Pasta
Fettuccine al Vino Rosso
$26.00
Red wine fettuccine tossed in a parmigiano wheel.
Gnocchi al Pomodoro Fresco
$24.00
Ricotta gnocchi, tomato sauce and fresh basil.
Agnolotti di Spinaci e Vitello
$25.00
Agnolotti, veal, mushrooms in a butter and sage sauce.
Squid ink pasta
$25.00
Squid ink tagliolino, calamari, shrimp, bay scallops in a pink sauce.
Cavatelli N'duja Spicy cured pork
$25.00
cavatelli and nduja with shaved pecorino, calabrese style.
Lobster Ravioli
$27.00
Lobster†ravioli topped with a pink sauce.
Spagetti Calabrese
$25.00
Spicy infused spaghetti with sausage, broccoli rabe & Pecorino
Maltagliati and fresh tomato sauce
$23.00
Meat sauce or fresh tomato &basil
Linguine Fine alle Vongole
$27.00
Fine linguine, manila clams, garlic and parsley.
Pasta carbonara
23.00
Pancetta, touch of cream,onion and black pepper
$Antipasti
Seafood salad
$20.00
Seafood salad. Octopus, shrimp, calamari, celery, lemon, and olive oil.
Home Made mozzarella
$17.00
Mozzarella with imported prosciutto and roasted peppers.
Baked Clams
$16.00
Bread crumbs and herbs.
Oysters Rockefeller
$18.00
Spinach cream and Italian liqueur.
Polipo alla Griglia
$20.00
Grilled octopus over barley balsamic, sauteed onions, and cherry tomatoes.
Carciofi Fritti
$16.00
Artichokes fried and paired with aioli sauce.
Veal meatballs
$16.00
Veal polpettine with fresh tomato sauce and basil.
Antipasto Caldo
$18.00
Baked Clam, Oyster Rockefeller, Stuffed zucchini & mushrooms, & Stuffed Shrimp
Portobello al Forno
$16.00
Roasted portobello with grilled polenta arugula& goat cheese
Cold Appetizer
17.00
Cheese & salumi, olives, roasted peppers, artichokes
$Insalate
Organica
$14.00
Arugula, endive, radicchio, watercress, romaine and spinach.
Bianca
$16.00
Endive, hearts of palm, walnuts, romaine and crispy goat cheese.
poached pear salad
$15.00
Spinach, Poached pear, walnuts, gorgonzola, & balsamic dressing
Beet salad
$15.00
Roasted red and yellow beets, hearts of palm, watercress and cherry tomato.
Arugula salad
$15.00
Arugula, fresh oranges, fennel and shaved parmigiano.
Marco Polo Cesare
16.00
Traditional 1983 recipe
$Capri
Seafood Tower for 2
$65.00
Lobster, oysters, clams, and shrimp.
Shrimp cocktail
20.00
four jumbo shrimps
$Pesce
Seafood Linguine
$36.00
Medley of fresh seafood in a light tomato broth & linguini
Filetto di Salmone
$28.00
Grilled Salmon in a lemon & herb sauce
Whole Branzino
$30.00
Grilled Whole Semi-Boneless Branzino stuffed with seasonal vegetables in a lemon sauce
Scallops MP
$27.00
Seared Sea Scallops over natural Black Rice risotto, garlic chips, & parsley Oil
Shrimp parm with linguine
$24.00
shrimp parm with linguine in a light tomato sauce
Soft Shell Crabs
$24.00
Any Style
Rainbow Trout
$28.00
Almondine style with a Butter lemon sauce
Whole branzino
32.00
Choice of grilled with potatoes and vegetables,or Fillet with lemon sauce
$After Dinner Cordialâ€
Carni
Chicken Paillard
$25.00
Seared chicken topped with portobello mushroom, endive, cherry tomatoes, & Ricotta Salata
Artichoke Chicken
$25.00
Chicken cutlet topped with a spinach artichoke parmesan sauce.
Veal Marsala truffle oil
$28.00
Sliced veal in a mushroom marsala sauce, parmigiano, asparagus and truffle oil.
Grilled veal chop
$45.00
Grilled veal chop with red onions and cherry tomatoes.
Bone In Ribeye
$49.00
Charcoaled bone in rib eye with black garlic butter sauce
Rack of lamb
$45.00
Baked Rack Of Lamb Seasoned breadcrumbs
Costoletta Di Maiale
32.00
Hatfield Organic Pork chop with &sweet cherry peppers, mushrooms & onions
$Raw Bar
Little Neck Clams
$15.00
Blue Point Oysters
$16.00
Shrimp Cocktail
20.00
$Extras
Fried Calamari
$18.00
Mozzarella en Carrozza
$10.95
Fried triangle Mozzarella sticks with side marinara
Oysters
$1.75
Each.
6 Pieces Oysters Rockefeller
$12.95
Side of Broccoli Rabe
$7.95
Side of Vegetables
$9.95
Vegetarian.
