Anti Pasti
Bruscetta
$6.50
toasted garlic bread with fresh mozzarella, plum tomatoes and basil
Capresze
$6.95
fresh mozzerella, plum tomato and basil
Shitaki Funghi Alla Limone
$6.95
sauteed wild mushrooms in scampi sauce
Frutta Di Mare
7.95
fried shrimp and calamari, served with marinara sauce
$Insalata
Caesar
$7.25-9.50
Romaine lettuce, garlic croutons, anchovies and our house dressing
Tre Colori
$7.25
arugula, endive, radicchio with olive oil and balsamic vinegar
Arugula
8.50
with endive, radicchio, sundried tomatoes, roasted peppers, and warm goat cheese with olive oil and balsamic vinegar
$Select Your Pasta
cappelini, spagehetti, penne or black lingunieMarinara
$7.95
fresh tomato sauce
Pomodoro
$8.50
fresh basil tomato sauce
Vodka
$8.50
pink vodka sauce with Italian bacon add $1.00
Pesto
$8.50
creamy pesto sauce with chicken add $1.00
Arrabiata
$8.50
fresh spicy tomato sauce
Primavera
$8.95
carrots, zucchini and broccoli in pink sauce
Putanesca
$9.50
capers, calamata olives, garlic, anchovy in a fresh tomato sauce
Carbonara
$9.50
Italian bacon, oilive, oil, egg yolk and paresan cheese
Toscana
$9.50
mushrooms, artichoke, asparagus, ricotta cheese in pink sauce
Fungi
$9.50
mushrooms and peas in alfredo sauce
Melanzana
$9.50
eggplant, fesh mozzerella in fresh tomato sauce
Alla Carclofi
$10.95
chicken, artichoke and tomato in creamy white wine sauce
Alla Pollo
$10.95
chicken, broccoli, spinach, nuts in garlic and white wine sauce
Alla Crema
$10.50
chicken and sundried tomatoes in pink sauce
Con Salmone
$11.95
salmon in alfedo sauce, topped with black caviar
Con Gambari
$11.95
jumbo shrimp, chicken, artichoke, peas in champagne sauce
Con Fruuta Di Mare
12.95
shrimp, calamari and scallops in fresh tomato sauce
$Entrees
above served with pasta; above served with potatoes and vegetables; above served with house saladStuffed Eggplant Parmegiana
$9.50
ricotta, mozzerella, goat cheeses
Pollo Parmegiana
$10.50
breaded, freid chicken breast with marina sauce and mozzerella cheese
Pollo Alla Puccini
$11.95
chicken breast sauteed with mushrooms, artichoke and sundried tomatoes in our ceamy champagne sauce
Pollo Primavera
$10.95
chicken breast sauteed with carrots, broccoli, zucchini in white cream sauce
Veal Parmegiana
$13.50
breaded and freid veal baked in marina sauce and mozzarella cheese with vegetables
Veal Marsala
$14.00
sauteed wild mushrooms in a sweet marsala wine sauce
Veal Picata
$14.00
sauteed in white wine lemon sauce
Saltimbucca
$14.00
sauteed veal and prosciutto in white wine herb sauce
Salmone
$14.00
grilled salmon steak topped with creamy lemon dill sauce
Sirloin Steak
$14.50
grilled and topped with roasted peppers and mustard creeam sauce
Mignon Steak
$15.50
grilled and cooked in a dry red wine reduction
Menu for Puccini Restaurant is provided by findrestaurantmenu.com
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