Antipasti
Asparagi Freddi
$23.00
Traditional Sant Ambroeus steamed asparagus, tomato and hard-boiled egg with rainbow microgreens
Caprese
$26.00
Buffalo mozzarella, Kumato tomatoes and fresh basil
Vitello Tonnato
$28.00
Classic Sant Ambroeus chilled and thinly sliced veal with a tuna sauce garnished with capers
Tartare di Tonno
$28.00
Sushi grade yellowfin tuna with avocado, roasted baby beets and pickled carrots
Prosciutto San Daniele e Mozzarella di Bufala
$27.00
Thinly sliced aged prosciutto San Daniele with buffalo mozzarella
Melanzane alla Parmigiana
25.00
Crispy sliced eggplant layered with tomato sauce and sweet provolone cheese
$I Paninetti all'Olio
Soft home-baked rolls with a delicate crust perfumed with olive oilSan Daniele Prosciutto
$11.00
With Swiss cheese
Prosciutto Cotto
$11.00
With Swiss cheese
Felino Salami
$11.00
Mortadella
$11.00
Turkey
$11.00
Mozzarella, tomato and Dijon mustard
Vegetable Frittata
$11.00
Tuna
$11.00
With marinated artichokes
Classic Tuna
11.00
Wtih tomato
$Insalate
Insalata di Carciofi
$26.00
Thinly sliced artichokes with arugula, hearts of palm, cherry tomatoes and shaved 24-month aged Parmigiano Reggiano
Insalata di Nettuno
$42.00
King crab meat with thinly sliced fennel and orange, dijon mustard
Insalata di Cavolo
$26.00
Organic kale with burrata, 24-month aged Parmigiano Reggiano, focaccia croutons and orange zest
Insalata di Lenticchie
$24.00
Beluga lentil salad with ratatouille, chickpeas and Caesar dressing
Nizzarda
$25.00
Petite green beans, cherry tomatoes, tuna, hard-boiled eggs and bread carasau
Insalata Centocolori
26.00
Tri-colored organic lettuce with avocado, cherry tomatoes, buffalo mozzarella and olives
$Le Focaccine
Our interpretation of focaccia is buttery, flaky and slightly saltedTomato, Buffalo Mozzarellaand Basil
$12.00
San Daniele Prosciuttoand Buffalo Mozzarella
$12.00
Grilled Vegetables
$12.00
Smoked Salmon, Cream Cheese, Chives
12.00
$Primi
Tagliatelle alla Bolognese
$29.00
Traditional Sant Ambroeus tagliatelle in a light veal ragu
Spaghetti Aglio, Olio e Peperoncino
$26.00
Traditional Sant Ambroeus spaghetti with garlic, red pepper and extra-virgin olive oil
Lasagna Verde
$28.00
Traditional Sant Ambroeus spinach pasta layered with veal ragù and besciamella
Spaghetti Carbonara
$27.00
Spaghetti with pancetta, organic egg, Parmigiano Reggiano and fresh black pepper
La Zuppa del Giorno
$17.00
Warm soup of the day
Ravioli di Prosciutto
$28.00
Prosciutto-filled ravioli with rucola salad, burrata and tomato confit
Linguine alle Vongole
$31.00
Linguine with Manila clams, extra virgin olive oil, garlic, peperoncino and fresh parsley
Spaghetti al Pomodoro e Basilico
$26.00
Spaghetti with San Marzano tomato sauce with fresh basil
Risotto al Parmigiano
$31.00
Acquarello risotto with 36-month aged parmigiano reggiano and villa manodori balsamic vinegar
Risotto Frutti di Mare
36.00
Acquarello risotto with calamari, shrimp, scallops, mussels and clams in a light tomato sauce
$Panini Caldi Sfiziosi
Our warm pressed sandwichesToast Farcito
$14.00
Parma ham, fontina, marinated artichokes, red peppers
Il Francesino
$17.00
Smoked duck breast, brie, romaine, fig spread and cornichonson whole wheat
Culatello di Zibello
$16.00
Culatello, burrata, marinated artichokes, watercress
Primavera
$14.00
Marinated grilled vegetables, olive oil
Sant Ambroeus
$19.00
Filet mignon carpaccio, Parmesan, Dijon mustard, rucola
Chicchirichi
$18.00
Grilled chicken, shaved artichokes, baby spinach
Garibaldino
$16.00
Bresaola, robiola, rucola, hearts of palm, lemon zest
Duomo
$16.00
