Rhythm Kitchen Seafood and Steaks

Rhythm Kitchen Seafood and Steaks Menu

(702) 767-8438
6435 S Decatur Blvd, Las Vegas, NV 89118
$$$$$

Beverages and Specialty Coffee


Tea
$3.00
Soft Drink
$3.00
Lemonade
$3.00
Juice
$4.00
Coffee
$3.00
Cafe du Monde Chicory
$4.00
Cappuccino
$5.00
Espresso
$5.00
Cafe Latte
$5.00
Hot Tea
$3.00
Bottled Water

Appetizers


Big Easy Sampler
$22.00
Served with three sauces.
Big Bayou
$26.00
Served with shrimp brochette, cajun grilled scallops, charbroiled oysters and rhythm kitchen oysters.
Charbroiled Oysters
$12.00
Gulf goat oysters with a garlic parmesan cheese compound butter.
Lump Bleu Crab Cake
$13.00
Served with remoulade sauce.
Shrimp and Crab Cocktail
$12.00
Served with lemon.
Cajun Fried Chicken Tenders
$10.00
Served buffalo style with ranch dressing.
Ahi Poke Tuna
$13.00
Served with wonton chips.
Rhythm Kitchen Oysters
$12.00
Served with spinach and blackened alfredeaux.
Alligator Tail
$13.00
Baby Back Ribs
$1.00
Slow cooked memphis style.
Shrimp Briochette
$12.00
Wrapped in bacon and grilled.
New Orleans Fried Oysters
$16.00
Served with cocktail sauce.
Cajun Grilled Scallops
$14.00
Served with andoullie sausage and vegetables with rhythm beurre blanc.
Firecracker
$13.00
Served with wonton chips.
Calamari
$12.00
Served with sauce piquant.
Spinach Artichoke Dip with Barbecued Crawfish
$13.00
Served with barbecued crawfish and mozzarella cheese.
Fried Crawfish Tails
$12.00
Served with cocktail sauce and lemons.
Oysters On The Half Shell
Served with cocktail sauce, horseradish and lemon wedgaes.

Gumbo and Soups


Lousiana Seafood Gumbo
Served with andoullie sausage, okra, fish, crab and shrimp.
New England Clam Chowder Soup
Gumbo in a Garlic Toasted Bread Bowl
$14.00
Served with lump crab and mozzarella cheese.
Chowder in a Garlic Toasted Bread Bowl
14.00
Served with lump crab and mozzarella cheese.

$Salads


Caesar Salad
Served with our own caesar dressing, parnesan cheese and croutons.
Cashew Vinaigrette Salad
Served with red onions, red peppers and crispy wonton strips.
Seafood Cobb Salad
$7.00
Served with crab, shrimp, carrots, tomatoes, bleu cheese crumbles, bacon and egg.
House Salad
Served with cucumbers, carrots, tomatoes and croutons.
Garden District Spinach Salad
Served with spinach, red peppers, mushrooms, red onions, tomatoes, bacon and egg

From the Grill


6 oz. Filet Mignon
$27.00
14 oz. Rib Eye
$28.00
Barbecue Baby Back Ribs
$26.00
Full rack memphis style, your choice wet or dry.
8 oz. Chicken Breast
18.00

$Southern Fried


Seafeast Platter
$24.00
Served with catfish fillets, oyster, fried shrimp, crab cake and cold boiled shrimp.
Rhythm Kitchen Platter
$24.00
Served with catfish fillets, oysters, fried shrimp, cold boiled shrimp and frog legs.
Catfish Fillets
$18.00
Served with catfish fillets and golden fried in southern tradition.
New Orleans Fried Oysters
$19.00
Plum shucked oysters fried in a cornmeal crust.
Chicken Tenders
$18.00
Served with chicken tenders seasoned, hand breaded and southern fried.
Bayou Black Alligator
$22.00
Frog Legs
$19.00
Served with seasoned, hand breaded and southern fried.
Gulf Shrimp
$24.00
Served with gulf shrimp hand breaded and southern fried.
Cajun Fried Crawfish
19.00
Served with crawfish tails seasoned and golden fried.

$Cajun Classics


Blackened Chicken Pasta
$19.00
Served with green onions and red peppers.
Jambalaya
$19.00
Served with onions and peppers in a spicy cajun sauce.
Shrimp Creole
$22.00
Served with tomatoes, pepeprs, onions and spices topped with rice.
N Awlins Seafood Delight
$21.00
Served with a seasonal vegetable medley.
Atchafalaya Crawfish Delight
$22.00
Served with a seasonal vegetable medley.
Crawfish Etouffee
$19.00
Served with cajun rice.
Crawfish Duet
$22.00
Served with a seasonal vegetable medley.
Catfish and Shrimp Creole
$21.00
Blackened farm raised catfish served over rice and topped with shrimp creole.
Crab Cake Elaine
22.00
Served with a seasonal vegetable medley.

$Fresh Catch


Shrimp Brochette
$24.00
Bacon wrapped with green peppers and onions with rhythm beurre blanc.
Peel and Eat Shrimp
$24.00
Shrimp Scampi with Linguini and Spinach
$21.00
Served with shrimp sauteed in butter, olive oil, garlic, lemon and spinach.
Salmon
$21.00
Served with piquant sauce.
Alaskan Snow Crab
$36.00
Served steaming hot with drawn butter.
Cajun Grilled Scallops
$28.00
Served with vegetables and rhythm beurre blanc.
Lobster Tail

Side Dishes


Asparagus
$5.00
Broccoli
$4.00
Spinach
$4.00
Burgundy Mushrooms
$4.00
Cajun Rice
$4.00
Rice Pilaf
$3.00
Red Beans and Rice
$5.00
French Fries
$4.00
Baked Potato
$5.00
Mashed Potato
$4.00
Coleslaw
$3.00
Chow Chow Relish
$3.00
Truffle Macaroni and Cheese
$6.00

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