Appetizers
AppetizersTrini Corn Soup
$8.00
Fresh corn, split peas and hand made dumplings.
Peri Peri Wings
$14.00
Grilled chicken wings, south african chilies and house made peri peri glaze. Gluten free.
Shrimp Mofungo
$16.00
Mashed green plantains and crispy pork.
Doubles
$8.00
Curried chickpeas, bara, mango chutney, tamarind sauce and shado beni. Vegan.
Bajan Fish Cakes
$9.00
Red and green peppers, scotch bonnet, onions and guacamole dip.
Seoul Spicy Octopus
$13.00
Red peppers, onions, celery, gochujang sauce and sesame seeds.
Adobo Chicharrones
$11.00
Fried pork belly, sugarcane vinegar, soy sauce and black peppercorns.
Bulgogi Tacos
$16.00
Korean BBQ steak, sauteed peppers, onions, sushi rice and kimchi aioli.
Bake and Shark
$15.00
Spiny shark, coleslaw, lettuce, sliced tomatoes, mango chutney, tamarind sauce and shado beni.
La Hot Dog Duo
$12.00
Baked beans and caramelized onions.
Open-face Humitas
11.00
Fresh corn (non-gmo), basil, onions, coconut black bean dip, smoked ancho chilies and crispy plantain chips.
$Salad
SaladLebanese Fattoush Salad
$12.00
Red quinoa, tomatoes, cucumbers, kale, mint, parsley, lemon and sumac pita chips. Vegan.
Thai Duck Salad
15.00
Crispy duck confit, orange chilli glaze, green papaya, mango and young coconut water.
$Entrees
EntreesBraised Oxtail Stew
$24.00
Rice and peas, lima beans sauteed cabbage and carrots.
Curry Goat
$24.00
Goat, coconut rice, sauteed cabbage and carrots.
Churrasco y Papas
$30.00
Grass fed outside skirt steak, chimichurri,hand cut fries and pineapple fattoush. Gluten free.
Fried Bird
$20.00
Buttermilk fried chicken, Hawaiian sweet bread, coleslaw and hot sauce.
Gai Yang
$25.00
Thai grilled natural whole chicken, gai yang sauce and seasonal street greens.
Jerk Pork
$21.00
Braised pork butt, jerk seasoning, rice and peas, sauteed cabbage and carrots. Gluten free.
Mariscadas
$29.00
Clams, mussels, shrimp, calamari, catfish, coconut milk, bell peppers, corn and pasta.
Whole Fried Snapper
$29.00
Choice of Thai style or Creole style tamarind, Thai chili or sauteed bell peppers, tomatoes and onions.
Dal Bhaji
$16.00
Red lentils, roasted cauliflower, green peppers, potato, turmeric, dal bhaji masala, bean curd, red onion relish and coconut rice. Vegan.
Buss up Shut (Paratha Roti)
22.00-24.00
$Sides
SidesMama Crux Mac and Cheese
$11.00
Mexican Street Corn
$6.00
Vegan.
Malt Vinegar Fries
$6.00
Seasonal Street Greens
$6.00
Coconut Rice
$7.00
Vegan.
Menu for Streets Bk Restaurant is provided by findrestaurantmenu.com
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