Cold Appetizers - Garden
Edamame
$6.00
Renkon Kinpira; Spicy Lotus Root
$7.00
Cucumber Sunomono
$6.00
Ohitashi; Chilled Spinach with Banito Flakes
$6.00
Premium Homemade Tofu Three Ways
$10.00
with sesame white truffles, caviar & lemon oil, and tokyo scallions with sesame oil
Momotaro Tomato Slices
8.00
with shiso & white soy vinaigrette
$Cold Appetizer - Sea
Japanese Yellowtail Sashimi with Diced Chilies
$17.00
Tuna Sashimi Carpaccio with Sesame Soy & Garlic Chips
$16.00
Tuna Tataki Sashimi with Ponzu
$17.00
Halibut Sashimi ""usuzukuri""
$17.00
Salmon Sashimi with Caper Sesame Ponzu
$16.00
Fresh Salmon Daikon with Caviar
$24.00
Smoked Salmon Wrapped Ankimo
$29.00
topped with toro tartar, uni & caviar
Seared Albacore
$16.00
with mizuna salad and ginger vinaigrette
Toro Tartar In Wasabi Soy with Caviar
$32.00
Oyster The Half Shell served Three Ways
18.00
$Cold Appetizer - Japanese Salads
Organic Garden Salad
$9.00
with japanese yuzu citrus dressing
Seaweed Salad
$12.00
with ginger vinaigrette
Tuna Tataki Salad
$17.00
with spring vegetables & garlic ponzu
Mixed Sashimi Salad
$17.00
with ginger vinaigrette
""new Style"" Chicken Salad
$16.00
tossed with creamy mustard dressing
Calamari Salad
15.00
with cilantro citrus ponzu
$Hot Appetizers - Garden
Ingen Itame
$8.00
sauteed chinese green beans with garlic sauce
Miso Eggplant Dengaku
$10.00
Shishito
$9.00
japanese peppers with bonito flakes
Tofu Steak
$13.00
with sauteed mushrooms
Sizzling Mushroom ""toban-yaki"" In Ponzu Citrus Broth
14.00
$Hot Appetizers - Sea
Lobster ""Yoza"" Potsticker
$17.00
with spicy cilantro soy
Lobster Tempura with Miso Glaze
$29.00
Baked Cod ""Saikyo-Yaki"" In Sweet Miso
$17.00
Chilean Seabass In Yuzu Butter
$22.00
Popcorn Rock Shrimp Tempura In a Spicy Miso Glaze
$17.00
Softshell Crab
$16.00
with champagne beurre blanc
Fried Calamari with Ponzu
$11.00
Roku ""Dynamite""
$17.00-30.00
choice of scallop, crab or lobster
Shrimp ""Cigars"" Springrolls
$14.00
with garlic & herb ponzu
""Hanabi"" Spicy Tuna On Top of a Grilled Rice Cake
$12.00
Salmon Tempura Roll with Avocado & Yuzu Ponzu
$17.00
Spicy Jumbo Shrimp & Homemade Potato Chips
28.00
$Hot Appetizers - Farm
Filet Mignon Wrapped Asparagus with Soy Mirin Sauce
$16.00
American Kobe Carpaccio
$27.00
with garlic mizore ponzu
Grilled Chicken Yakitori
$9.00
Prime Rib Eye Skewers
$14.00
with black pepper sauce
Asian bbq Short Tibs "" Yakiniku""
$17.00
Grilled Lamb Chops marinated In Soy Garlic
$13.00
Crispy Chicken ""Kara Age"" with Cilantro Mayo
$12.00
Jidori Chicken
14.00
with ginger relish, yuzu pepper & sea salt
$Dinner Entrees
$3 Additional for Miso Soup and RiceGrilled Filet Mignon
$36.00
with homemade teriyaki sauce; tempura onion rings
Prime Rib Eye Steak ""japonaise"" Soy Garlic Sauce
$37.00
""Kobe"" New York Steak
$55.00
