Firebird Russian Restaurant Menu

Name: Firebird Russian Restaurant
Telephone: (212) 586-0244
Price range: $

(212) 586-0244

Order from Grubhub

365 West 46th Street, New York, NY 10036

Russian

Restaurant Website

$$$$$

Sides

Mashkitchiri

$8.00

Petit Pomme Frites

$8.00

Potato Lardon Cake

$8.00

Mashed Potato

8.00

$Appetizers

Fire Bird Garden Salad

$10.00

Apples, teardrop tomatoes, baby arugula, sesame pomegranate vinaigrette

Venigret

$12.00

Ruby red beets, potato, red onions, english peas, sour cabbage, shredded carrots

Herring Under a Fur Coat

$14.00

Layers of chopped pickled herring, carrots, red beets, potatoes, egg

Pelmeni

$16.00

Lamb dumplings, served with a mushroom consomme

Olivier

$12.00

Chicken, potato, peas, carrots, pickles, mayo, egg, with bread

Gravlax

$12.00

House-cured lemongrass red beet salmon, tobiko caviar, truffle vinaigrette

Vareniki

$12.00

Potato, carmalized onion, almond, sour cream

Zakuska For The Table

Array of house selections of hot and cold appetizers, charcuterie, petite entrees

Entree

Salmon Kulebiaka

$29.00

Salmon baked in puff pastry, mushrooms, egg, cabbage, red pepper sauce, asparagus

Dusted Rohan Duck Breast

$36.00

Mashkitchiri, honey vodka fondue

Beef Stroganoff

$34.00

Filet mignon, mushrooms, veal jus, sour cream, egg noodles

Chicken Kiev

$29.00

Chicken breast filled with herb butter, basmati rice, vegetables, jus

Borscht

$22.00

Ukrainian beet borscht, slow braised beef brisket; potato piroshki

Dry Diver Scallops

$35.00

Lupia plaki, fingerling potato, orange scented vanilla jus

Armenian Lamb Rack

$35.00

Potato lardon cake, vegetables

Filet Mignon

$38.00

Mashed potatoes, grilled onions, grilled asparagus

Sea Bass

35.00

Roasted shallots, peppers and cherry tomatoes, citrus jus

$Caviar Menu

Wild Alaskan Salmon Roe

$18.00

Ranging from golden amber to reddish orange this caviar has large eggs and is known for its distinctive pop when rolled between the palate and tongue.

Trout Roe

$28.00

These delicate, translucent eggs offer a subtle, smoky taste with a mildly briny mouth feel

Wild Grinnel

$40.00

This rare caviar has a black aubergine color and a lemony citrus flavor.

Wild Hackleback Sturgeon

$60.00

Rich dark color and unique individual beads are the hallmarks of this sweet caviar with a mild finish

Royal Sterling

$140.00

Harvested from mature white sturgeons, characterized by large firm beads that bursts with an intensely rich and nutty flavor

Siberian Sturgeon

$150.00

Nutty and rich with delicate grassy notes deep mahogany to black in color

Ossetra

$250.00

Large pearls, deeply hued in grey & gold, attract your immediate attention. Nutty and silky on the palate, low in salt with a warm, gentle finish

Salads and Starters

Fire Bird Garden

$10.00

Grapples, teardrop tomatoes, pickled onions, dried cranberries, baby arugula, sesame pomegranate vinaigrette

Gravlax

$10.00

House-cured lemongrass red beet salmon, tobiko caviar, truffle vinaigrette

Venigret

$11.00

Red & yellow beets, fingerling potato, red cippolini, sour cabbage, shredded carrot

Soup of the Day

Chef's daily preparation

Pelmeni

$14.00

Lamb dumpling, mushroom consomme

Moscovite

11.00

Baby heirloom beets, farmed chÃ¨vre, spiced walnuts, frisÃ©e, haricot vert (add chicken $6, shrimp $8, salmon $6, steak $7, crab meat $10)