Tuna, olives, celery, cherry tomato on black olive bread
Madunina
19.00
Veal cotoletta, arugula, tomato and Dijon mustard
$Pesce
Trancio di Salmone
$43.00
Pan-seared salmon with roasted acorn squash, butternut squash puree, pumpkin seeds, Meyer lemon and salmon roe
Sogliola di Dover
$69.00
Grilled wild Dover sole with seasonal vegetables
Branzino
$57.00
Whole Mediterranean sea bass served with chiodini mushrooms, braised leeks and baked Idaho potato
Pesce del Giorno
Chef's selection of whole wild fish of the day
I Tramezzini
Classic trianglular tea sandwiches on white breadIL Classico
$12.00
Classic egg salad & tomato
IL Nostromo
$12.00
Tuna spread & egg salad
IL Ruspante
$12.00
Chicken salad, celery, spinach, lemon zest
IL Marinaio
$14.00
Crab meat, avocado, romaine, chef's spread
IL Tartufato
12.00
Diced egg salad, asparagus tips, truffle sauce
$Side Dishes
Sauteed Broccoli
$13.00
Sauteed Spinach
$13.00
Roasted Brussels Sprouts
$13.00
Grilled Asparagus
13.00
$Perigord Truffle
Uova e Asparagi
$45.00
Sunnyside-up organic eggs with asparagus, Parmigiano Reggiano and truffle sauce
Carpaccio di Filetto
$55.00
Thinly sliced filet mignon with arugula and Dijon mustard
Risotto
$40.00-60.00
Aged Acquarello rice with wild mushrooms and 36-month aged Parmigiano Reggiano
Tagliatelle
$40.00-60.00
Cavalier Cocco tagliatelle with butter sauce
Filet Mignon
$98.00
8 oz. filet mignon with mashed potatoes and truffle sauce
Sogliola di Dover
119.00
Seared Dover sole with sauteed spinach
$Carne
Suprema di Pollo alla Senape
$39.00
Free range heritage-breed chicken breast served with Dijon mustard sauce, baked sweet potato and baby Brussels sprouts
Straccetti di Manzo
$47.00
Thinly sliced filet mignon with insalata of raw vegetables
Costata di Manzo
$59.00
Sliced, 18-ounce Creekstone Farms bone-in prime ribeye with sauteed spinach, raisins and pine nuts
Scaloppine ai Funghi
$49.00
Veal scaloppine with roasted porcini and wild mushrooms
Cotoletta alla Milanese
49.00
Our breaded veal chop Milanese
$Afternoon Tea - Le Nostre Insalate
Insalata Centocolori
$26.00
Tricolored organic lettuces with avocado, mozzarella, olives
Nizzarda
$25.00
French green beans, cherry tomatoes, tuna, hard-boiled eggs and bread carasau
Insalata di Carciofi
$26.00
Arugula salad with thinly sliced artichokes and shaved Parmigiano Reggiano
Insalata di Nettuno
$42.00
King crab meat with sliced fennel and orange, dijon mustard
Asparagi Freddi
$23.00
Asparagus, tomato and hard-boiled egg, rainbow microgreens
Vitello Tonnato
$28.00
Chilled, thinly sliced veal with tuna sauce, garnished with capers
Tartare di Tonno
28.00
Sushi grade yellowfin tuna with avocado, roasted baby beets and pickled carrots
$Afternoon Tea - I Nostri Primi
La Zuppa Del Giorno
$17.00
Warm soup of the day
Pennette al Pomodoro e Basilico
$26.00
Pennette in San Marzano tomato sauce with fresh basil
Spaghetti Aglio Olio e Peperoncino
$26.00
Spaghetti with garlic, red peppers and extra virgin olive oil
Tagliatelle alla Bolognese
$29.00
Tagliatelle in a light veal ragu
Linguine alle Vongole
31.00
Linguine with Manila clams, extra virgin olive oil, garlic, peperoncino and fresh parsley
$Afternoon Tea - I Nostri Stuzzichini
Affetati Misti
$23.00
Italian cured meat platter chef's selection of the day
Formaggi Misti
23.00
Italian cheese platter chef's selection of the day
$Afternoon Tea - I Paninetti all'Olio
Soft home-baked rolls with a delicate crust perfumed with olive oilSan Daniele Prosciutto
$11.00
With Swiss cheese
Prosciutto Cotto
$11.00
With Swiss cheese
Felino Salami
$11.00
Mortadella
$11.00
Turkey
$11.00