Chicken Ji-dori Breast with Homemade Teriyaki Sauce
$24.00
Chilean Seabass
$27.00
with homemade teriyaki sauce
Grilled Salmon Filet with Teriyaki
$25.00
Panko Crusted Salmon
$25.00
with wasabi cream & tonkatsu sauce
Roasted Lobster, Prawns, & Hokkaido, Scallops In Pink Peppercorn Olive Oil
42.00
$Soups & Noodles
Miso Soup with Tofu
$5.00
King Crab Miso Soup
$15.00
Cold or Hot Cha Soba
$11.00
Cold or Hot Tempura Cha Soba
$15.00
Tarako Pasta with Chives and Nori
$15.00
Tokyo Ramen with Pork Cha-shu
14.00
$Tempura
All Tempura Orders 2 PiecesUni Wrapped with Shiso
$14.00
Mixed Seafood & Vegetable (10 Pieces)
$21.00
Assorted Vegetable (6 Pieces)
$12.00
Assorted Seafood (5 Pieces)
$14.00
Asparagus
$4.00
Avocado
$4.00
Broccoli
$4.00
Bell Pepper
$4.00
Carrot
$4.00
Eggplant
$4.00
Enoki
$5.00
Shiitake Mushrooms
$5.00
Sweet Potato
$4.00
Pumpkin
$4.00
Onion
$4.00
Calamari
$5.00
Scallops
$5.00
Shrimp
$6.00
Whitefish
5.00
$Sushi & Sashimi
Sushi (2 Pieces Per Order) / Sashimi (4 Pieces Per Order) Chef's Sashimi Combination $26 or Assorted Sushi Combination $29.Abalone
awabi
Albacore
$14.00-7.00
shiro maguro
Amberjack
$18.00-9.00
kanpachi
Crab
$16.00-8.00
kani
Egg
$12.00-6.00
tamago
Freshwater Eel
$16.00-8.00
unagi
Halibut
$16.00-8.00
hirame
Japanese Snapper
$18.00-9.00
tai
Jumbo Clam
$11.00-22.00
mirugai
Mackerel
$14.00-7.00
saba
Octopus
$14.00-7.00
tako
Oyster
$7.00
kaki
Salmon Egg
$16.00-8.00
ikura
Salmon
$14.00-7.00
sake
Scallop
$14.00-7.00
hotate
Sea Eel
anago
Sea Urchin
$12.00-24.00
uni
Shrimp
$14.00-7.00
ebi
Smelt Egg
$14.00-7.00
masago
Spanish Mackerel
$16.00-8.00
aji
Squid
$14.00-7.00
ika
Sweet Shrimp
amaebi
Tuna
$16.00-8.00
maguro
Tuna Blue Fin
hon maguro
Tuna Belly
toro
Tuna Tataki
$14.00-7.00
maguro tataki
Yellowtail
16.00-8.00
hamachi
$Rolls
Albacore & Garlic
$6.00-8.00
Baked Crab
$9.00
California
$11.00-8.00
Crab Dynamite
$12.00-16.00
Crunchy Spicy Tuna with Avocado
$14.00
Eel Avocado
$7.00-9.00
Harvest Rolls Cucumber, Asparagus & Mizuna with Ginger Soy
$12.00
Rock Shrimp Tempura with Jalapenos
$11.00-9.00
Roku & Roll
$10.00
Shrimp Tempura with Asparagus
$11.00-7.00
Softshell Crab
$14.00
Spicy Canadian Rock Shrimp with Asparagus
$11.00-9.00
Spicy Scallop
$8.00-9.00
Spicy Tuna
$10.00-8.00
Tuna
$8.00-9.00
Toro & Jalapeno
$10.00-14.00
Yellowtail Scallion
$7.00-8.00
Toro Scallion
$10.00-9.00
Rainbow
$19.00
Caterpillar
$19.00
Tako Rolls Spicy Octopus Topped with Spicy Tuna
$16.00
Shima Roll Shrimp Wrapped Spicy Tuna with Cilantro & Avocado
$18.00
Baked Lobster with Creamy Miso Sauce
21.00
$Sake List
By The GlassHt Sake
$6.00-9.00
Plum Wine ""Choya""
$10.00
Nigori Sake ""Ozeki""
$7.00
Nigori Sake ""Ozeki"" Bamboo
$20.00
Shochu ""Iichiko""
8.00
$""Tizake"" Cold Sake
Glass (4 Oz) / Bamboo (10 Oz)Suikagura ""junmai"" Fukushima
$12.00-30.00
rich mouthful with a lively floral fragrance and a clean finish.
