Frederick's Restaurant French

Frederick's Restaurant Menu

(212) 488-4200
637 Hudson St, New York, NY 10014

Wine By The Glass - Champagne & Sparkling


A. Charbaut & Files, Cuvee De Reserve Ny
$16.00
A. Charbaut & Files, Brut Rose
$18.00
Prosecco, Villa Jolanda
12.00

$Wine By The Glass - White Wines


Chardonnay "Frederick's" Domaine Du Prieure, 2005
$8.00-38.00
Pinot Grigio "Delle Venezie" Cadonini, 2006
$7.00-37.00
Sancerre Pascal Jolivet, 2006
$14.00-54.00
Riesling "Rauen" Halbtrocken 2006
10.00-44.00

$Wine By The Glass - Rose Wine


Jules Cotes De Provence, 2006
11.00-44.00

$Wine By The Glass - Red Wines


"Frederick's Bordeaux Chateau De Castelneau, 2004
$9.00-42.00
Pinot Noir Heron, 2005
$11.00-44.00
Chateau La Cardonne Medoc, Cru Bourgeois, 2000
$18.00-70.00
Oltrepo' Pavese Donalesco Bonarda, 2004
$10.00-44.00

Tapas


Assorted Olives
$4.00
olive oil & herbs
Marinated Octopus
$5.00
capers & olive oil
Marinated Anchovies
$4.50
Marinated Roasted Peppers
$4.00
Crispy Calamari
$7.00
marinara sauce
Crispy Artichoke
$9.00
Tartelette
$12.00
flat bread, arugula, bresaola, tomato, mascarpone & truffle oil
Merguez sausage
$7.00
mustard
Chicken Liver Tartine
$5.00
Tomato, Mozzarella Tartine
$6.00
Italian Guanciale, Pecorino Tartine
8.00

$Les Grande Salades


Tuna Nicoise Salad
$20.00
seared tuna, romaine lettuce, nicoise olives
Chicken Paillard
$19.00
fingerling potato, micro greens
Duck Confit Salad
17.00
mesclun, blue cheese, toasted pecan

$Hors D'Oeuvres


Gazpacho
$7.00
Salade Mixte
$8.00
mix green, herbs & flowers, balsamic dressing
Foie Gras Du Jour
$22.00
(changes daily)
Arugula Parmesan
$8.00
lemon dressing
Daikon Radish Red Beet Carpaccio
$10.00
goat cheese & walnut
Prosciutto / Melon
$11.00
jambon de bayonne, cantaloupe
Boston Lettuce
$8.00
hazelnut vinaigrette
Salmon Gravlax
$14.00
salade mimosa
Heirloom Tomato & Buffalo Mozzarella
$12.00
Salade Lyonnaise
11.00
frisee, poached egg, bacon & croutons

$Les Tartares


Salmon Tartare
$13.00
red radish salad
Tuna Tartare
$16.00
spicy avocado, ginger olive oil
Steak Tartare
14.00

$Les Assiettes


Charcuterie
15.00
prosciutto, rosette de lyon, hot sopressata, mortadella, pate de campagne, jambon de bayonne, chorizo

$Les Assiettes

choice of 3
Formages
$14.00
vache: st. marcelin, comte st. antoine, tomme de savoie, chevre: chabichou du poitou, brebis: bleu de basque. choice of 3
Crudites
14.00
carrot, raddish, celery, mushroom, cauliflower, tomato, courgette

$Pates Et Riz


Linguine Vongole
$17.00
in a white wine garlic sauce
Pappardelle Mushrooms
$18.00
parmesan cheese
Risotto Du Jour
$19.00
Gnocchi A La Parisienne
$17.00
Ricotta, Spinach Ravioli
18.00
tomato, basil sauce

$Poissons


Seared Scallops
$20.00
porcini sauce, truffle oil, micro greens
Grilled Jumbo Shrimp
$25.00
asparagus mushroom medley
Monkfish Roti A La Maroccaine
$23.00
couscous, merguez & roasted pepper coulis
Baked Salmon
$23.00
daikon & red raddish ponzu, sauce bonito flakes
Thon Grillee
$28.00
grilled tuna, ratatouille provencale
Loup De Mer
whole roasted branzino, steamed green asparagus

Viandes


Pan Roasted Chicken, Au Jus
$22.00
vegetable printaniere
Hanger Steak
$22.00
shallots sauce and wild arugula salad
Steak Frites
$32.00
au poivre
Slowly Roasted Pork
$19.00
fennel white wine sauce and broccolini
Leg Of Lamb A La Moutarde
$25.00
fava beans & artichoke
Le Burger
15.00
brie, pancetta and fries

$Les Plats Pour 2


La Cote De Boeuf
$60.00
french fries, bearnaise
La Bouillabaisse
55.00
monkfish, scallops, shrimp, calamari, clams & octopus

$Sides


French Fries
$6.00
Asparagus
$6.00
Sauteed Spinach
$6.00
String Beans
$6.00

Menu for Frederick's Restaurant is provided by findrestaurantmenu.com

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