Beverages
Canned Soda
$2.00
Gaetana’s Lemonade
$4.95
Small Gaetana's Seltzer
4.00
All natural carbonated water
$Antipasti
Fresh mozzerella and tomatoes,fire roasted red peppers,Asiago cheese,prosciutto and assorted olives.Cold Antipasto
$16.95
Prosciutto, homemade mozzarella, fresh tomatoes, fire-roasted red peppers, assorted olives, and asiago cheese.
Stuffed Mushrooms
$11.95
Filled with toasted breadcrumbs, fresh mozzarella, garlic and fresh parsley.
Shrimp Cocktail
$11.95
Jumbo shrimp served with cocktail sauce.
Eggplant Rolatini
$12.95
Ricotta cheese delicately wrapped slices of eggplant, topped with fresh mozzarella and marinara sauce.
Zuppa di Mussels
$12.95
Fresh Maine Mussels sauteed in garlic and olive oil
Fried Zucchini
$12.95
Fresh zucchini lightly breaded and fried. Served with marinara sauce.
Stuffed Artichoke
$14.95
Stuffed with olives, mushrooms, breadcrumbs, garlic and fresh herbs. Steamed in olive oil.
Baked Clams
$13.95
Fresh whole littlenecks topped with breadcrumbs.
Mozzarella and Tomatoes
$11.95
Fresh mozzarella layered with slices of tomatoes and basil leaves and drizzled with extra virgin olive oil.
Fried Calamari
14.25
$Zuppe
Pasta Fagioli Soup
$10.95
A tomato based cannellini bean and vegetable soup.
Lentil Soup
$10.95
A classic Tuscan vegetarian dish.
Stracciatella Soup
10.95
Chicken broth with freshly beaten egg and spinach.
$Insalate
Arugula Salad
$10.95
Fresh arugula, tomatoes and olives drizzled with an extra virgin olive oil and lemon dressing.
Spinach with Bacon Salad
$12.95
Chef Mangia's salad of fresh spinach, bacon, mushrooms and red onion in a lemon mustard dressing.
Seafood Salad
$11.95
Calamari, baby octopus, shrimp, scungilli, cracked green olives, celery tossed in extra virgin olive oil, lemon, garlic and parsley.
Mesclan with Walnuts Salad
$10.95
Mixed baby greens dressed in a balsamic vinaigrette and sprinkled with walnuts.
Roasted Red Peppers Salad
10.95
$Pizza and Calzone
Calzone
Homemade dough stuffed w ricotta and mozzarella
Large Calzone
$26.95
Pizza Pie
Large Pizza
$19.25
Large Pizza
21.95
Crispy thin crust topped with homemade marinara and in house made mozzerella
$Pasta
Linguine Frutta di Mare
$26.95
Marinara sauce with shrimp, calamari, mussels and clams.
Linguine with Clam Sauce
$21.95
Baby clams, in their shell sauteed in garlic, extra virgin olive oil and fresh parsley.
Penne a la Vodka
$19.95
Served in a light creamy tomato sauce with a touch of vodka.
Rigatoni Pesto
$17.95
Traditional creamy basil pesto.
Linguine Puttanesca
$19.95
Marinara sauce with anchovies, capers and olives.
Fettuccine Alfredo
$19.95
A classic creamy pasta.
Penne Primavera
$19.95
Broccoli, zucchini and mushrooms tossed in a light marinara sauce.
Rigatoni Arrabiata
$18.50
Spicy marinara sauce.
Fettuccine with Meatballs
$20.95
Penne Bolognese
$20.95
Chopped beef in marinara sauce.
Cheese Ravioli
$19.95
Comes in a cream sauce with peas and prosciutto.
Rigatoni with Broccoli
$18.95
Fresh broccoli sauteed in garlic and extra virgin olive oil.
Rigatoni with BROCCOLI and Sausage
23.95
$Pollo
Pollo Marsala
$20.95
Sauteed chicken breast in a Marsala mushroom sauce. Served with rice pilaf.
Pollo Parmigiana
$20.95
Pollo Milanese
$19.95
Breaded chicken breast over mixed baby greens and tomatoes.
Pollo Valdastano
$21.95
Comes with eggplant, prosciutto and mozzarella in a lemon sauce w roasted potatoes.
Pollo Piccata
20.95
Sauteed chicken breast in lemon and butter. Served with rice pilaf.
$Carne
Sausage, Peppers and Onions
$19.95
New York Shell Steak
$36.95
Grilled with mushrooms in garlic sauce.
Pork Chops with Hot Cherry Peppers
21.95
Grilled to perfection.
$Pesci
Shrimp Scampi
$27.95
Jumbo shrimp sauteed in garlic, butter, white wine and fresh parsley. Served with rice pilaf.
Grilled Yellowfin Tuna
$20.95
Seared with a balsamic reduction. Served over mixed baby greens and tomatoes.
Shrimp Fra Diavolo
$28.95
Jumbo shrimp in a spicy marinara sauce over cappellini pasta.
Salmon Dijon
$20.95
Broiled filet of salmon with a creamy Dijon caper sauce. Served with rice pilaf.
Chilean Sea Bass Oreganata
29.95
Served with asparagus and rice pilaf.
$Specials of the Day
Pizza alla Lara
$16.50
Gaetana's granddaughter's creation with vodka sauce and mozzarella.
Grilled Shrimp Infused with Lemon and Rosemary
$28.95
Served over a bed of arugula with tomatoes.
Pumpkin Ravioli with Brown Butter and Sage
$18.95
Handmade Gnocchi with Gorgonzola Cream Sauce
$19.95
Lobster Ravioli
$19.95
Homemade Lasagna with Marinara Sauce
$22.95
Homemade Lasagna with Bolonese Sauce
$26.95
Poppy's Sunday Special
$29.95
Sausage, pork chop and meatballs over pasta.
Gaetana's Famous Homemade Garlic Bread
$11.95
Lamb Osso Bucco
29.95
$Contori
Broccoli
$4.95
Spinach
$4.95
Broccoli Rabe
$4.95
Asparagus
$4.95
Potatoes
4.95
$Desserts
Cannoli
$8.95
cannoli is a tube-shaped Italian pastry filled with sweet cream, ricotta cheese and chocolate. The recipe from GAETANA'S home town Palermo, Italy.
GHIRARDELLI'S Hot Chocolate Brownie Cake
$9.95
GHIRARDELLI'S Triple Chocolate Brownie Cake heated to Chocolate Heaven.
Homemade Italian Cheese Cake
$10.95
Gaetana's family recipe of ricotta sweet cream and Grand Marnier
Tiramisu
$9.95
Italian dessert consisting of layers of sponge cake soaked in coffee and brandy or liqueur with powdered chocolate and mascarpone cheese.
Hot Apple Tart w/Ice cream
$9.95
Zeppolli
$9.95
is an Italian pastry consisting of a HOT deep-fried dough ball covered in powered suger and chocolate syrup
Menu for Gaetana's Cucina Italiana is provided by findrestaurantmenu.com
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