Piccola Bussola Ristorante Menu

Name: Piccola Bussola Ristorante
Telephone: (631) 692-6300
Price range: $

(631) 692-6300

Order from Grubhub

970 W Jericho Tpke, Huntington, NY 11743

Italian

Restaurant Website

$$$$$

Appetizers

Nonna's Meatballs

$14-24

in tomato sauce served with fresh ricotta cheese

Eggplant Balls

$12-22

eggplant "meatless-balls" in tomato sauce served with fresh ricotta cheese

Fresh Mozzarella & Tomato

$14-24

served with a light caponata of olives, basil & sun-dried tomatoes

Grilled Octopus

$20-32

tenderized Spanish Octopus with celery and a dressing of EVOO & lemon

Fried Calamari

$17-27

served with a pan of fresh marinara sauce

Baked Clams

$14-24

"oreganata style" topped with seasoned breadcrumbs, garlic, and parmesan

Stuffed Artichoke (Seasonal)

$14-24

filled w/ olives, capers, anchovies, garlic, & breadcrumbs

Cold Antipasto

$15-25

assorted cured meats, cheeses, vegetables and olives

Mussels

$18-28

Luciana â€“ white wine, garlic & oil; Marinara â€“ plum tomatoes, olive oil, garlic, basil; Fra Diavolo â€“ spicy plum tomato sauce

Fried Zucchini

$12-22

served with a pan of fresh marinara sauce

Fried Mozzarella

$12-22

served with a pan of fresh marinara sauce

Stuffed Mushrooms

$12-22

mushroom caps filled w/ mushrooms, roasted peppers, onions, bacon, parmesan cheese, & breadcrumbs

Frutti di Mare

19-30

fresh calamari, shrimp, clams, & mussels served chilled in a light dressing of EVOO and lemon

$Salads

Bussola Salad

$12-20

iceberg, arugula, radicchio, endive, tomatoes, onions, roasted peppers, & cucumbers, in a balsamic vinaigrette

Chopped

$13-21

Caesar Salad

$12-20

fresh romaine lettuce and croutons with our classic Caesar dressing, freshly made in house

Arugula Salad

$13-21

arugula, fennel, pears, walnuts & shaved parmesan cheese

Chopped Antipasto Salad

16-26

iceberg, tomato, fresh mozzarella, roasted peppers, asparagus, olives, prosciutto di parma, genoa salami & sharp provolone cheese, in a balsamic vinaigrette

$Pasta

Penne Pasquale

$21-32

w/ peas, mushrooms, asparagus, pancetta & tomato sauce with a touch of cream

Lobster Ravioli

$24-39

lobster stuffed ravioli topped with shrimp & asparagus in a light tomato cream sauce

Linguine Clam Sauce

$24-36

freshly chopped clams w/ white sauce or red sauce

Rigatoni Matriciana

$20-30

Italian plum tomatoes with bacon & onions

Tortellini Alfredo

$21-32

cheese filled tortellini in traditional Alfredo sauce w/ peas & prosciutto

Orecchiette Country Style

$22-33

fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil

Rigatoni Vodka

$20-30

vodka infused tomato cream sauce

Penne Broccoli

$20-30

with sauteed broccoli, chopped olives, capers, garlic & oil

Pappardelle Bolognese

$22-33

fresh pappardelle pasta w/ hearty beef & tomato sauce and a touch of cream

Penne Shrimp Oreganata & Spinach

$28-46

penne pasta topped with shrimp oreganata, spinach, breadcrumbs, parmesan cheese, garlic & oil