Mozzarella, tomato and Dijon mustard
Vegetable Frittata
$11.00
Tuna
$11.00
With marinated artichokes
Classic Tuna
11.00
With tomato
$Afternoon Tea - Le Focaccine
Our interpretation of focaccia is buttery, flaky and slightly saltedTomato, Buffalo Mozzarella and Basil
$12.00
San Daniele Prosciutto and Buffalo Mozzarella
$12.00
Grilled Vegetables
$12.00
Smoked Salmon, Cream Cheese, Chives
12.00
$Afternoon Tea - Panini Caldi Sfiziosi
Our warm pressed sandwichesToast Farcito
$14.00
Parma ham, fontina, marinated artichokes, red peppers
Il Francesino
$17.00
Smoked duck breast, brie, romaine, fig spread and cornichonson whole wheat
Culatello di Zibello
$16.00
Culatello, burrata, marinated artichokes, watercress
Primavera
$14.00
Marinated grilled vegetables, olive oil
Sant Ambroeus
$19.00
Filet mignon carpaccio, Parmesan, Dijon mustard, rucola
Chicchirichi
$18.00
Grilled chicken, shaved artichokes, baby spinach
Garibaldino
$16.00
Bresaola, robiola, rucola, hearts of palm, lemon zest
Duomo
$16.00
Tuna, olives, celery, cherry tomato on black olive bread
Madunina
19.00
Veal cotoletta, arugula, tomato and Dijon mustard
$Afternoon Tea - I Tramezzini
Sandwiches with thinly sliced white bread, cut in trianglesIL Classico
$12.00
Classic egg salad & tomato
IL Nostromo
$12.00
Tuna spread & egg salad
IL Ruspante
$12.00
Chicken salad, celery, spinach, lemon zest
IL Marinaio
$14.00
Crab meat, avocado, romaine, chef's spread
IL Tartufato
12.00
Diced egg salad, asparagus tips, truffle sauce
$I Dolci
Sant Ambroeus
$12.00
Chocolate mousse cake with a chocolate custard center
Nocciola
$12.00
Hazelnut sponge, hazelnut butter cream, caramelized salted sliced almonds
Apple Tart
$12.00
Cinnamon dices apples with frangipane cream and quark, topped with streusel
Millefoglie
$12.00
A traditional layered puff pastry with vanilla chantilly cream
Gianduia
$12.00
Hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers
Lemon Tart
$12.00
Lemon cream and shortbread crust
Pumpkin Cheesecake
$12.00
Graham gracker crust with spiced pumpkin, italian rum and a sour cream glaze, topped with a cinnamon chantilly cream
Tiramisu
$12.00
Espresso soaked sponge cake with zabaglione mousse and mascarpone cream, topped with espresso, chocolate streusel
Profiterol
$12.00
White sponge cake dipped in espresso, chocolate mousse, chantilly cream, and pistachio
La Nostra Vetrina
$12.00
Our daily cake selection
I Biscotti
$11.00
A selection of cookies
Flourless Chocolate Cookie
4.00
With walnuts
$I Nostri Gelati
Coppa Mista
$12.00
Assorted gelato flavors
Coppa Colibri
$12.00
Fresh fruit salad with fruit gelato
Coppa Paciugo
$12.00
Pear sorbet with pear williams liquor
Coppa San Marco
$12.00
Coffee gelato with hot espresso
Coppa Prince Edward
$12.00
Vanilla gelato with hot chocolate
Taglio al Limone
12.00
Lemon sorbet with prosecco
$Le Nostre Bevande Calde
Espresso
$6.00
Gocciato Freddo
$6.00
Espresso with cold milk served separately
Ristretto
$6.00
A shorter concentrated espresso
Espresso Lungo
$6.00
A longer espresso
Espresso Doppio
$6.50
Double espresso
Espresso con Panna
$6.50
With whipped cream
Macchiato
$6.00
Espresso with a drop of milk froth
Americano
$6.00
Espresso in a cappuccino cup with a small pitcher of hot water
Corretto
$9.00
Espresso with liqueur served separately
Cappuccino
$7.50
Espresso with hot milk and milk froth
Cappuccino Viennese
$8.50
Cappuccino with whipped cream and cocoa powder
Caffelatte
$7.50
Espresso with hot milk
Sant Ambroeus
$7.50
Espresso with thick hot chocolate,milk froth, cocoa powder
Shakerato
$8.00
Espresso, sugar and ice
Cappuccino Freddo
$7.50
