Lily Flanagan's Pub American

Lily Flanagan's Pub Menu

(631) 539-0816
345 Deer Park Avenue, Babylon, NY 11702
$$$$$

Soups & Salads

Served in a bowl with traditional Irish brown bread and butter.
Seafood Chowder
$8.00
Babylon village's award-winning seafood chowder.
House Potato Soup
$6.00
Soup Du Jour
$6.00
French Onion Soup
$7.00
Goat Cheese Salad
$13.00
Walnut encrusted fried goat cheese, raisins, pecans, cherry tomatoes, over mixed greens served with raspberry vinaigrette.
Wicklow Salad
$16.00
Sliced teriyaki steak, mixed greens, marinated vegetables, crumbled feta, balsamic vinaigrette.
Apple Pecan Salad
$13.00
Apple slices, craisins, mandarin oranges, pecans, over baby spinach served with raspberry vinaigrette.
Harvest Salad
$15.00
Mixed greens, marinated grilled chicken, bacon bits, craisins, pecans, crumbled goat cheese, balsamic vinaigrette.
Chopped Salad
12.00
Avocado, tomato, red onion, crispy bacon bits, diced peppers, mixed greens, served with a dressing of choice.

$Street Tacos

(3) Three topped with lettuce, tomatoes, cheddar cheese, and chipotle aioli.
Marinated Chicken
$10.00
Pulled Pork
$11.00
Fried Fish
12.00

$Thin-Crust Pizzas


Four Cheese Blend
$10.00
Crispy thin crust, house-made tomato sauce, four cheese blend.
Four Cheese & Pepperoni
$12.00
Thin crust four cheese pizza topped with sliced pepperoni.
Bacon Mac N' Cheese Pizza
$12.00
Elbow mac, house-made cheese sauce, cheddar cheese, bacon bits.
Buffalo Chicken Pizza
$12.00
Buffalo chicken, bleu cheese, ranch drizzle.
Shrimp & Pesto Pizza
$14.00
Baby shrimp, parmesan, pesto sauce.
Chicken Bacon Ranch Pizza
$12.00
Diced grilled chicken, crispy bacon bits, cheddar cheese, ranch drizzle.
Honey BBQ Chicken Pizza
12.00
Grilled chicken, honey BBQ sauce, shredded mozzarella, crispy onions.

$Dinner Entrees

Add house salad $3 / Add caesar salald $4.
Corned Beef and Cabbage
$18.00
Thinly sliced lean corned beef, locally grown cabbage, red potatoes, whole-grain mustard.
Shepherd's Pie
$18.00
Seasoned ground beef, onions, carrots, celery, topped with house-made mashed and brown gravy.
Guinness Stew
$18.00
Braised lamb, carrots, celery, onions, potatoes in a rich reduced Guinness stew.
Fish N' Chips
$18.00
Two beer-battered cod fillets served with fries.
Bangers and Mash
$18.00
Gourmet Irish sausage, house-made mashed, crispy onions, served with a side of baked beans.
Rose of Clare
$22.00
Rigatoni pasta, sun-dried tomatoes, sauteed shrimp, baby spinach, mushrooms, shaved parmesan, garlic & olive oil.
Lobster Tail Fra Diavolo
$28.00
Lobster tail, clams, mussels, shrimp, calamari, spicy marinara.
Garlic & Herb Jumbo Shrimp
$23.00
Jumbo shrimp sauteed with garlic, herbs, and a lemon-butter sauce over cauliflower rice and seasonal vegetables.
Grilled Salmon
$22.00
8 Oz fresh filet, seasoned and grilled, served with rice pilaf and seasonal vegetables.
Braised Short Ribs
$21.00
Boneless beef short ribs, marsala mushroom gravy, oven-roasted potatoes & seasonal vegetables.
Kilkenny Chicken
$19.00
Sautéed chicken breast layered with prosciutto, roasted peppers, spinach, and mozzarella topped with brown gravy served with oven-roasted potatoes and seasonal vegetables.
Lamb Chops
$26.00
Herb encrusted baby lamb chops, burgundy wine & rosemary demi-glace, served over oven-roasted potatoes and seasonal vegetables.
Cajun Chicken Pasta
21.00
Penne pasta, spicy cajun cream sauce, grilled chicken, red and green peppers, onions.

$Steakhouse Chops

Add House Salad $3 / Add Caesar Salad $4.
Limerick Steak
$25.00
14 Oz sirloin cooked to temp served with mashed potatoes and seasonal vegetables.
Skirt Steak
$28.00
House favorite! 14 Oz red wine and soy marinated skirt steak served sliced with a baked potato and seasonal vegetables.
Filet Mignon
$28.00
8 Oz Certified Angus beef filet mignon seasoned and cooked to temp, served with a baked potato and seasonal vegetables.
Surf & Turf
35.00
8 Oz Certified Angus beef filet mignon seasoned and cooked to temp, served with a 5 oz Maine lobster tail, baked potato, and seasonal vegetables.

$Sandwiches

Served with french fries, coleslaw, and pickle.
The Mick Burger
$13.00
9.5 Oz. Angus steak burger cooked to temp, lettuce, and tomato.
The Big Fella
$14.00
9.5 Oz Angus steak burger cooked to temp, topped with Irish cheddar, Irish bacon, lettuce, tomato.
The Smokehouse Burger
$14.00
9.5 Oz Angus steak burger cooked to temp, topped with cheddar cheese, crispy onions, bbq sauce, lettuce, tomato.
Double Porker Melt
$13.00
Slow-cooked bbq pulled pork, house-made coleslaw, cheddar, bacon, crispy onions.
Turkey Burger
$14.00
House-made ground turkey patty, mozzarella cheese, sautéed onions, lettuce, tomato.
Tipperary Tidbits
14.00
Grilled chicken, melted mozzarella on toasted garlic bread.

$Sides


House-Made Mashed
$5.00
Baked Potato
$3.00
Seasonal Vegetables
$4.00
Small House Salad
$4.00
Small Caesar Salad
$5.00
Rice Pilaf
$5.00
Sautéed Spinach
$6.00
French Fries
$5.00
Onions Rings
$7.00
Sweet Potato Fries
$7.00
Waffle Fries
$7.00
Loaded Fries
$9.00
Melted cheese, bacon, scallions.

Menu for Lily Flanagan's Pub is provided by findrestaurantmenu.com

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