Stuzzichini
Crostini Del Momento
$9.50
toasted country bread - ask waiter for today's topping
Tagliere Di Formaggi
$16.00
d.o.p quality italian cheese platter
Taglier Insaccati
$12.75
prosciutto, mortadella, salsiccia, salame
Cerignola & Gaeta Olive
$7.00
marinated delicious green & black olives
Zuppa Del Giorno
7.00
soup of the day
$Antipasti
Carpaccio
$14.00
filet mignon carpaccio with steamed asparagus and parmigiano reggiano
Asparagi Gratinati
$10.00
oven-baked green asparagus gratin with parmigiano cheese
Calamari
$11.00
fried calamari w/cherry peppers, tomatoes sauce (spicy)
Carciofi
12.00
artichokes w/home made sausage and parmigiano
$Insalate
Mista
$8.00
mixed field greens, carrots & tomatoes in a balsamic vinaigrette
PT Salad
$10.00
baby rucola in lemon dressing with fennel, mango, black olives & shaved d.o.p. grana padano
Barbabietole
$10.00
diced beets, apples, carrots & celery with pine nuts, raisins & gorgonzola cheese
Caprese
12.00
imported buffalo mozzarella with tomatoes & basil
$Primi
Spaghetti Al Pomodoro
$14.00
with basil and melted buffalo mozzarella
Gnocchi Al Gorgonzola
$16.00
homemade gnocchi with a gorgonzola cheese sauce & porcini mushrooms
Tagliolini All'emiliana
$16.00
homemade tagliolini with ham, sweet peas & parmigiano in a creamy sauce
Malloredus (Sardinian Pasta) 4 Sapori
$15.00
with tomato sauce and homemade sausages
Penne (Sardinian, Organic) Bolognese
$15.00
with bolognese meat sauce and parmigiano reggiano
Ravioli
$15.00
homemade ravioli stuffed w/ spinach & buffalo ricotta served w/ tomato sauce, basil & parmigiano
Linguine Alle Vongole
17.00
linguine in white clam sauce
$Secondi
Battuta Di Pollo
$15.00
grilled, pounded chicken breast brushed with herbs served, with mixed green salad
Filetto Di Maiale
$18.00
oven-roasted pork tenderloin wrapped in a puff pastry with roasted fingerling potatoes
Branzino In Crosta
$19.00
potato & rosemary crusted branzino served with tomatoes, black olives and mint salad
La Bistecca
$23.00
grilled sliced rib-eye steak with rucola salad and cherry tomatoes
Costolette D'agnello
$29.00
pan seared lamb chops with roasted fingerling potatoes & sautéed broccoli rabe
Menu for PT Restaurant is provided by findrestaurantmenu.com
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