Zana Ristorante Italian

Zana Ristorante Menu

(212) 481-3717
30 E 30th St, New York, NY 10016
$$$$$

Appetizers


Prince Edward Island Mussels
$12.00
shallot, white wine, lemon or san marzano tomato, calabrian chile and white bean
Frutti Di Mare
$13.00
shrimp, calamari, octopus, mussels, arugula, red onion, radish, basil, tomato and shellfish lemon vinaigrette.
Grilled Portuguese Octopus
$14.00
arugula, chickpeas, grilled onion tomato, lemon, cumin
Caprese
$13.00
buffalo mozzarella di campagna, fresh tomato, basil and extra virgin olive oil.
Beef Carpaccio
$13.00
thin sliced tenderloin, baby arugula, red onion, crimini, shaved parmesan and tonato aioli.
Green Market Vegetables
12.00
seasonal medley of grilled market vegetables

$Salads


The Classic Caesar
$12.00
hearts of romaine, parmegiano, ciabatta croutons, prosciutto chips and lemon anchovy vinaigrette.
Tricolore
$12.00
field greens, endive, radicchio, pistachio, orange, pecorino and citrus vinaigrette.
Wild Arugula
$11.00
radish, red onion, cherry tomato, parmesan and lemon extra virgin olive oil.
Zana Salad
11.00
chopped seasonal vegetables, chickpeas, feta, dill and chianti vinaigrette.

$Snacks


Marinated Olives
$4.00
Arancini
$8.00
fresh risotto balls, wild mushrooms, fontina and truffle aioli.
Classic Meatballs
$9.00
san marzano tomatoes and fresh ricotta.
Chicken Wings
$9.00
calabrian chili and gorgonzola dolce.
Salumi
$6.00
prosciutto di parma, coppa, sopressatta, pistachio mortabella.
Salumi Flight
$18.00
proscuitto di parma, coppa, sopressatta and pistachio mortabella.
Cheese
$6.00
gorgonzola dolce, pecorino romano, telaggio, grana padano
Cheese Board Flight
$18.00
gorgonzola dolce, pecorino romano, telaggio and grana padano.
Bruschetta
$5.00
tomato and basil, chicken live and shallot marmalade, eggplant caponata, sheeps milk ricotta, truffle honey and fig
Bruschetta Flight
16.00
tomato and basil, chicken liver with shallot marmalade, eggplant caponata and sheeps milk ricotta with truffle honey and fig.

$Fritti


Calamari Fritto
$12.00
golden crisp calamari and marinara.
Shrimp Basket
$13.00
fried shrimp basket and tarter sauce.
Zucchini Sticks
8.00
fried zucchini sticks and marinara.

$Brick Oven Pizza


Margherita
$13.00
fresh mozzarella, san marzano tomato and basil.
Mediterranean
$14.00
black olive, roasted pepper, artichoke and feta.
Prosciutto
$15.00
baby arugula, fresh mozzarella, 12 month prosciutto di parma, lemon and extra virgin olive oil.
Funghi
$14.00
porcini, fontina, parmesan and white alba truffle oil.
Zana
$14.00
caramelized onion, goat cheese and black olive.
Carne
$16.00
meatball, sausage, pepperoni, cherry meatball, sausage, pepperoni, cherry pepper and smoked mozzarella.
Pepperoni
$15.00
san marzano tomato, mozzarella and artisan pepperoni.
Quattro Formaggio
14.00
mozzarella, fontina, goat cheese and gorgonzola.

$Sandwiches And Panini


Brick Oven Turkey
$12.00
smoked pancetta, romaine, cheddar, tomato and lemon sage mayonnaise.
Verdura
$11.00
eggplant, zucchini, tomato, onion, goat cheese and green olive pesto.
The Soprano
$13.00
prosciutto di parma, coppa, mortadella, arugula and smoked mozzarella.
Grilled Chicken
$13.00
fontina, arugula, tomato and artichoke pesto.
Black Angus Burger
$12.00
lettuce, tomato and frizzled onion.
Sicilian Tuna
14.00
tomato, capers, onion, lemon and green olive pesto.