Espresso, cold milk, milk froth and ice
Espresso Freddo
$6.50
Espresso and ice
Cioccolata Calda
$7.50
Our dense semisweet hot chocolate
American Coffee
7.50
Regular and decaf coffee served in a pot
$Tea Selection
Finest Sencha
$7.00
Jasmine Phoenix Pearls
$7.00
Darj Eeling Risheehat
$7.00
English Breakfast Blend
$7.00
Formosa Dung Ti Oolong
$7.00
Earl Grey Darjeeling Royal
$7.00
Vanila Darj Eeling Royal
$7.00
Rooibos Maracuja
$7.00
Chamomile
$7.00
Verbena Mint
$7.00
Antipasti
Gluten-free bread available upon request.Caprese
$26.00
Buffalo mozzarella, Kumato tomatoes and fresh basil
Asparagi Freddi
$23.00
Crisp asparagus, tomato and hard-boiled egg with rainbow microgreens
Insalata Centocolori
$26.00
Tri-colored organic lettuce with avocado, mozzarella and olives
Insalata di Carciofi
$26.00
Thinly sliced artichokes with arugula, hearts of palm, cherry tomatoes and shaved Parmigiano Reggiano
Prosciutto San Daniele e Mozzarella di Bufala
$27.00
Thinly sliced aged prosciutto San Daniele with buffalo mozzarella
Tartare di Tonno
$28.00
First grade yellow fin tuna with avocado, roasted baby beets and pickled carrots
Vitello Tonnato
$28.00
Chilled thinly sliced veal with tuna sauce garnished with capers
Insalata di Nettuno
42.00
King crab meat with sliced fennel and orange, dijon mustard
$Primi
Pomodoro e Basilico
$26.00
San Marzano tomato sauce with fresh basil
Aglio, Olio e Peperoncino
$26.00
Garlic, red pepper and extra-virgin olive oil
Bolognese
$29.00
Our traditional light veal ragu
Vongole
$31.00
Manila clams, extra virgin olive oil, garlic, peperoncino and fresh parsley
Risotto al Parmigiano
$31.00
Acquarello risotto with 36-month aged parmigiano reggiano and villa manodori balsamic vinegar
Risotto Frutti di Mare
36.00
Acquarello risotto with calamari, shrimp, scallops, mussels and clams in a light tomato sauce
$Secondi
Straccetti di Manzo
$47.00
Thinly sliced filet mignon with insalata of raw vegetables
Costata di Manzo
$59.00
Sliced, 18-ounce Creekstone Farms bone-in prime ribeye with sauteed spinach, raisins and pine nuts
Trancio di Salmone
$43.00
Pan-seared salmon with grilled green asparagus, white asparagus puree and roasted red onion
Sogliola di Dover
$69.00
Grilled wild Dover sole with seasonal vegetables
Branzino
57.00
Whole Mediterranean sea bass served with chiodini mushrooms, braised leeks and baked Idaho potato
$Side Dishes
Sauteed Broccoli
$13.00
Sauteed Spinach
$13.00
Roasted Brussels Sprouts
$13.00
Grilled Asparagus
$13.00
I Paninetti all'Olio
Soft home-baked rolls with a delicate crust perfumed with olive oilSan Daniele Prosciutto
$11.00
With swiss cheese
Prosciutto Cotto
$11.00
With swiss cheese
Felino Salami
$11.00
Mortadella
$11.00
Turkey
$11.00
With mozzarella, tomato and Dijon mustard
Vegetable Frittata
$11.00
Tuna
$11.00
With marinated artichokes
Classic Tuna
11.00
With tomato
$Le Focaccine
Our interpretation of focaccia is buttery, flaky and slightly saltedTomato, Fresh Mozzarella and Basil
$12.00
Smoked Salmon, Light Cream Cheese and Chives
$12.00
San Daniele Prosciutto and Fresh Mozzarella
$12.00
Grilled Vegetables
12.00
$I Tramezzini
Triangular tea sandwiches on soft white breadI L Classico
$12.00
Classic egg salad & tomato
I L Nostromo
$12.00
Tuna spread & egg salad
Toast Farcito
14.00
Parma ham, fontina, marinated artichokes, red peppers
$Dal Nostro Forno
I Cornetti
$5.00
Plain, apricot jam, cream, sugar or chocolate
Veneziana
$5.50
Mini panettone with almond and sugar candy
Almond Brioche
$5.50
Cheese Danish
$5.00
Pineapple, lemon zest
Marble Cake
$4.00
Chocolate and vanilla swirl pound cake.