French Fries
$6.95
Chicken Fingers with Fries
$12.95
6 Pieces Baked Clams
$11.95
Kids Pasta
$8.95
Pasta with Garlic and Oil
$15.00
Linguini with Clams
$19.95
Spaghetti
$12.95
Shrimp Scampi
$21.00
Shrimp Parmigiana
$24.00
Gnocchi
$16.95
Fettuccine Bolognese
$21.95
Penne Vodka
$18.95
Spaghetti Meatballs
$21.95
Pasta with Sausage and Broccoli Rabe
$17.95
Chicken Parmigiana with Pasta
$22.95
Chicken Piccata
$18.95
Veal Parmigiana
$23.00
Veal Piccata
$19.95
Fettuccine Alfredo
$17.95
Cheese Ravioli
$24.95
Eggplant Rollatini
$16.95
Eggplant stuffed with ricotta cheese
Sauted spinach
$9.95
Broccoli
$9.95
Broccoli rabe
9.95
$Lunch Stuzzichini
Bocconcini Caprese Lunch
$11.95
Chefs handmade mozzarella with and roasted peppers.
Carciofi Fritti Lunch
$11.95
Imported artichokes fried and paired with aioli sauce.
Seafood Salad Lunch
$13.95
Octopus, shrimp, calamari, celery, lemon and olive oil.
Baked Clams Lunch
$11.95
Breadcrumbs and herbs.
Arancini Lunch
$5.00
Mini rice balls over whipped ricotta.
Formaggio di Capra Fritto Lunch
$7.00
Fried goat cheese wrapped with prosciutto and drizzled balsamic.
Polpettine di Vitello Lunch
$7.00
Homemade meatballs, tomato sauce, and shaved Parmigiano.
Fritto Misto Lunch
$9.00
Fried calamari and shrimp.
Octopus Skewer Lunch
$8.00
Seared octopus with cherry tomato and pesto.
Seafood Flight Lunch
8.00
1 baked clam, 1 oyster Rockefeller, and 1 stuffed shrimp.
$Lunch Insalate
Insalata di Rughetta Lunch
$11.95
Arugula, fresh peaches, fennel, and shaved Parmigiano.
Barbabietole Lunch
$12.95
Roasted red and yellow beets, hearts of palm, watercress and cherry tomatoes.
Tre Colore Lunch
$11.95
Arugula, endive, tomatoes, olives and Italian dressing.
Polipo alla Griglia Lunch
$15.95
Grilled octopus over a cucumber salad.
Pollo alla Griglia Lunch
$15.95
Grilled chicken caesar salad.
Caesar Salad Lunch
$12.95
Original 1983 recipe.
Bocconcini Caprese Lunch
$11.95
Chef's handmade mozzarella with tomatoes and roasted peppers.
Seafood Salad Lunch
13.95
Octopus, shrimp, calamari, celery, lemon, and olive oil.
$Lunch Raw Bar
1 Clam Lunch
$1.00
1 Oyster Lunch
$1.50
1 Shrimp Lunch
2.00
$Lunch Pasta
Tortellini Carbonara Lunch
$15.95
Italian guanciale, black pepper, onions and cream.
Capellini con Gamberi Lunch
$15.95
Angel hair pasta with shrimp and arugula in a pink sauce.
Maltagliati all Amatriciana Lunch
$14.95
Pasta in traditional tomato and basil sauce with guanciale, onions and white wine.
Orecchiette Broccoli Rabe Lunch
$14.95
Ear shaped pasta and broccoli rabe with garlic and evoo.
Ravioli Lunch
$15.95
Cheese raviolis in a tomato and basil sauce.
Linguine Fine alle Vongole Lunch
$18.95
Fine linguine, manila clams, garlic and parsley.
Spaghetti Calabrese Lunch
Roasted garlic and spicy Calabrese oil with toasted breadcrumbs.
Penne Amatriciana Lunch
Guanciale, Pecorino cheese, and tomato sauce.
Pesto Foglie di Olivo Lunch
Olive leaf shaped past with pesto sauce.
Linguine Fine alle Vongole Lunch
Fine linguine, Manila clams, garlic, and parsley.
Maltagliati al Ragu di Vitello Lunch
Homemade pasta, Tuscan veal ragu, mushrooms, and organic sweet green peas.
Lunch Entrees
Pollo Paillard Lunch
$18.95
Seared chicken topped with marinated peppers, mushrooms, and endives.
Vitello Milanese Lunch
$19.95
Breaded and fried veal with fresh chopped salad.
Bistecca alla Griglia Lunch
$18.95
Grilled hanger steak over spinach, potatoes, and brandy mushroom sauce.
Salmone Scottato Lunch
$21.95
Seared filet of salmon with lemon and capers.
Shrimp Parmigiano Lunch
$20.95
Shrimp Parmigiano with linguini.
Pollo Scarpariello Lunch
17.95
Sauteed chicken on the bone and sausage in a brown rosemary sauce.
$House Made Desserts
Torta di Ricotta
$10.00
Italian ricotta cheesecake over a berry sauce.
Tiramisu
$10.00
Layered lady fingers, mascarpone and espresso.
Mousse al Cioccolato
$10.00
White and dark chocolate.
Creme Brulee
$10.00
Vanilla custard topped with caramelized sugar.
Cannoli Gelato
$10.00
Cannoli gelato topped with crushed cannoli shells and homemade whipped cream.
Spumoni Semifreddo
9.00
Layered sponge cake and gelato in a hard chocolate shell.
$Soup
Vegetable Soup
$10.00
Menu for Marco Polo Ristorante is provided by findrestaurantmenu.com
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