Salad & Chilled Starters
Iceberg Lettuce Wedge
$9.00
Buttermilk ranch, diced avocado, red onion, hickory smoked bacon and shaved parmesan
Shaved Apple Salad
$10.00
Seasonal apples, butter lettuce, celery leaves, candied marcona almonds and shaved manchego cheese
Caesar Salad
$11.00
Picked romaine hearts, shaved parmesan cheese and roasted garlic croutons
Creole Boiled Shrimp Cocktail
$15.00
Baby mixed greens, lemon, capers & red onion with spicy horseradish & cocktail sauce
Seasonal Oysters on the Half Shell
Kicked up cocktail sauce and champagne mignonette
Soups
Shrimp, Chicken & Andouille Pork Gumbo
$8.00
Long grain rice & shaved green onion
Fall River Clam Chowder
8.00
Hickory smoked bacon & potato
$Southern Fried
Crystal Fried Shrimp Po Boy Sandwich
$16.00
Shaved lettuce, vine ripe tomato, creole mayo and creole spiced hand cut french fries
Cornmeal Dusted Catfish Po Boy Sandwich
$16.00
Jalapeno tartar sauce, apple cider coleslaw and vine ripe tomato with creole spiced hand cut french fries
Honey Stung Fried Chicken & Biscuits
$14.00
Creole honey mustard sauce, butter lettuce, apple cider coleslaw and green onion cheddar biscuits
Hoison Glazed Duck Wings
14.00
Pickled vegetable dumplings
$From The Grill
All American Angus Burger
$16.00
Your choice of cheese, shaved lettuce, vine ripe tomato, pickles and green onion aioli on a warm toasted brioche bun
Hominy & Shrimp Ceviche Tacos
$15.00
Shaved radish, cabbage and lime & chile infused sour cream
Steen's & Hoison Glazed Rack of Baby Backs
$19.00
Tempura fried peppers & ginger braised sweet corn
Atlantic Salmon
$17.00
Sauteed sugar snap peas, heirloom tomatoes and mediterranean olive vinaigrette
Barbecued Shrimp
$16.00
Rosemary biscuit, shaved chives
Grilled Tuna Bahn Mi Sandwich
18.00
Pickled vegetables, cucumber, jalapeno & avocado sauce and toasted french bread
$Fish House Classics
Baked Lobster
Two and a half pound lobster stuffed with wild mushrooms, roasted tomatoes and parmesan cream sauce
Seafood Pan Roast
$25.00
Fish medallions, wild shrimp with andouille pork sausage jambalaya and red pepper agridulce
Cedar Campfire Rib Eye Steak
45.00
Sauteed trinity vegetables, warm remoulade sauce emeril's homemade worcestershire sauce and country smashed potatoes
$Kick It Up Sides & Add Ons
Blue Crabmeat or Maine Lobster (3oz)
$12.00
Grilled Chicken Breast (6oz)
$6.00
Boiled, Fried or Grilled Shrimp (Each)
$3.00
Chicken & Shrimp Jambalaya
$5.00
Crispy Hickory Smoked Bacon (2 Slices)
$2.00
Country Smashed or Garlic Smashed Potatoes
$4.00
Creole Spiced French Fries
$4.00
Caramelized Onions
2.00
$Desserts
Frozen Key Lime Mousse Pie
$8.00
Mandarin orange coulis and coconut macaroon
Warm Chocolate & Pecan Pie
$9.00
Chocolate short bread crust, caramel sauce, chocolate sauce and vanilla bean ice cream
Tahitian Vanilla Bean Creme Brulee
$9.00
Caramelized lemon, whipped cream
Peanut Butter & Chocolate Bars
$9.00
Chocolate fudge sauce and chocolate ice cream
Bread & Butter Bread Pudding
$9.00
Warm whiskey creme anglaise and whipped cream
Turtle Cheesecake
$9.00
Oreo cookie crust and drizzles of caramel & chocolate sauce
Flourless Bourbon Chocolate Cake
$9.00
Sweet cherry compote and peanut butter mousse
Banana Cream Pie
$9.00
Chocolate shavings and caramel sauce
A Taste of New Orleans
$14.00
Petite chocolate pecan pie, banana cream pie and new orleans bread and butter bread pudding and homemade vanilla bean ice cream
A Selection of Homemade Sorbets
$7.00
Hot Starters
Judith Point Fresh Calamari
$16.00
Lemon pepper gastrique, marinated peppers & olive salad
Maryland Blue Crab Cake
$18.00
Mirilton chow chow and lemon aioli
Barbecue Baby Back Pork Ribs
16.00
Hoisin glaze, garlic-ginger bok choy and tempura fried shishito pepper
$Soups & Salads
Seasonal Apple & Butter Lettuce
$14.00
Honey glazed marcona almonds, celery leaves, and shaved manchego cheese
Baby Romaine Hearts Caesar
$12.00
House made dressing, roasted garlic grissini and shaved parmesan cheese
Heirloom Tomato & Buffalo Mozzarella
$15.00
Petite fava leaves, maldon sea salt and aged balsamic vinegar
Fall River Clam Chowder
$10.00
Applewood smoked bacon and potato
Chicken, Shrimp & Andouille Gumbo