Cestino Prima Colazione
13.00
An assortment of Sant Ambroeus signature mini brioche, whole wheat, sunflower and white bread, served with jam
$Le Uova
Omelette Della Casa
$19.00
Two egg omelette made with two choices from the following: mushrooms, onions, taleggio cheese, ham, zucchini
Crostino Milanese
$19.00
Scrambled eggs served with toasted bread, vine ripened tomatoes and parmesan
Uovo al Tegamino con Pancetta
$17.00
Sunnyside up organic eggs with applewood bacon, potatoes and toast
Avocado Toast
$18.00
Avocado with lemon zest and peperoncino on toasted sunflower bread topped with a poached organic egg
Sant Ambroeus Eggs Benedict
$19.00
Poached eggs with ham, hollandaise sauce served on a homemade roll
Uovo Sodo Organico
7.00
Soft boiled organic egg
$I Contorni
Applewood Smoked Bacon
$6.00
Toast and Jam
8.00
White, sunflower, or gluten-free bread with assortment of jams
$Le Specialita del Mattino
Salmone Affumicato
$26.00
Norwegian smoked salmon, cream cheese, onions and capers
Pancake alla Frutta Fresca
$17.00
Griddle pancakes topped with banana, cinnamon, mixed berries and powdered sugar
Sant Ambroeus Oatmeal
15.00
Steel cut oats and mixed grains and flax seeds served with maple syrup and fresh berries
$Le Leggerezze
Sant Ambroeus Yogurt
$13.00
All natural yogurt, served with fresh berries, organic granola and honey
Half Grapefruit
7.50
$Le Nostre Bevande Calde
Soy milk is available upon request.Espresso
$6.00
Gocciato Freddo
$6.00
Espresso with cold milk served separately
Ristretto
$6.00
A shorter concentrated espresso
Espresso Lungo
$6.00
A longer espresso
Espresso Doppio
$6.50
Double espresso
Espresso con Panna
$6.50
With whipped cream
Macchiato
$6.00
Espresso with a drop of milk froth
Americano
$6.00
Espresso in a cappuccino cup with a small pitcher of hot water
Corretto
$9.00
Espresso with liqueur served separately
Cappuccino
$7.50
Espresso with hot milk and milk foam
Cappuccino Viennese
$8.50
Cappuccino with whipped cream and cocoa powder
Caffelatte
$7.50
Espresso with hot milk
Sant Ambroeus
$7.50
Espresso with thick hot chocolate,milk foam, cocoa powder
Shakerato
$8.00
Espresso, sugar and ice
Cappuccino Freddo
$7.50
Espresso, cold milk, milk froth and ice
Espresso Freddo
$6.50
Espresso and ice
Cioccolata Calda
$7.50
Our dense semisweet hot chocolate
American Coffee
7.50
Regular and decaf coffee served in a pot
$Le Spremute
Freshly Squeezed Orange
$8.00
Freshly Squeezed Grapefruit
8.00
$Tea Selection
Finest Sencha
$7.00
Green tea
Jasmine Phoenix Pearls
$7.00
Delicate jasmine flavor
Darj Eeling Risheehat
$7.00
Delicate, brisk, and fruity flavor
English Breakfast Blend
$7.00
Classic breakfast tea
Formosa Dung Ti Oolong
$7.00
Mellow, soft with a sweet character
Earl Grey Darjeeling Royal
$7.00
Darjeeling with natural bergamot oil
Vani Lla Darj Eeling Royal
$7.00
Darjeeling with natural vanilla flavor
Rooibos Maracuja
$7.00
With natural passion fruit flavor
Chamomi Le
$7.00
Soothing herbal tisane, caffeine free
Verbena Mint
$7.00
