Appetizers
Mussels
$11.00
Garlic, white wine, roasted peppers & speck
Misto Fritto
$14.00
Fried shrimp, calamari, scallops
Polenta Fries
$7.00
Roasted tomato pesto
Potato Croquettes
$7.00
Salsa verde
Eggplant Caponata
$8.00
Roasted Peppers
$7.00
Brushette of Day
$8.00
Flat Bread of Day
$10.00
Rice Balls
$7.00
Tomato sauce
Fried Zucchini Chips
7.00
$Salads
Seafood Salad
$12.00
Fennel & Citrus Salad
$8.00
Grilled Caesar Salad
$8.00
Roasted Beet Salad
$8.00
Ricotta salata
Arugula Salad
$8.00
Lemon, EVOO, shaved grana padano
Nicoise Salad
15.00
Seared yellowfin tuna, tomatoes, green beans, gaeta olives, capers, new potatoes, vinaigrette dressing
$Pasta
Pappardelle
$20.00
Duck ragu
Tortellini
$20.00
Porcini sauce
Scialatielli
$18.00
Amatriciana, pecorino romano
Cavatelli
$18.00
Pulled braised pork, ricotta salata
Gnocchi Bolognese
$20.00
Strascinati
$18.00
Broccoli rabe, sausage, garlic
Ravioli
$20.00
Veal, swiss chard, boscaiola sauce
Linguini Pescatora
$32.00
Shrimp, calamari, scallops, mussels in brodetto
Tortelli di Zucca
20.00
Butternut squash, parmigiano reggiano, sage butter sauce
$Small Plates
Risotto
$12.00
Shrimp, scallop, calamari, mussels
Cannellini & Sausage
$10.00
Tuscan beans, grilled sausage
Meatball Sliders
$12.00
Pork Ribs
$10.00
Onion braised
Polenta
$18.00
Creamy polenta with ragu' of the day
Gamberoni
11.00
Lemon grilled shrimp
$Cured Meats
Lardo
$10.00
Berkshire fatback hand rubbed with salt, rosemary, red onion marmalade
Bresaola
$10.00
Air dried, season beef, wild arugula, parmigiano
Salame Napoletano
$10.00
Smoked over applewood
Finocchiona
$10.00
Coarsely ground with fennel
Coppa
$10.00
Berkshire pork shoulder
Salame Norcino
$10.00
Seasoned with salt & white pepper
Culatello
$10.00
Filet of pigs thigh
Salame Molisano
$10.00
Flavored with black peppercorn & garlic
N'duja
$10.00
Spicy spreadable salame, hot pepper, mace & cayenne, alleppo seeds, pickled shallots
Berkshire Prosciutto
13.00
16 month cured pigs leg
$Cheese
Burrata
$9.00
Cow's milk, creamy, tangy
Provolone
$9.00
Cow's milk, salty, sharp, semi-hard
Mozzarella di Bufala
$9.00
Water buffalo milk, grassy, slightly tart
Pecorino Toscano
$9.00
Sheep's milk, mild-sharp, semi-hard
Gorgonzola Dolce
$9.00
Cow's milk, creamy, mild, semi-soft
Parmigiano Reggiano
$9.00
Cow's milk, piquant, salty, hard
Fontina Val D'Aosta
$9.00
Cow's milk, rich, sweet, semi- soft
Taleggio
$9.00
Cow's milk, nutty, aromatic, semi-soft
Robiola Di Capra
9.00
Goat's milk, buttery, rich, slightly tart
$Olives
Cerignola
$5.00
Large, firm & meaty, mild, earthy taste
Gaeta
$5.00
Brine-cured version, slight bitter flavor
Calabresi
$5.00
Cracked, spicy
Arrosto - Roasted
5.00
$Imported Dop Selection
Prosciutto di Parma
$12.00
Italian ham, aged 18 months
Speck
$11.00
Smoked proscuitto from alto adige
Mortadella
$10.00
Pride of bologna
Dop Tasting
32.00
Serves 2 to 3
$Specialties
Branzino
$27.00
Filet of mediterranean striped bass, gaeta olives, baby artichokes, lemon, white wine
Red Snapper
$28.00
Chianti reduction, butter poached leeks
Chicken
$25.00
Herb seared 1/2 semi-boneless, grapes, field mushrooms
Pork Chop
$25.00
Double cut, carmelized fennel relish, arugula
Lamb Chops
$28.00
Oven roasted, salmoriglio sauce
Veal Chop
$32.00
12 oz broiled, herb butter, parsley lemon salad
Filet Mignon
$30.00
Tomato jam, caponata
Ribeye
$32.00
30 day dry aged, 20 oz, finished with oilio verde & sea salt
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