$Pasta


Spaghetti Pomodoro
$15.00
san marzano tomato and basil.
Penne Alla Vodka
$16.00
shallots, pepper infused vodka, tomato and light cream.
Papardelle Bolognese
$18.00
classic sauce of bologna, pork and beef.
Linguini Mediterraneo
$21.00
mussels, clams, shrimp, calamari and tomato.
Lasagna Al Forno
$17.00
bolognese, mozzarella and ricotta.
Rigatoni All Nonna
$17.00
eggplant, caramelized onion, san marzano tomato and smoked mozzarella.
Gnocchi
$17.00
prosciutto, peas, onion, pecorino and roast chicken jus.
Ravioli
18.00
sheeps milk ricotta, asparagus, orange, pistachio and sage butter.

$Seafood


Salmon
$19.00
basillica crust, roasted potato, pancetta and lemon casino butter.
Jumbo Shrimp Scampi
$23.00
lemon, parsley, white wine, garlic and saffron risotto.
Grilled Rainbow Trout
$19.00
shaved fennel, red onion, arugula, orange and citrus vinaigrette.
Filet Of Sole Livornese
22.00
tomato, olives, orange, capers, anchovies and sauteed spinach.

$Entrees


Pollo Parmigiana
$18.00
panko, tomato and linguini pomodoro.
Pollo Scarpariello
$19.00
fennel sausage, cherry pepper, tomato and crisp parmigiana polenta.
Pollo Mediterranean
$18.00
artichoke, sicilian olives, sun-dried tomato, lemon, caper berries and rosemary.
Veal Saltimbocca
$22.00
prosciutto di parma, eggplant, fontina, spinach and potato.
Veal Picatta
$21.00
caper berries, preserved lemon, spinach and italian parsley.
Bistecca Di Manzo
28.00
usda prime sirloin, rosemary roasted steak fries, spinach and bordelaise.

$Sides


Tuscan Truffle Fries
$6.00
Spinach
$7.00
Asparagus
$7.00
Organic Field Greens
6.00
choose a dressing: chianti vinaigrette, lemon extra virgin olive oil, citrus vinaigrette, lemon anchovy vinaigrette

$Cocktails


The Moji To "Our Way"
bacardi superior, fresh mint, pressed lime, eucalyptus infused sugar, homemade seltzer
Reunion Cooler
herradura blanco, pineapple, agave nectar, pink peppercorns, grapefruit peel
English Breakfast
rittenhouse rye, egg white, pressed lemon, maple syrup, angostura
Queens Park Swizzle
flor de cana white rum, fresh mint, pressed lime, fee brothers cherry bitters
Fragola E Aceto
plymouth gin, fresh strawberry, pressed lime, cracked black pepper, aged balsamic, basil foam
The American
bacardi limon, luxardo maraschino liqueur, lemon sour, chilled champagne, angostura
Bamboozle
sauza tequila, crème de cassis, grapefruit, pressed lime, agave nectar, lemon-lime soda
Pear Tree Martini
st. germain, absolut pears, pressed lime, bitters
Corpse Reviver No.2
tanqueray gin, lillet blanc, cointreau, pressed lemon, lucid absinthe
Red & White Sangria

Bottled Beers $6


Heineken, Holland
Amstel Light, Holland
Stella Artois, Belgium
Budweiser, Domestic
Sam Adams, Boston, Ma
Peroni, Italy
Pilsner Urquell, Czech Republic
Corona, Mexico
Miller Light, Domestic
Blue Moon, Belgium
Bud Light

Wines By The Glass


Red Tree Pinot Noir
$10.00
Novecento Malbec
$9.00
Ponticello Chianti, D.O.C.G
$9.00
San Cipriello Montepulciano, Abbruzzo
$8.00
Groveridge Cabernet Sauvignon, Napa
$9.00
Casa Deltoro, Pinot Grigio, Sicily
$8.00
Steeple Jack, Unwooded Chardonnay, Australia
9.00

$Sparkling


Aneri Prosecco
$11.00
Novecento, Argentina
9.00

$White


Casa Deltoro, Pinot Grigio, Sicily
$8.00
Steeple Jack
$9.00
unwooded chardonnay, australia
Fox Brook, Sauvignon Blanc, Napa
$8.00
Rock Brook, White Zinfandel, Sonoma
8.00

$Reds


Red Tree Pinot Noir
$10.00
Novecento Malbec
$9.00
Ponticello Chianti, D.O.C.G
$9.00
San Cipriello Montepulciano, Abbruzzo
$8.00
Groveridge Cabernet Sauvignon, Napa
$9.00

Menu for Zana Ristorante is provided by findrestaurantmenu.com

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