Small Plates
Lobster Bisque
$13.00
Maine lobster, sherry, chive.
Steamed Edamame
$9.00
Sea salt.
Shrimp Cocktail
$17.00
Cocktail sauce.
Fig and Fennel Flatbread
$15.00
Brie, onion jam, balsamic, micro greens.
Pulled Pork Mac n’ Cheese
$14.00
BBQ sauce, crispy onions.
Crispy Fish Taco
$14.00
Pico de gallo, cilantro, lime crema.
Duck Spring Rolls
$14.00
Pickled cucumber, carrot, scallion, hoisin.
Pumpkin Ravioli
$15.00
Goat cheese, pumpkin seed.
Calamari
$14.00
Seasoned flour, chipotle aioli, marinara.
Steak and Mushroom Quesadilla
$13.00
Salsa verde.
Old Fashioned Meatballs
$13.00
Red sauce, mozzarella.
Crispy Shrimp
$15.00
Sweet chili, spiced peanut.
Tuna #1 Poke Bowl
$15.00
Contains nuts. Sticky rice, edamame, seaweed salad, nori, sesame seed, ponzu.
Oven Fired Flatbread
$13.00
Ricotta salata, san danielle prosciutto, basil pesto, micro greens.
Cheese & Charcuterie
$15.00
Chef's daily selection, house jam, local honey, extra virgin olive oil.
Potato Gnocchi Carbonara
$12.00
Green pea, crispy lardon, Parmesan sauce.
Burrata & Avocado Toast
$14.00
Grilled strawberry, EVOO, Italian baguette.
Tacos al Pastor
$14.00
Roasted pork shoulder, pineapple salsa, lime crema, fire roasted pepper sauce, corn tortilla.
Lump Crab Tower
$14.00
Hass avocado, fire roasted pepper, chipotle aioli, tempura crumbs.
Sticky Chicken Wings
$12.00
Chili rubbed, cilantro glaze, shishito pepper.
Tandoori Cauliflower Steak
$11.00
Crispy floret, chaat, mango yogurt.
Portuguese Octopus
15.00
White bean purée, cripsy chorizo, shaved fennel, and arugula salad.
$Greens
Add a protein for an additional charge.Farmers Market
$14.00
Mesclun, apple, goat cheese, cranberry, candied walnuts and riesling vinaigrette.
Caesar
$12.00
Romaine hearts, everything bagel crouton, creamy Caesar.
BLT Wedge
$14.00
Baby iceberg, applewood smoked bacon, avocado, beefsteak tomato, horseradish dressing.
Roasted Beets
$13.00
Goat cheese, arugula, pumpkin seed, orange vinaigrette.
Sweet & Smokey Chipotle
13.00
Romaine, black bean, crispy tortilla, red onion, shredded pepper jack, tomato, avocado, chipotle vinaigrette.
$Between The Bread
Gruyere Burger
$19.00
Crispy onion, mushroom, arugula, herb mayo, American fries.
Cheddar Burger
$19.00
Applewood smoked bacon, red onion marmalade, beefsteak tomato, American fries.
Veggie Burger
$16.00
Avocado, herb mayo, multigrain toast, market greens.
Pork Cuban
17.00
Ham, gruyere cheese, house pickles, grain mustard, classic ciabatta, American fries.
$Steaks
Contain nuts.New York Strip
$39.00
Blue cheese crust, port wine demi, Parmesan truffle fries.
Filet Mignon
$42.00
Pomme puree, asparagus, au poivre, crispy onion.
Joyce Farm's Chicken
$32.00
Mashed potato, haricots verts, au jus.
Fresh Cavatelli
$34.00
Gulf shrimp, heirloom cherry tomato sauce, basil, chili flake.
Honey Glazed Salmon
$33.00
Shaved brussels, bacon, heirloom carrots.
Flat Iron (10 oz.)
29.00
Creamed spinach, crispy fingerling potato, black truffle butter.
$Sides
Pomme Puree
$8.00
Butter and white pepper.
Truffle Fries
$8.00
Parmesan aioli.
Sweet Potato Fries
$8.00
Cajun aioli.
Mac and Cheese
$8.00
Cheddar, Parmesan, and bacon.
Grilled Asparagus
$8.00
Sea salt.
Shaved Brussels
$8.00
Roasted Carrots
$8.00
Creamed Spinach
$8.00
Potato Au Gratin
$8.00
Crispy Fingerling Potatoes
$8.00
Cracked pepper and herbs.
Sauteed Broccolini
8.00
Garlic oil.
$Soups (Archived)
Chef's Daily Soup
$8.00
Asian Noodle
$9.00
Seafood broth, daikon.
Menu for Honu Kitchen & Cocktails is provided by findrestaurantmenu.com
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