Tengumai ""junami"" Ishikawa
$12.00-30.00
rich blend, well balanced with a nutty aroma. flavors of butterscotch and walnuts
Suehiro Kimoto ""junmai"" Fukushima
$14.00-35.00
our house favorite has a hint of cedar and a mild gentle finish, brewed with japan's oldest traditional methods. excellent with all dishes.
Ozeki Ginjo ""ginjo"" California
$10.00-25.00
home brewed rice with full bodied flavors. produced domestically from one of japan's largest sake producers.
Sawanoi ""junmai ginjo"" Tokyo
$12.00-30.00
flavorful light and smooth. a dry sake, well balanced fruity and floral aroma that turns into a savory taste. smooth and delicate on the palate.
Kubota Hekijyu ""daiginjo"" Niigata
$20.00-50.00
a name of familiar with sake lovers kubota is one of japan's most recognized labels. flavors of nutmeg and pears makes this and excellent pair with fresh sashimi
Mai ""daiginjo"" Fukushima
25.00-63.00
from suehiro brewery aizu wakamatsu, limited in production. well balanced with an extremely clean finish
$Daiginjo-Shu (Fragranut Flavors)
Super Premium Sake, Good An Aperitif, Enjoy with Light and Simple Foods. * Available In The United States Only At Sushi Roku From Suehiro Brewery Fukushima Japan100. Osakaya Chobei ""daiginjo"" Hyogo
$70.00
101. Tamanohikari ""junmai Daiginjo"" Kyoto
$95.00
102. Gekkeikan Horin ""junmai Daiginjo"" Kyoto
$88.00
103. Wakatake Onikoroshi ""daiginjo"" Shizuoka
$90.00
104. Suehiro Tokugetsu ""daiginjo"" Fukushima
$210.00
105. Kubota Tokugetsu ""junmai Daiginjo"" Niigata
$222.00
106. Suehiro Gensai ""daiginjo"" Fukushima*
$320.00
107. Tamonohikari ""junmai Daiginjo"" Kyoto (300ml)
$60.00
108. Osakaya Chobei ""daiginjo"" Hyogo (300ml)
36.00
$Ginho-Shu
Light & Smooth, Premium Sake, Rice and Refreshing, Perfect with Sushi and Sashimi * Available In The United States Only At Sushi Roku From Suehiro Brewery Fukushima Japan109. Mizu No Shirabe ""ginjo"" Kyoto
$65.00
110. Kikusui ""junmai Ginjo"" Niigata
$70.00
113. Katana Aizu ""junmai Ginjo"" Fukushima*
$110.00
114. Rihaku ""junmai Ginjo"" Shimane
$90.00
115. Hakkaisan ""junmai Ginjo"" Niigata
$125.00
116. Shoin ""junmai Ginjo"" Yamaguchi (300ml)
$56.00
117. Kaori ""junmai Ginjo' Yamaguchi"" (300ml)
34.00
$Junmai-shu (Rich Flavor)
Full Bodied, Goes Best with Cooked, Smoked, or Rich Foods. * Available In The United States Only At Sushi Roku From Suehiro Brewery Fukushima Japan118. Junmai Roku ""junmai"" Fukushima
$84.00
119. Otokoyama ""tokubetsu Junmai"" Hokkaido
$65.00
120. Shirataki ""junmai"" Niigata (300ml)
$23.00
121. Ai San San ""junmai"" Ehime (300ml)
32.00
$Sono Ta Na Sake (other Types)
122. Ginza No Suzume Shochu ""barley Spirits"" (750ml)
$45.00
123. Iichiko Shochu ""barley Spirits"" (750ml)
$60.00
124. Suehiro Poochi Poochi ""sparkling Sake (330ml)
$40.00
Menu for Sushi Roku at Caesars Palace is provided by findrestaurantmenu.com
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