Spaghetti Carbonara

$20-30

pancetta, onion, egg yolk, parmesan cheese

Cappellini Marinara

17-46

Italian plum tomatoes, olive oil, garlic, fresh basil

$EntrÃ©es

Chicken Piccata

$22-34

with marinated artichoke hearts, capers & lemon

Chicken Marsala

$22-34

with mushrooms in a Marsala wine sauce

Chicken Sorrentino

$22-34

topped with eggplant, prosciutto & melted mozzarella

Chicken Francese

$22-34

egg battered and sautÃ©ed with lemon & butter

Chicken Pizzaiola

$22-34

with red peppers & mushrooms in white wine tomato sauce

Chicken Parmigiana

$22-34

a breaded cutlet w/ tomato sauce & melted mozzarella

Veal Piccata

$28-39

with marinated artichoke hearts, capers & lemon

Veal Marsala

$28-39

with mushrooms in a Marsala wine sauce

Veal Sorrentino

$28-39

topped with eggplant, prosciutto & melted mozzarella

Veal Francese

$28-39

egg battered and sautÃ©ed with lemon & butter

Veal Pizzaiola

$28-39

with red peppers & mushrooms in white wine tomato sauce

Veal Parmigiana

$28-39

a breaded cutlet w/ tomato sauce & melted mozzarella

Chicken Scarpariello

$22-34

roasted bone-in chicken and potatoes sauteed w/ olive oil, garlic, white wine & lemon

Chicken Paillard

$24-36

tenderized grilled chicken breast with choice of sauteed "Primavera" vegetables or broccoli rabe

Veal Chop Bussola*

$45

a thick broiled chop with sautÃ©ed mushrooms, red peppers & onions

Veal Chop Milanese

$45

thin pounded and breaded veal chop, topped with arugula, tomato & endive salad

Italian Pork Sausage

$22-34

grilled sweet sausage with sauteed onions, mushrooms, & red peppers

Chicken Campagnola

$28-46

our classic Chicken Scarpariello prepared w/sausage red peppers, potatoes, mushrooms & onions

Chicken Fontina

$24-36

chicken breast with broccoli, roasted red pepper, fontina cheese, in a light lemon & butter sauce

NY Strip Steak*

$42

certified all-natural Black Angus steak with sautÃ©ed mushrooms, roasted potatoes & bacon

Veal Saltimbocca

$29-38

veal & prosciutto with a demi-glaze of white wine & butter, served over a bed of spinach

Center Cut Pork Chop

$26-39

with sautÃ©ed broccoli rabe and cherry peppers

Grilled Shrimp Toscano

$26-43

with baby spinach, cannellini beans, fresh tomatoes

Shrimp Oreganata

$23-36

with breadcrumbs, garlic & olive oil

Scallop Risotto

$26-43

pan seared scallops with bacon, baby spinach, sweet corn and leek risotto

Salmon

$26-43

Dijon: dijon mustard sauce, capers, & olive oil; Oreganata: topped w/ breadcrumbs, garlic, olive oil; Broiled

Grilled Branzino

$28-48

w/ broccoli rabe

Filet of Sole Francese

$29-49

w/ spinach

Seafood Diavolo

$24-36

calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce

Calamari Marinara

$22-34

plum tomatoes, olive oil, garlic, basil

Eggplant

20-32

Parmigiana: with tomato sauce & melted mozzarella; Rollatini: rolled w/ ricotta cheese, with tomato sauce

$Sides & Vegetables

Sauteed Broccoli, Spinach or Escarole

$11

Broccoli Rabe

$14

Asparagus

$12

Escarole & Beans

$14

Potato Croquettes (6)

$10

Roasted Cauliflower

$15

with fennel, pine nuts, toasted breadcrumbs

Side of Linguine Marinara

$10

Appetizers

Baked Clams

$11

Stuffed Mushrooms

Eggplant Balls

Stuffed Artichoke

$12

Fried Calamari

$14

Bocconcini al Forno

$10

oven baked fresh mozzarella wrapped in proscuitto

Grilled Octopus

$14

Fruitti di Mare

$14

fresh calamari, shrimp, clams & mussels served chilled in a light dressing of EVOO and lemon

Mussels Luciana

$14

steamed with white wine, garlic & oil

Fresh Mozzarella & Tomato

$Soups

Stracciatella

Escarole And Beans

Tortellini E Brodo

$Salads

add grilled chicken $5, shrimp $7, or scallops $7

Bussola Salad

$10

Bussola Chopped Salad

$11

Caesar Salad

$10

Chopped Antipasto Salad

$14

iceberg, tomato, fresh mozzarella, roasted peppers, asparagus, olives, prosciutto di parma, genoa salami & sharp provolone cheese, in a balsamic vinaigrette

