Soups and Salads
Soup of the Day
$0.00
made fresh daily
House Salad
$7.00
mesclun greens, cucumber strips, marinated tomatoes, kalamata olives, mango vinaigrette
Classic Caesar Salad
$8.00
romaine hearts, classic Caesar dressing, herbed croutons, shaved grana padana cheese
The 'Other' Salad
9.00
baby arugula, marinated portabello mushrooms, marinated tomatoes, herbed goat cheese, spiced candied pecans, raspberry vinaigrette
$Appetizers
'Our Famous Hummus'
$3.95
served with grilled pita
Kobe Baby Cheeseburgers
$14.95
three baby burgers, American cheese, fresh mini brioche roll, lettuce, tomato, red onion, shoestring fries
Tomato Mozzarella Napoleon
$9.95
vine ripe tomato, fresh mozzarella, basil-infused olive oil, balsamic glaze
Steamed Pei Mussels
$10.95
cherry tomato saffron broth
Cajun Calamari
$10.95
Cajun dusted thin-cut calamari rings, flash-fried crispy, zesty Thai chili sauce
Chicken Teriyaki Dumplings
$10.95
chicken, oriental vegetables, soy dipping sauce
Crab Cakes
$12.95
lump crabmeat, fennel slaw, sweet relish aioli
Filet Mignon Fondue
13.95
medium rare filet mignon, Roquefort dipping sauce, focaccia cubes
$Pasta
Angel Hair Pasta and Shrimp Oreganata
$21.95
jumbo shrimp, chopped garlic, tomato, broccoli, lemon, white wine, butter, seasoned bread crumbs
Butternut Squash Ravioli
$19.95
butternut squash, light ricotta stuffing, sun-dried cranberries, herbed goat cheese sauce, pomegranate seeds
Cajun Chicken and Pasta
$18.95
Cajun-style boneless chicken breast, sun-dried tomatoes, artichoke hearts, Asiago cream sauce, rigatoni pasta
Rigatoni a la Vodka
17.95
imported prosciutto, shallots, vodka, cream, touch of marinara
$From the Sea
Tilapia Provencal
$19.95
garlic, tomato, white wine, fresh basil, jasmine rice, vegetable medley
Horseradish Crusted Roasted Salmon
$22.95
aged balsamic glaze, cous cous, grilled vegetable hash
Pan Seared Blackened Ahi Tuna
$28.95
Cajun spices, soba noodles, julienne vegetables, wasabi aioli, seaweed salad, pickled ginger
Cracked Pepper Dry Sea Scallops
28.95
u-10 dry sea scallops, fresh cracked pepper, lemon coconut sauce, sauteed baby spinach, jasmine rice
$On The Land
Organic Free-Range Pan Seared Chicken
$19.95
frenched half chicken, raspberry citrus sauce, Yukon gold mashed potatoes
Stuffed Chicken Breast
$21.95
baby spinach, roasted red pepper, crimini mushroom mousse, cipollini onions, red wine demi-glaze, basil infused mashed potatoes
Grilled Marinated Skirt Steak
$25.95
bourbon ginger soy bbq sauce, Yukon gold mashed potatoes
Veal Saltimboca
$28.95
sauteed in butter and white wine, with a touch of demi-glaze, imported prosciutto, fresh sage, melted mozzarella, basil infused mashed potatoes
Twice Roasted Long Island Half Duck
$28.95
oven roasted, pomegranate-shiraz reduction, sweet potato hash
Pan Seared Filet Mignon
$0.00
prosciutto di parma, fresh mozzarella, red wine thyme demi-glaze, basil infused mashed potatoes, fried onions
Menu for Off The Wall is provided by findrestaurantmenu.com
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