
$9.00
garlic, lemon and chili
Brussels Sprouts
$10.00
quick sauté of apples and squash
Spinach Risotto
$14.00
roasted red beets, balsamic and crispy leeks
Warmed Sweet Potato Salad
$9.00
bok choy and hazelnut beurre noisette
Eggplant Parm
$12.00
tomato basil sauce
Spiced Fries
7.00
tarragon aioli
$Brunch
Sausage, Bacon, Beans, Ham, Eggs & Potatoes
$19.00
toasted and hot buttered english muffin
Lentils, Kale & Braised Ham Hock
$15.00
red wine poached egg meurette
Poached Organic Eggs & Ham
$14.00
kale, english muffin and hollandaise
Pancakes
$12.00
whipped butter and ny maple syrup
East Coast Oysters
$3.50
chili-lime mignonette
Ham Flannel Hash
$13.00
sunny side up market egg
Roasted Turkey Club
$16.00
avocado, bacon, lettuce, tomato
Le Petit Panier
$9.00
zucchini, pumpkin and apple muffins
Market Lettuce Salad
$12.00
palm hearts, quinoa, pesto and pine nuts
Orange Blossom French Toast
$11.00
blackberry sauce, almond butter, vanilla cream
The Cheeseburger
17.00
shredded farm cheddar, onions, pickles and fries
$Brunch
Bloody Mary
$14.00
a classic made with stoli & fresh horseradish
Lavazza Espresso
$4.00
Cappucino, Macchiato, Etc
$1.00-5.00
Coffee
$4.00
tea, oj, grapefruit, cranberry, soda, apple cider
Prosecco
$12.00
ca' furlan ?cuvee beatrice', nv, veneto
Prickly Pear
$12.00
prosecco, elderflower, pear puree
Aperol Spritz
$13.00
Doc's Draft Hard Apple Cider
$7.00
ny
Irish Coffee
$13.00
powers irish whiskey, coffee
Rosemary And Thyme Lemonade
$12.00
krome vodka
Maple Leaf
$14.00
four roses bourbon, maple, lemon
Garden Gimlet
$14.00
krome, fresh herbs, lavender honey
Apricot Bellini
12.00
prosecco, apricot brandy, apricot puree
$Brunch
Kale
$10.00
garlic, lemon and chili
Brussels Sprouts
$9.00
quick sauté of apples and squash
Spinach Risotto
$14.00
roasted red beets, balsamic and crispy leeks
Baked & Sliced Sweet Potato
$8.00
brown sugar butter and salsa verde
Eggplant Parm
$12.00
tomato basil coulis
Spiced Fries
7.00
tarragon aioli
$The Brunch Stuff
Seasonal Fruit
$8.00
1/2 An Avocado
$4.00
Egg
$3.00
Leek Homefries
$8.00
Sausage Links
$7.00
Bacon
$7.00
Toast
$3.00
Biscuit
$4.50
Artisanal Cheese
4.00
$Desserts $9
Pear-Cranberry Crisp
almond streusel and ginger gelato
Brioche Bread Pudding
blackberries and mascarpone gelato
Maida Heatter's Cheesecake
chocolate dots and graham cracker crust
Flourless Chocolate Cake
rich turkish coffee gelato
Grammy's Apple Cake
sour cream ice cream
Gelato & Sorbet
two scoops
Murray's Cheese $4
Gratin Blue
cow - italy
Ossau Iraty
semi soft, sheep, france
Grayson
washed rind, cow (raw), virginia
Mrs Quickes Farmhouse Cheddar
cow (raw), enland
Fromage D'affinois
double cream, cow, france
Haystack Peak
goat, colorado
Menu for Market Table is provided by findrestaurantmenu.com
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