Beverages
Fresh-Squeezed Orange Juice
$4.00
Fresh Mint Lemonade
$4.00
Espresso
$3.00
Cappuccino
$4.00
Tea
$4.00
Fresh-Squeezed Grapefruit Juice
$4.00
Coffee
$3.00
Macchiato
$4.00
Latte
4.00
$Small Plates
Soup of the Day
$8.00
Please contact restaurant for today's selection.
Meatballs in Tomato Sauce
$12.00
Crab Cakes
$15.00
Served with spicy cucumber yogurt and lime.
Crispy Calamari with Chipotle Aioli
$12.00
Served with spicy marinara sauce.
Crab Cakes with Red Pepper Pesto
$15.00
Lamb Meatballs with Eggplant and Spiced Yogurt
$12.00
Marinated Mediterranean Olives
6.00
$Salads
Buffalo Mozzarella Salad
$15.00
With fennel and oranges.
Kale Salad
$13.00
With quinoa, sun-dried cherries, spiced pecans, and feta.
Caesar Salad
$11.00
Mediterranean Farro Salad
$13.00
Cucumbers, tomatoes, and kalamata olives.
Steak Salad
$15.00
With red cabbage and horseradish-salted hazelnuts.
Cuttlefish Salad
$13.00
With cucumber, watermelon and feta cheese.
Duck Salad
$15.00
With goat cheese, frisee and sunchokes.
Green Asparagus
$12.00
With Pecorino cheese and lemon.
Jicama Salad
$13.00
With jicama, kohlrabi, pickled radish, chicory, and capers.
Baby Kale, Roasted Carrots and Pickled Cranberries Salad
$13.00
Served with goat cheese and seeds.
Little Gem Lettuce and Radicchio Trevisanio Salad
$11.00
Served with anchovy dressing and bread crumbs.
Sunchokes, Pear and Mustard Greens Salad
$13.00
With lemon.
Beets, Ricotta and Shiso Salad
15.00
With crispy quinoa.
$Wood Oven Pizzas
Margherita Pizza
$14.00
Spinach, Gorgonzola and Garlic Pizza
$15.00
Pepperoni and Red Onion Pizza
$15.00
With tomato and mozzarella.
Prosciutto and Arugula Pizza
$15.00
Lamb Merguez and Pepperoncini Pizza
$16.00
With feta cheese.
Crudo Pizza
$18.00
Tuna, uni, cauliflower, mozzarella cheese, lemon and arugula.
Duck Confit Pizza
$16.00
With fontina, frisee, and black grape relish.
Pesto and Ricotta Pizza
$15.00
Seasonal Mushroom White Pizza
$15.00
Spaghetti Squash Pizza
$14.00
With ricotta cheese and pistachios.
White Pizza with Artichokes
$15.00
Kalamata olives, gruyere and ricotta.
Sausage and Caramelized Onions Pizza
16.00
With foraged mushrooms.
$Park Burgers
Chef's Burger
$18.00
Kobe burger topped with caramelized onions and aged cheddar on a brioche bun. Served with french fries.
Turkey Burger
$15.00
With pepperoncini relish, arugula and mozzarella cheese on an English muffin. Served with french fries.
Classic Park Beef Burger
$15.00
With aged cheddar cheese on an English muffin. Served with french fries.
Classic Park Turkey Burger
$15.00
With aged cheddar cheese on an English muffin. Served with french fries.
Classic Park Veggie Burger
$15.00
With aged cheddar cheese on an English muffin. Served with french fries.
The Park Burger
$18.00
Short ribs, cheddar, bacon and pickle on brioche.
Classic Burger
15.00
Served with cheddar, lettuce, tomato and onion on an English Muffin.
$Large Plates
Rigatoni Carbonara
$18.00
Served with pancetta, pecorino and organic egg yolk.
Linguini
$21.00
With shellfish and octopus in a tomato mussel broth.
Asparagus Risotto
$20.00
With lemon, thyme and Parmesan.
Herb-Crusted Salmon
$21.00
With French green lentils, blistered tomatoes and Swiss chard.
Pan-Seared Hake
$21.00
With cauliflower puree and fennel confit.
Pan Roasted Maple Crest Chicken
$21.00
With new potatoes, turnip, and butternut squash.
Bucatini
$21.00
With shellfish and octopus in a saffron broth.
Crispy Chicken Milanese
$21.00
With baby arugula, fennel and summer squash.
Fregola Sarda
$18.00
With roasted tomatoes, kale pesto and crushed walnuts.
Grilled Hibiscus Salmon
$21.00
With wheat berries, sugar snaps peas and corn.
Morel Mushroom Lasagnette
$18.00
With Asiago, ricotta, and Taleggio.
Pan-Seared Salmon
$21.00
With roasted seasonal root vegetables.
Smoked Chicken with Farro and Tuscan Kale
$21.00
Smoked Gouda and Shells
$19.00
With oven-dried tomatoes.
Trofie Pasta
$21.00
With clams, octopus and charred romaine.
Pan Seared Maple Crust Chicken
$21.00
With mashed potatoes, carrots and baby zucchini.
Spicy Mafalde Pomodoro
$16.00
Calabrian chili, tomato and fresh basil. Spicy.
Grilled Branzino
$21.00
Fennel gremolata, tomato and capers.
Grilled Chicken
$16.00
Mixed organic greens and lemon.
Pan-Roasted Salmon
19.00
Served with curry cauliflower puree, cauliflower and macerated grapes.
$Sides
Roasted Brussels Sprouts
$7.00
Grilled Asparagus
$7.00
Creamy Mashed Potatoes
$7.00
Park French Fries
$7.00
Brussels Sprouts with Hazelnuts
$7.00
Roasted Delicata Squash
$7.00
With mustard oil and honey.
Roasted Root Vegetable
$7.00
Salt-Roasted Sunchokes
$7.00
Sauteed Swiss Chard
$7.00
Sugar Snap Peas and Local Corn
$7.00
Fingerling Potatoes
$7.00
Served with Parmesan and lemon.
Seasonal Greens with Garlic
7.00
$Desserts
High Line Carrot Cake
$9.00
Coconut Crepe with Passion Fruit Puree
$9.00
Banana Wontons
$9.00
With caramel and chocolate dipping sauces.
Carrot Olive Oil Cake
$9.00
Flourless Chocolate Cake
$9.00
Served with whipped cream.
Banana Nutella Wontons
$9.00
Served with caramel and chocolate dipping sauce.
Menu for The Park is provided by findrestaurantmenu.com
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