Organic, caffeine free
Brunch
Asparagi Freddi
$23.00
Traditional Sant Ambroeus steamed asparagus, tomato and hard-boiled egg with rainbow microgreens
Omelette Della Casa
$19.00
Chef's daily omelette
Crostino Milanese
$19.00
Scrambled eggs, vine ripened tomatoes and Parmigiano Reggiano
Salmone Affumicato
$26.00
Norwegian smoked salmon served with onions and capers
Insalata Centocolori
$26.00
Tri-colored organic lettuces with avocado, buffalo mozzarella and olives
Insalata di Carciofi
$26.00
Rucola salad with thinly sliced artichokes and sliced 24-month aged Parmigiano Reggiano
Insalata di Lenticchie
$24.00
Beluga lentil salad with ratatouille, chickpeas and Caesar dressing
Insalata di Cavolo
$26.00
Organic kale with burrata, 24-month aged Parmigiano Reggiano, focaccia croutons and orange zest
Prosciutto San Daniele e Mozzarella di Bufala
$27.00
Thinly sliced aged prosciutto San Daniele with buffalo mozzarella
Tartare di Tonno
$28.00
First grade yellow fin tuna with avocado, roasted baby beets and pickled carrots
Vitello Tonnato
$28.00
Traditional Sant Ambroeus chilled and thinly sliced veal with a tuna sauce garnished with c
Insalata di Nettuno
42.00
King crab meat with sliced fennel and orange, dijon mustard
$Primi
La Zuppa del Giorno
$17.00
Warm soup of the day
Spaghetti Aglio, Olio e Peperoncino
$26.00
Traditional Sant Ambroeus spaghetti with garlic, red pepper and extra-virgin olive oil
Tagliatelle alla Bolognese
$29.00
Traditional Sant Ambroeus tagliatelle in a light veal ragu
Spaghetti al Pomodoro e Basilico
$26.00
Spaghetti in San Marzano tomato sauce with fresh basil
Lasagna Verde
$28.00
Traditional Sant Ambroeus spinach pasta layered with veal ragu and besciamella
Ravioli di Prosciutto
$28.00
Prosciutto-filled ravioli with rucola salad, burrata cheese and tomato confitrosciutto-filled ravioli with rucola salad, burrata cheese and tomato confit
Spaghetti Carbonara
$27.00
Spaghetti with pancetta, organic egg, Parmigiano Reggiano and fresh black pepper
Risotto al Parmigiano
31.00
Acquarello risotto with 36-month aged Parmigiano Reggiano and Villa Manodori balsamic vinegar
$Secondi
Trancio di Salmone
$43.00
Pan-seared salmon with roasted acorn squash, butternut squash puree, pumpkin seeds, meyer lemon and salmon roe
Costata di Manzo
$59.00
Sliced, 18-ounce Creekstone Farms bone-in prime ribeye with sauteed spinach, raisins and pine nuts
Suprema di Pollo alla Senape
$39.00
Free range heritage-breed chicken breast served with Dijon sauce, baked sweet potato and baby brussels sprouts
Cotoletta alla Milanese
$49.00
Our breaded veal chop milanese
Branzino
$57.00
Whole Mediterranean sea bass served with chiodini mushrooms, braised leeks and baked Idaho potato
Pesce del Giorno
Chef's selection of whole wild fish of the day
Side Dishes
Sauteed Broccoli
$13.00
Sauteed Spinach
$13.00
Roasted Brussels Sprouts
$13.00
Grilled Asparagus
$13.00
Menu for Sant Ambroeus is provided by findrestaurantmenu.com
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