Revel Italian

Revel Menu

(212) 645-5369
10 Little West 12th St, New York, NY 10014

Appetizers


Grilled Octopus
$18.00
Marinated with extra virgin olive oil and lemon, potatoes, capers and red onions.
Beef Carpaccio
$17.00
Horseradish sauce and parmesan chips.
Mozzarella di Bufala
$16.00
Beefsteak tomatoes and basil oil.
Mussels a La Marinara
$18.00
Spicy tomato sauce and crostini. Spicy.
Burrata
$24.00
Served with roasted red peppers and prosciutto.
Tuna and Salmon Tartare
$18.00
Served with guacamole.
Fried Calamari
$17.00
Spicy tomato sauce. Spicy.
Cantaloupe and Prosciutto
$17.00
Cucumber, feta cheese and red onions.
Cold Seafood Salad
18.00

$Salads


Greek Salad
$15.00
Vine ripened tomatoes, cucumber, kalamata olives and feta cheese.
Spinach and Strawberry
$14.00
Almonds, poppy seed dressing and blue cheese.
Beet Salad
$15.00
Spanish onions, basil and gorgonzola cheese.
Arugola
$16.00
Pears, walnuts and provolone.
Caesar
$13.00
House-made croutons and parmesan.
Avocado and Asparagus
16.00

$Pastas


Granny Smith Apple Ravioli
$22.00
Beef ragout.
Porcini Mushroom Ravioli Butter
$24.00
Sage sauce and sliced black truffles.
House Made Gnocchi
$22.00
Served with tomato sauce and melted smoked mozzarella.
Farfalle Nere
$28.00
Black squid ink bowtie pasta, smoked salmon and asparagus light tomato cream sauce.
Stracci Integrali
$25.00
Whole wheat pasta, cherry tomatoes, spinach and radicchio.
Rigatoni alla Buttera
$26.00
Sweet Italian sausage and green peas.
Handmade Spaghetti alla Chitarra
$20.00
Fresh tomato sauce and basil.
Seafood Spaghetti
$28.00
Calamari, clams, shrimp, mussels and spicy tomato sauce. Spicy.
Fettuccine alla Buttera
$26.00
Sweet Italian sausage, green peas and light tomato sauce.
Penne Vodka
18.00

$Meat


NY Sirloin 8oz
$32.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
8oz. Filet Mignon
$34.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
14oz. Australian Lamb Chops
$36.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
20oz. Berkshire Pork Chop
$30.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
Organic Boneless Cornish Hen
$28.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
Milanese Chicken
24.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.

$Fish


Sword Fish Sicialian Style
$32.00
Fennel, oranges, garlic, olives and roasted peppers.
Yellow Fin Tuna Steak
$32.00
Guacamole, tuna wonton and oriental sesame sauce.
Branzino Fillets
$28.00
Matchstick potatoes, pine nuts and black olives.
Atlantic Salmon Steak
$26.00
Braised cauliflower and mustard sauce.
Chilean Sea Bass
32.00
Roasted brussel sprouts and lemon caper sauce.

$Side Dishes


Fingerling Potatoes
$8.00
Thyme, rosemary and garlic.
Sauteed Spinach
$8.00
Garlic and pine nuts.
Broccoli
$8.00
Garlic and red pepper.
French Fries
$8.00
Rosemary.
Roasted Brussel Sprouts
$8.00
Braised Cauliflower
$8.00
Grilled Asparagus
$8.00
Creamed Spinach
8.00

$Desserts


Cheesecake
$9.00
Pannacotta alla Menta
$9.00
Croccantino
$9.00
Semi-freddo mascarpone and caramelized walnuts.
Banana Tartine
$9.00
Served with vanilla bean ice cream.
Chocolate Velvet Cake
$9.00
Berry Fruit Tart
$9.00
Sorbet
$9.00
Gelato
$9.00
Vanilla, chocolate, pistachio, hazelnut, sweet milk.

Menu for Revel is provided by findrestaurantmenu.com

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