Starters
Deviled Eggs
$9.00
With faroe island smoked salmon
Winter Italian Farro Salad
$12.00
With turkish figs and golden raisins
Shaved Brussel Sprouts
$13.00
With toasted almonds, mint and pecorino
Braised Octopus
$15.00
With zucchini, leeks, flageolet and wild mushroom broth
Smoked Samaki Trout Dip
$12.00
With pickles and grilled bread
Oven Roasted Head-On Shrimp (Guatemala)
$14.00
With garlic and chili d'arbol
Crispy Portuguese Sardines
$16.00
With smoked mozzarella and arugula pesto
Peekytoe Crab Au Gratin
16.00
with roasted garlic croutons
$Entrees
Fish Camp Oyster Po Boy
$16.00
Fried Clam Roll
$16.00
With celery root remoulade.
Montauk State Pho Hai Phong
$24.00
With bok choy, sprouts, and rice noodles.
Canadian Arctic Char
$28.00
With savory cabbage, bacon and flageolet
Portuguese Sardine Banh Mi
$16.00
Spicy vietnamese sandwich
Pan Fried ?Hook and Line' Atlantic Cod Sandwich
$23.00
With french fries
Seared Sea Scallops
$29.00
With chickpea tagine, greek yogurt & harissa
Grilled Mahi Mahi Tacos
$22.00
With tomatillo salsa, cabbage and radish
Caribbean Red Snapper Pozole
$27.00
With avocado and hominy
Whole Market Fish
Served grilled or fried
1 1/2 Lb Maine Lobster
Grilled, chilled or boiled
Lobster Roll
With french fries, greens or cole slaw
Starters
Deviled Eggs
$9.00
With faroe island smoked salmon
Winter Italian Farro Salad
$12.00
With turkish figs and golden raisins
Shaved Brussel Sprouts
$13.00
With toasted almonds, mint and pecorino
Braised Octopus
$15.00
With zucchini, leeks, flageolet and wild mushroom broth
Smoked Samaki Trout Dip
$12.00
With pickles and grilled bread
Oven Roasted Head-On Shrimp
$14.00
With garlic and chili d'arbol
Crispy Portuguese Sardines
$16.00
With smoked mozzarella and arugula pesto
Peekytoe Crab Au Gratin
$16.00
With roasted garlic croutons
Halibut Tartare
$15.00
With florida citrus, cilantro and thai chili
Fried Oysters and Clams
$13.00
With fish camp tartar sauce
Canadian Steamers
$16.00
With drawn butter and lemon
Spicy Florida Conch Chowder
12.00
$Entrees
Low Country Shrimp & Grits
$24.00
With bacon-tomatillo gravy & crisp vidalias
Grilled Swordfish
$29.00
With brussel sprout risotto, lemon confit and pecorino
Montauk Skate Pho Hai Phong
$24.00
With bok choy, sprouts & rice noodles
Canadian Arctic Char
$28.00
With savoy cabbage, bacon and flageolet
Seared Sea Scallops
$29.00
With chickpea tagine, greek yogurt and harissa
Caribbean Red Snapper Pozole
$27.00
With avocado and hominy
Shellfish Bouillabaisse
$29.00
Grilled Shrimp Burger
$23.00
With sambal lime aioli and daikon slaw
Pan Fried ?Hook and Line' Atlantic Cod Sandwich
$23.00
With french fries
Grilled Mahi Mahi Tacos
$22.00
With tomatillo salsa, cabbage and radish
1 1/2 Lb Maine Lobster
Grilled, chilled or boiled
Lobster Roll
With french fries, greens or cole slaw
Sweetness
Warm Gingerbread with Whipped Cream
Butterscotch Pot de Creme with Fleur de Sel
Warm Banana Bread Pudding with Maple Walnut Ice Cream
Hot Fudge Sundae with Peanut Brittle
Holiday Peppermint Stick Sundae
Honeycrisp Apple Sorbet
Menu for Mary's Fish Camp is provided by findrestaurantmenu.com
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