Escarole Salad

fresh escarole, grilled artichoke hearts, chick peas, and shaved parmigianno

Arugola Salad

with pears, walnuts shaved parmesan cheese, in a balsamic vinaigrette

$Pasta

Penne Pasquale

$17

penne pasta w/ peas, mushrooms, asparagus, pancetta & tomato sauce with a touch of cream

Cappellini Primavera

$17

Angel hair pasta with fresh broccoli, carrots, zucchini, mushrooms, garlic & oil

Pappardelle Bolognese

$17

fresh pappardelle pasta w/ hearty beef & tomato sauce with a touch of cream

Orecchiette Broccoli Rabe And Sausage

$18

fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil

Rigatoni Vodka

$16

vodka infused tomato cream sauce

Linguine Clam Sauce

$18

freshly chopped clams w/ white or red sauce

Buccatini Matriciana

$16

Italian plum tomatoes with bacon & onions

Tortellini Alfredo

$17

cheese filled tortellini in traditional Alfredo sauce w/ peas and prosciutto

Zucchini Linguini Marinara

$16

Thins strands of zucchini with our classic marinara sauce

Penne Shrimp Oreganata & Spinach

Penne pasta topped with shrimp oreganata, spinach, bread crumbs, parmesan cheese, garlic & oil

$Frittata

Italian egg torte filled with:

Zucchini, Tomato, Basil, onions, grated grana padano

$15

Potato, spinach, bacon, gorganzola

$Entree

Chicken Piccata

$18

with marinated artichoke hearts, capers & lemon

Chicken Marsala

$18

with mushrooms in a Marsala wine sauce

Chicken Sorrentino

$18

topped with eggplant, prosciutto & melted mozzarella

Chicken Francese

$18

egg battered and sauteed with lemon & butter

Chicken Pizzaiola

$18

with red peppers & mushrooms in a white wine tomato sauce

Chicken Parmigiana

$18

a breaded cutlet w/tomato sauce & melted mozzarella

Chicken Paillard

$19

tenderized grilled chicken breast with choice of: sauteed "Primavera" vegetables, or sauteed broccoli rabe

Chicken Scarpariello

$18

roasted bone-in chicken sauteed w/ olive oil, garlic, white wine & lemon

Veal Piccata

$20

with marinated artichoke hearts, capers & lemon

Veal Marsala

$20

with mushrooms in a Marsala wine sauce

Veal Sorrentino

$20

topped with eggplant, prosciutto and melted mozzarella

Veal Francese

$20

egg battered and sauteed with lemon & butter

Veal Pizzaiola

$20

with red peppers & mushrooms in white wine tomato sauce

Veal Parmigiana

$20

w/ tomato sauce & melted mozzarella

Veal Saltimboca

$22

veal scaloppini & prosciutto w/ a demi-glaze of white wine & butter, served over a bed of spinach

Pork Chop Marco

$21

thick center cut pork chop with sauteed broccoli rabe and cherry peppers

Veal Chop Bussola

$39

with sauteed peppers, mushrooms, and onions

Skirt Steak Americano

$27

with sauteed mushrooms, roasted potatoes & bacon

Salmon Dijon

$22

broil, Dijon or Oreganata

Grilled Shrimp Toscano

$25

with spinach, cannellini beans, tomato, and garlic

Bronzino Livornese

$25

w/ chopped olives, onions, in a white wine tomato sauce

Shrimp Marinara

$20

plum tomatoes, olive oil, garlic, basil

Shrimp Oreganata

$20

topped with bread crumbs, garlic & olive oil

Shrimp Scampi

$20

with butter, white wine, garlic & olive oil

Shrimp Parmigiana

$20

breaded shrimp w/ tomato sauce & melted mozzarella

Seafood Diavolo

$19

calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce

Eggplant Rollatini

$16

Eggplant Parmigiana

$Parmigiana Heroes

Chicken

$12

Veal

$16

Eggplant

$12

Shrimp

$Sides

Broccoli

Spinach

Escarole Saute

Sauteed Broccoli Rabe

Escarole & Beans

Broccoli Rabe & Sausage

$11

Sauteed Mushrooms

Asparagus Saute

Main

Stuffed Mushrooms

$40-80

served with marinara sauce

Stuffed Artichokes (Cut in Â½)