$11.00
Steamed rice and shaved green onion
Maine Lobster Bisque
14.00
Chive oil and tarragon cream
$Chilled Seafood
Maine Lobster & Yukon Gold Potato Salad
$17.00
Black forest ham, horseradish aioli, butter lettuce, chives and tomato glaze
Creole Shrimp Cocktail
$15.00
Horseradish spiked cocktail sauce
Blue Crabmeat Remoulade
$18.00
Baby iceberg, red onion, capers, avocado & parmesan cheese
Seasonal Oysters on the Half Shell
Cucumber champagne mignonette and horseradish spiked cocktail sauce
Seafood Platter
Creole boiled maine lobster tail, oysters, shrimp & crabmeat remoulade
New Orleans
Barbecue Shrimp
$15.00
Wild blue shrimp, rosemary biscuit and chives
Baked Oysters Bienville
$16.00
Shrimp, apple smoked bacon, mushrooms and herbsaint cream
Wild Mushroom Toast
14.00
Wild mushrooms, shallots, garlic, rosemary reduction and creole mustard
$Fish House
Fishermen's Stew
$40.00
Chef's selection of fish with littleneck clams, wild shrimp and mussels steamed in a herbsaint & saffron broth with toasted french bread
Sesame Crusted Ahi Tuna
$36.00
Spicy pickled vegetables, yuzu scented watercress and avocado & jalapeno coulis
Barbecued Atlantic Salmon
$34.00
House made andouille pork sausage, crispy potatoes & roma tomatoes, sweet barbecue sauce and crispy onion crust
Blue Crab Stuffed Idaho Golden Trout
$39.00
Garden vegetables and spicy creole tomato gravy
Pecan Crusted Texas Redfish
$38.00
Baby summer squash, red onion marmalade and pea shoots
Citrus Stuffed & Grilled Whole Fish
Malldon sea salt, chardonnay agridulce and estate pressed olive oil
Shellfish
Shrimp Etouffee
$34.00
Andouille pork sausage and long grain rice
Maine Lobster Carbonara
$39.00
Sugar snap peas, hickory smoked bacon & shaved summer truffles
Grilled Hard Shell Lobster
Piquin chile, lime, cilantro and drawn butter
Baked Lobster
Roasted tomatoes, wild mushrooms and parmesan cream
Land
Cedar Camp Fire Plank Steak
$48.00
16 ounce black angus ribeye, warm remoulade sauce emeril's worcestershire and country smashed potatoes
Pepper Seared Filet of Beef Tenderloin
$48.00
Roasted shallots, marbled fingerling potatoes and tchoupitoulas sauce
Cider Brined Double Cut Pork Chop
$30.00
Rosemary & chive potato puree, pea shoots and natural reduction
Rogers Farm Brick Chicken
28.00
Crispy skinned half chicken served with roasted fingerling potatoes, and natural reduction
$Happy Hour - Bar Bites
Oysters on the Half Shell
$1.50
Creole Boiled Shrimp Cocktail Poppers
$7.00
Marinated Olives
$5.00
Pepperoncini, whipped goat cheese & lavosh crackers
Blue Crab Cake with Lemon Aioli
$12.00
Grilled Jalapeno, Abita Beer Cheese & Pretzel Bread Twists
$5.00
Grilled Andouille Sausage & Emeril's Worcestershire
$7.00
Crystal Fried Gulf Shrimp & Remoulade Sauce
$7.00
Sean's Scoop Vanilla Ice Cream
5.00
Candied peanuts, chocolate shavings and caramel sauce
$Sides
Cast Iron Skillet Jalapeno Baked Cornbread
$7.00
Hickory Smoked Bacon Ham Mac n Cheese
$10.00
Country Smashed Potatoes
$6.00
Roasted Garlic Smashed Potato
$6.00
Andouille Sausage Jambalaya
$8.00
Port Wine & Foie Gras Sauteed Mushrooms
$14.00
French Beans and Roasted Piquillo Peppers with Goat's Cheese
12.00
$Desserts
Frozen Key Lime Mousse Pie
$8.00
Mandarin orange coulis and coconut macaroon
Warm Chocolate & Pecan Pie
$9.00
Chocolate short bread crust, caramel sauce, chocolate sauce and vanilla bean ice cream
Tahitian Vanilla Bean Creme Brulee
$9.00
Caramelized lemon, whipped cream
Peanut Butter & Chocolate Bars
$9.00
Chocolate fudge sauce and chocolate ice cream
Bread & Butter Bread Pudding
$9.00
Warm whiskey creme anglaise and whipped cream
Turtle Cheesecake
$9.00
Oreo cookie crust and drizzles of caramel & chocolate sauce
Flourless Bourbon Chocolate Cake
$9.00
Sweet cherry compote and peanut butter mousse
Banana Cream Pie
$9.00
Chocolate shavings and caramel sauce
A Taste of New Orleans
$14.00
Petite chocolate pecan pie, banana cream pie and new orleans bread and butter bread pudding and homemade vanilla bean ice cream
A Selection of Homemade Sorbets
$7.00
Menu for Emeril's New Orleans Fish House is provided by findrestaurantmenu.com
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