$Entrees

Cedar Roasted Salmon

$19.00

Kasha, queen olives, confit tomato, herb de provence, beurre fondue

Podjarka Chicken Breast

$21.00

Crisp lardon, scallions, exotic mushrooms, mashed potato compote

Smoked Paprika Skirt Steak

$25.00

Truffle pomme frites, root vegetables, red wine reduction

Paprikash Pork Loin

$23.00

Hawaii potatoes, sauteed leeks, green peppercorn demi

Rosemary Chicken Vodka

$19.00

Brie encrusted chicken breast bake with firebird's own rosemary vodka bordelaise

Georgian Chicken

$17.00

Spiced grilled chicken, sliced ham, honey dijon, swiss, parmesan, toasted bread

Fire Bird Club

$17.00

Oven roasted turkey, smoked bacon, lettuce, tomato, herb tahini mayo, sourdough bread

Ultimate Lamb Burger

19.00

Sauteed mushrooms, smoked bacon, melted brie, bbq sauce, crisp onions, saffron aioli

$Omelettes & Eggs

All egg orders are served with breakfast potato hash and toast. (substitute fruit $2.00)

Cherry Tomato, Scallions and Gorgonzola Omelette

$13.00

Gravlax Omelette

$15.00

House-cured red beet salmon; onion, tomato, goat cheese

Baby Arugula, Brie and Mushroom Omelette

$13.00

Oscar Omelette

$15.00

Crab meat, asparagus and hollandaise sauce

Georgian Omelette

$15.00

Lamb sausage, cherry peppers, onions

Time Square Scramble

$13.00

Cherry tomato, avocado, monterey jack garnished with sour cream and caviar

Eggs any Style

$11.00

With potato hash and toast

Sundays on Broadway

$13.00

House-made corned beef hash, eggs, caviar

Traditional Eggs Benedict

$11.00

Herring Florentine

$13.00

Gravlax Benedict

$13.00

Syrniki Benedict

$13.00

Farmers cheese patties

Russian Eggs Benedict

15.00

English muffin topped with gravlax, poached eggs and vodka hollandaise sauce, salmon caviar

$Sides

Potato Hash

$6.00

Sauteed Exotic Mushrooms

$6.00

Fresh Seasonal Fruits

$6.00

Pickled Seasonal Vegetables

$6.00

Bacon

$6.00

Sausage

$6.00

Ham

$6.00

Onion Rings

$6.00

Prix-Fixe Lunch Menu - First Course

Available From 11:45am ? 2:30pm $21 Two - Course Meal

Firebird Garden Salad

Apples, teardrop tomatoes, pickled onions, dried cranberries, baby arugula, sesame pomegranate vinaigrette

Venigret

Red and yellow beets, potato, red cippolini onions, cornichons, sour cabbage, shredded carrots

Wild Alaskan Salmon Roe

Served with blinis and traditional accompaniments (Supplemental $10.00)

Prix-Fixe Lunch Menu - Main Course

Available From 11:45am ? 2:30pm $21 Two - Course Meal

Cedar Roasted Salmon

Kasha, queen olives, confit tomato, herb de provence, beurre fondue

Eberly's Chicken Breast

Crisp lardon, scallions, exotic mushrooms, mashed potato compote

Berkshire Pork Chop

Ultimate Lamb Burger

Sauteed mushrooms, smoked bacon, melted brie, bbq sauce, crisp onions, saffron aioli

Ribniye Kotleti

Fish cakes, braised cabbage, horseradish cream sauce

Prix-Fixe Dinner Menu - First Couse

Available From 5pm ? 6:30pm $44.95 Three - Course Meal (Not Available for Parties of 9 or More)

Fire Bird Garden

Grapples, teardrop tomatoes, pickled onions, dried cranberries, baby arugula, sesame pomegranate vinaigrette

Wild Alaskan Salmon Roe

Served with blinis and traditional accompaniments (supplemental $10.00)

Prix-Fixe Dinner Menu - Main Couse

Available From 5pm ? 6:30pm $44.95 Three - Course Meal (Not Available for Parties of 9 or More)

Rizhskoye Telnoye

Mushroom stuffed flounder, saffron coriander sauce, haricot vert

Projita Porc

Grilled pork chop, fingerling potatoes, mushrooms, demi jus

Chakhokbili

Roasted chicken breast, mashed potato, khren veloute jus

Dessert

Lavender Chocolate Creme Brulee

Ice Cream or Sorbet

Bananas Foster

Flambeed tableside, served with vanilla bean ice cream (supplemental $8.00)

Menu for Firebird Russian Restaurant is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.