$30-60

filled with olives capers, anchovies, garlic, breadcrumbs

Eggplant Balls

$50-90

eggplant "meatless balls" in tomato sauce

Fried Mozzarella

$40-75

with marinara sauce

Baked Clams

$50-100

Grilled Octopus

$90-170

tenderized Spanish Octopus with celery, EVOO, lemon

Shrimp Cocktail

$80-160

Fried Calamari

$50-100

with marinara sauce

Cold Seafood Salad

$75-145

Fresh Mozzarella & Tomato

$50-90

Cold Antipasto

$60-115

Bussola Chopped Salad

$35-65

Caesar Salad

$35-65

Arugula Salad

$40-75

with fennel, pears, walnuts, shaved parmesan

Penne Pasquale

$60-115

w/ peas, mushrooms, asparagus, pancetta & tomato sauce with a touch of cream

Tortellini Alfredo

$60-115

traditional Alfredo sauce with peas and prosciutto

Orecchiette Country Style

$65-125

with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil

Rigatoni Bolognese

$65-125

hearty beef ragu with a touch of cream

Penne Vodka

$60-115

vodka infused tomato cream sauce

Penne Broccoli

$60-115

with sauteed broccoli, chopped olives, garlic & oil

Rigatoni Matriciana

$60-115

Italian plum tomatoes with bacon & onions

Lobster Ravioli

$70-135

lobster stuffed ravioli topped with shrimp & asparagus in a light tomato cream sauce

Chicken Piccata

$60-115

with marinated artichoke hearts, capers & lemon

Chicken Marsala

$60-115

with mushrooms in a Marsala wine sauce

Chicken Francese

$60-115

Chicken Parmigiana

$60-115

a breaded cutlet w/ tomato sauce & melted mozzarella

Chicken Scarpariello

$60-115

roasted bone-in chicken sauteed w/ olive oil, garlic, white wine & lemon

Veal Piccata

$95-185

with marinated artichoke hearts, capers & lemon

Veal Marsala

$95-185

with mushrooms in a Marsala wine sauce

Veal Francese

$95-185

Veal Parmigiana

$95-185

a breaded cutlet w/ tomato sauce & melted mozzarella

Meatballs

$60-115

Sausage, Peppers & Onions

$60-115

Eggplant Rollatini

$60-115

Salmon

$90-180

Oreganata: topped with breadcrumbs, garlic, olive oil; Dijon: Dijon mustard sauce, capers, & olive oil

Jumbo Lump Crabcakes

$90-180

with panko crusted fried tomatoes, baby greens, lemon caper aioli

Bronzini Livornese

$90-180

w/ chopped olives, onions, in a white wine tomato sauce

Shrimp

$80-160

Oreganata: topped with breadcrumbs, garlic, olive oil; Marinara: Italian plum tomato sauce; Parmigiana: breaded shrimp

Mussels

$50-90

Luciano, Marinara or Fra Diavolo

Seafood Diavolo

$55-110

calamari, shrimp, clams, mussels in a spicy plum tomato sauce

Potatoes Croquettes

$40-75

Broccoli

$40-75

Escarole & Beans

$50-95

Broccoli Rabe

40-75

$Sauces by the Quart

Marinara

$14

Bolognese

$20

Clam Sauce

$20

First Course

Choose 1

Caesar Salad

Cold Antipasto

Arugula Salad

with pears, walnuts & shaved parmesan cheese

Eggplant "Meatballs"

with marinara sauce and ricotta

Baked Clams

Stuffed Mushrooms

EntrÃ©e

choose 1

Chicken Campagnola

with sausage, red peppers, potatoes, mushrooms & onions

Veal Sorrentino

with eggplant, prosciutto, mozzarella

Chicken Parmigiana over Linguini

Pork Chop Milanese

with cherry tomatoes, melted mozzarella, Scarpariello sauce

Fresh Pappardelle Bolognese

Fresh Orecchiette "Country Style"

with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil

Seafood Diavolo over Linguini

Shrimp Oreganata

with spinach and penne

Grilled Branzini

with sauteed broccoli rabe and cherry peppers

Homemade Dessert

choose 1

Chocolate Mousse Cake

Tiramisu

Italian Cheesecake

Cannoli

Coffee & Tea Included

Menu for Piccola Bussola Ristorante is provided by findrestaurantmenu.com

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