Small Plates
Simple Green Salad
$9.00
shallots, verjus, radish, pumpkin seeds
Chicken Liver Pate
$10.00
red onion jam, dijon mustard, cornichons.
Chopped Honeycrisp Apple Salad
$11.00
frisee, spiced pecans, wheatberries, buttermilk blue cheese, cider vinaigrette, dried cranberries
Braised Pork And Bean Chili
$11.00
cilantro, pickled red onions, queso fresco, crispy tortilla
Baby Kale Salad
12.00
lemon-garlic vinaigrette, parmigiano, brown butter croutons, marinated white anchovies
$Pastas
Hand Made Fettuccine
$13.00
shiitake mushrooms, brussels sprouts, sage, black truffle butter
Braised Lamb Cavatelli
15.00
olives, rosemary, capers
$Main Plates
Berkshire Pork Chop
$25.00
herbed spaetzle, cipollini onions, cider jus
Lake Erie Walleye
$23.00
potato crust, tarragon, cockle-leek chowder
Pan Roasted Chicken Breast
$19.00
creamy grits, sauteed greens, dark chicken jus
Spice Rubbed Lowa Venison Steak
27.00
ancho chile-sweet potato puree, baby brussels sprouts, bitter chocolate sauce
$Snacks
House Marinated Olives
$5.00
fennel, lemon zest, hot pepper flakes, rosemary
Beer Batter Fried Oysters
6.00
spicy tartar sauce
$Cheeses
Choice Of (3) $12 / (6) $22.Middlebury Blue
vermont, raw cow, mild, creamy, sweet blue cheese
Great Lakes Cheshire
michigan raw cow, firm, savory, cheddar like
Robiola
italy, pasteurized cow and sheep, bloomy rind, creamy, smooth
St.Nectaire
france, raw cow, washed rind, earthy, pungent and aromatic
Manchester
vermont, consider bardwell farm, raw goat, grassy, rustic
Tomme De Brulee
france, raw sheep, semi-firm, nutty, buttery
Charcuterie
Choice Of (3) $12 / Choice Of (6) $22.Chorizo Navarre
olympic provisions, oregon, pimenton, garlic
Smoked Duck Breast
bella bella farm, new york, applewood smoked
Tartufo Cotto
italy, truffle infused cooked ham
Speck Alto-Adige
italy, smoked, seasoned with juniper and rosemary
Soppressata
fra' mani, california, seasoned with garlic and black pepper
Lomo Americano
la quercia, lowa, cured pork loin
Charcuterie
Mangalica Pork Prosciutto
10.00
served with roasted marcona almonds. 2 year, aged, mediterranean sea salt cured.
$Desserts $8
Chocolate-Peanut Bread Pudding
fresh whipped cream and salted caramel sauce
Olive Oil-Lemon Pound Cake
yogurt, honey, prune compote
Maple Panna Cotta
bourbon-maple apples, poppy seed tuile
Beer
Bitburger, Pilsner, Bitburger, Germany
$5.00
Maredsous, 8 Dubbel Abbey Ale -Belgium
$8.00
G. Schneider & Sohn, Schneider Weiss, Bavaria, Germany
$9.00
G. Schneider & Sohn, Aventinus, Bavaria, Germany
$9.00
Cisco, Whale's Tail Pale Ale, Nantucket, Massachusetts
$5.00
Samuel Smith, Taddy Porter, North Yorks, England
$6.00
Einbecker, Non-Alcoholic, Einbeck, Germany
5.00
$Sparkling
Carpene Malivolti, Prosecco NV, Veneto, Italy
$10.00
Coati Tordera, "Gaby" , NV Rose Prosecco, Veneto, Italy
$10.00
Villa Di Corlo, Lambrusco Di Sorbara, 2006 Emilia-Romagna, Italy
$9.00
G.H. Mumm, NV Brut Chapagne, Reims France
15.00
$Dessert And Aperitif
Domaine La Hitaire, Jardin D' Hiver Gascony, France 2004
$8.00
Domaine De La Casa, Banyuls Banyuls, France 2006
$10.00
Falchini, Vin Santo Del Chianti, Tuscany, Italy 2001
$10.00
Warre's, Otima 10 Year Tawny Port, Douro Valley, Portugal
$10.00
Dow's Crusted Porto, Douro, Portugal 1999
$10.00
Dow's 1992 Year Tawny Port, Douro, Portugal
$11.00
Casa De Santa Eufemia Reserve Especial Blanco 30 Year Port, Duoro Valley, Portugal
$15.00
Cossart Gordon, 5 Year Old Malmsey, Madeira, Portugual
$9.00
Standing Stone Vineyards, Vidal Ice Wine, Finger Lakes, New York, 2008
10.00
$White
Domaine Thomas Saint-Veran, Burgundy, France 2008
$11.00
Mas Carlot, Vin De Pays D'Oc (Marsanne, Roussanne) Rhone Valley, France 20067
$8.00
Domaine Jean Paul Balland, Sancerre, Loire Valley, France 2007
$11.00
Schuman Nägler, "Christopher Philippe," Riesling (Qualtatswein) Rheingau, Germany 2007
$10.00
Mastroberardino, Sannio Falanghina, Campania, Italy 2007
$10.00
Livon, Pinot Grigio, Collio, Friuli, Italy 2007
$10.00
La Battistina, Gavi, Piedmont, Italy 2008
$9.00
Jelu, Torrontes, Zonda Valley, San Juan, Argentina, 2009
$8.00
Javier Santz, "Villa Narcisca" , Verdejo, Rueda, Spain, 2008
$9.00
Pirineos, Mesache, (Macebeo, Gewurztraminer, Chardonnay) Somontano, Spain, 2007
8.00
$Rose
Le Fraghe (Chiaretto), Bardolino, Italy, 2008
9.00
$Red
Domaine Andre Colonge, Beaujolais-Villages, France 2008
$9.00
Fabrice Gasiner, "Cuvee Les Graves" , Chinon, France 2008
$9.00
Domaine Fougerayde Beauclair, Bourgogne, France 2007
$10.00
La Font Du Vent, "Les Promesses" , Cotes Du Rhone, Rhone Valley, France, 2006
$10.00
Argiolas, "Perdera" , (Monica), Isola Dei Nurahgi, Sardina, Italy, 2007
$8.00
Poggio Trevvalle, Morellino Di Scansano, Tuscany, Italy, 2006
$10.00
Corte Rugolin, Valpolicella Classico, Veneto, Italy, 2008
$10.00
Auroch, "Vinos De La Tribu" , Tinto De Toro (Tempranillo), Toro, Spain 2006
$8.00
Gran Familia, Rioja, Spain, 2006
$10.00
Buil &gine, " Gine Gine" , (Garnacha, Carignan) Priorat, Spain, 2007
$10.00
Finca Abril, "Rapsodia" , Malbec, Mendoza, Argentina, 2006
$11.00
St. Hallett, "Faith" , Shiraz, Barossa Valley, Australia, 2007
$9.00
Neyers, Zinfandel, "Pato Vineyard" , Contra Costa Country, California, 2007
$10.00
Clos Julien, Caberbet Sauvignon, Paso Robles, California, 2007
$10.00
Menu for Stonehome Wine Bar is provided by findrestaurantmenu.com
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