Main Course
Penne with Sausage
$21.00
Served with mushrooms, tomatoes with a touch of cream
Fresh Ravioli
$19.95
Stuffed with spinach, cheese, in veloute of thyme, rosemary
Bow-Tie Pasta
$21.50
Served with salmon, tomatoes, vodka and chives
Linguini with Tiger Shrimp
$23.50
Served with chiffonade of arugula, in saffron sauce
Sauteed Salmon
$24.50
Served in fresh fragrant basil sauce
Filet of Bass
$26.50
Sauteed in a veloute of champagne and rosemary
Thin Slices of Chicken
$24.50
Served in a sauce of two dijon mustards
Chicken Breast
$24.00
Served in brown sauce with bacon and mushrooms
Lean Slices of Lamb
$26.50
Served in own juice with herbes of provence
Duck Magret
$28.00
Served in black currant sauce and seasonal red berries
Aged Shell Steak
$36.50
Served in three peppercorns sauce with french fries
Side Dish
6.50
$Hors D'oeuvres
Baby Leaf Salad
$10.00
Served with organic tomato and shaved parmesan
Broccoli Mousse
$13.75
Served in a velvet butter lemon sauce
Home-Made Country Pate
$13.95
Served with french pickles, olives and mustard
Warm Brie
$13.50
Served on toasted croutons with spiced poached pear
Cassolette of Snails
$14.75
Served in cream of tomato, basil, garlic
Wild Mushrooms Flambeed
$13.95
Served in cognac and cream in puff pastry
Salmon Tatare
15.50
Served with lemon and capers
$Nos Specialites
Cheese Plate
$17.50
Served with fresh fruits and walnuts
Pate
$18.50
Sausage, dry saucisson, ham, condiments
Chef's Crepe of the Day
Salad of Endive
$14.95
Roquefort, apples and walnuts
Mesclun Salad
$19.50
Served with tarragon chicken, apples, tomato, bacon
Salade du Chasseur
19.50
Baby leaf and spinach salad with duck confit, pickles and olives
$Nos Desserts
Caramelized Cream Flan
Traditional Warm Apple Tart
Upside down
Dark Chocolate Mousse with Creme Fraiche
Home Made Sorbet
Fresh Fruit with Cream
Patisserie du Jour
A La Carte - Appetizer
Soup of the Day
$8.50
Mesclun Salad
$8.50
Country Pate
9.50
$A La Carte - Entree
Three eggs any style garnished with French fries, home fries or saladThree Eggs Any Style
$13.50
Garnished with french fries, home fries or salad
Omelette with Fine Herbs
$13.50
Egg white add $1.75
Omelette with Mushrooms and Spinach
$14.50
Omelette with Gruyere and Bacon
$14.50
Omelette with Tomato
$14.50
Served with cheese and sausage
Eggs Benedict
$14.50
Canadian bacon, hollandaise sauce, english muffin
Eggs Florentine
$14.50
Spinach, hollandaise sauce, english muffin
Pancakes with Caramelized Apple
$14.50
French Toast with Fresh Fruit
$14.50
Belgian Waffles with Fruit
$14.00
Served with maple syrup
Crepe with Spinach and Gruyere
$16.50
Served with baby leaf salad
Salade Paysanne
$18.50
Baby greens with tarragon chicken, tomato, apples, bacon
Salade Confit de Canard
$18.50
Warm duck confit, spinach, french pickles, olives
Salade de Chevre
$17.75
Warm goat cheese, thyme on toast, baby leaves, fruits
Salade du Pecheur
$18.50
Grilled shrimp, seared scallops, salmon
Sandwich Parisienne
$14.50
Grilled chicken, brie, apple, green salad
Tartare de Saumon
$17.95
Salmon tartare with toast and salad
Linguini
$15.00
Served with roasted tomato and basil
Fresh Ravioli
$16.50
Stuffed with spinach and cheese, light cream and herbs
Penne with Garlic Sausage
$17.00
Served with mushroom and diced tomato
Chicken Paillarde
$16.50
Grilled with lemon, lime
Chicken in Brown Sauce
$16.50
Served with bacon, mushrooms
Chicken in Brown Sauce
$17.75
Salmon Acc and Season
19.50
$A La Carte - Sides
French Fries, Gratin
$6.50
Vegetables
$6.00
Bacon
$4.50
Coffee
$3.00
Tea
$3.50
Espresso
$4.00
Cappuccino
$5.00
Juice
$3.50
Soda
$3.50
Choice of: Omelette (1 Item)
Eggs Benedict
Eggs Florentine
French Toast
Choice of: Salad
French fries
Home fries
Choice of: Teas
Herbal Tea
Green Tea
Black Tea
Coffee
Apetizers
Soupe du Jour
$8.50
Mousse de broccolis au beurre citronne
$9.50
Broccoli mousse in a velvet lemon butter sauce
Pate De Campagne Garni Condiments
$12.50
Home-made country pate with pickles, olives, salad
French Fries with Mustard
$8.00
French Fries with Mayonnaise
8.00
$Salades
Salad of Endive
$14.50
Roquefort, apples and walnuts
Mesclun Salad
$15.95
Served with tomato, corn, mushrooms, vegetables
Baby Leaf
$19.50
Served with spinach salad with duck confit, french pickles
Salade Paysanne
$17.50
Mesclun salad with tarragon chicken, tomato, apple
Seafood Salad
Pastas
Penne a la Catalanne
$17.00
Penne with sausage, mushroom and tomato in light cream sauce
Fresh Ravioli
$19.50
Stuffed with ricotta and spinach, veloute of herbs
Bow-Tie Pasta
$19.00
Served with salmon, vodka and chives
Linguini with Tomato
17.50
Served with basil, olive oil
$Plats Chauds
Mussels with White Wine
$17.95
Served with herbs or fragrant tomatoes, parsley, herbs
Pounded Chicken Breast
$17.95
Served with diced tomatoes, fresh lemon and lime
Chicken Breast
$18.50
Sauteed with mushrooms
Lean Slices of Lamb
$19.50
Served in own juice and herbs, gratin and vegeatables
Norwegian Salmon
20.00
Sauteed in lemon, bouquet of vegetables
$Omelettes
Made with three eggsFine Herbs
$14.50
Served with salad or french fries
Mushroom
$15.50
Served with salad or french fries
Gruyere Cheese
$17.75
Served with bacon, salad or french fries
Baby Spinach with Goat Cheese
16.50
$Specialities
Chef's Crepe of the Day
$17.75
Served with salad
Today's Warm Panini with Salad
$16.00
Assiette de Charcuterie
$18.50
Pate, sausage, dry saucisson, ham, condiments
Assiette de Fromage
$17.50
Cheese plate with fresh fruit and walnuts
Tartare De Saumon
17.50
Salmon tartare with lemon and capers
$Desserts
Consultez Notre Carte Dessert Ici
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