Sandwiches
made with fresh bread baked daily. all sandwiches served with potato chips.Ham
$7.75
mayo, & provolone on focaccia.
Baguette
$7.75
with italian prosciutto and mozzarella.
Tuna Salad
7.75
lettuce & tomato - your choice of bread.
$Wraps
Chicken Salad
$7.75
with veggies.
Turkey Swiss
$7.75
with tomato.
Vegetarian
$7.75
Tuna - Lettuce and Tomato
7.75
$Salads
fresh-baked bread from our kitchen available daily ask at the counter for selection and pricing.Italian Chopped Salad
$5.75
with chicken
Caesar
$5.75
with chicken.
Pasta Salad
$5.75
Scoop Of Tuna Salad
5.75
with lettuce and tomato.
$Pizza By Slice
Pizza By Slice
3.75
cheese and pepperoni.
$Calzones & Turnovers
Ham & Cheese
$4.75
Ricotta & Spinach
4.75
$Antipasto Selection
Antipasto Selection
9.75
any 3 choices
$Cold Drinks
Fountain Drinks
$2.00-2.75
Bottled Water
$3.00
San Pellegrino Sparkeling Water
$3.00
Republic Of Tea
$4.25
Italian Sodas
$3.00
:aranciata or limonata
Rock Star Energy Drink
$4.25
Frozen Coffee Drinks
$4.25
Smoothies
$7.95-11.95
margarita, strawberry, pina colada, mango, banana coconut.
Bottled Juices
$3.00
16 Oz. Regular Cocktails
$8.50
Frozen Cocktails
11.95-17.95
$Hot Drinks
shot of flavor syrup: amaretto, caramel, hazelnut, irish cream, vanilla, sugar free chocolate, sugar freevanilla.Espresso Single
$2.50-3.50
Regular Decaf Coffee
$1.95-2.50
Coffee Lattes
$3.50-4.00
Cappuccinos
$3.50-4.00
Caffee Mocha
$4.25-4.75
Chai Tea
$3.50-4.00
Hot Chocolate
3.25
$Breakfast
Fresh Fruit Salads
$5.00
Bagels And Cream Cheese
$3.00
Parfaits
$3.50
Crossiants
$2.95
Yoplait Yogurts
$2.50
Danish
$1.95
Muffin
1.95
$Gelato
italian ice cream: all natural, cholestoral free, non-dairy, fat free.Cup
$:3.50-4.75
Small Waffle Cone
$:3.95-5.70
Large Waffle Cone
$:4.15-5.90
Small Chocolate Waffle Cone
$:4.15-5.90
Large Chocolate Waffle Cone
$:4.45-6.20
Kids Cone
$:2.50
Toppings
$:0.50
"Gelato To Go"
6.50-11.50
$Gelato Flavors
Gelato Flavors
0.00
stracitella (chocolate chip), tiramisu, cappuccino, hazelnut, mint chip, pistachio, cinnamon, chocolate, vanilla bean, caramel, strawberry cream, banana cream.
$Sorbet Flavors
Sorbet Flavors
0.00
peach, mango, guava, lemon, lime, coconut, blackberry, raspberry.
$Sugar Free Flavors
Sugar Free Flavors
0.00
almond, orange, vanilla, chocolate.
$Gelato Affogato Al Caffe
Hazelnut Gelato
$6.50
with espresso, topped with whipped cream and a biscotti.
Starters
Calamari
$9.95
deep fried and served with spicy marinara.
Antipasto Platter
$13.95
prosciutto, smoked speck, "parmigiano", truffle cheese, marinated eggplant, olives, roasted peppers and caponata.
Shrimp Cocktail
$14.95
5 large black tiger shrimp with cocktail sauce and grain mustard.
Seared Beef Carpaccio
$11.95
thinly sliced, served raw with arugola and "Parmigiano".
Bruschetta
$8.95
marinated diced tomato served with a side of grilled ciabatta bread.
Soup Of The Day
$7.00
Pasta Salad
10.95
three-color fusilli with marinated artichokes, blistered cherry tomatoes, olives, fresh mozzarella and basil oil dressing.
$Appetizer Salads
also available to complement your salad, 4 oz grilled chicken add $ 4.95 or large shrimp, each $ 2.75.Caprese
$7.95
fresh mozzarella, tomato and basil sprinkled with oregano.
Caesar
$10.95
romaine lettuce tossed with the classic dressing and croutons. add salmon $6.95.
House
$5.95
baby greens mixed with mustard-balsamic dressing.
Mediterranean
$6.95
cucumbers, basil, romaine lettuce, tomato, diced mozzarella tossed with honey-balsamic dressing.
Bitter Leaves
$5.95
belgian endive, radicchio and arugula with "parmigiano" shavings and lemon vinaigrette.
Heirloom Tomatoes
7.95
with chives, crumbled blue cheese and olive oil.
$Sandwiches
cold, served on homemade baguette bread with house salad.Turkey
$8.95
avocado, swiss cheese, lettuce, tomatoes and mayo.
Ham
$8.95
with provolone, tomato, lettuce and mayo.
Italian
$9.95
prosciutto, salami, porchetta and fresh mozzarella, basil aioli.
Vegetarian
$9.95
roasted portobello mushroom, zucchini, yellow squash, tomatoes and marinated eggplant with roasted tomato spread.
Chicken Parmigiana
$9.95
breaded and topped with marinara and mozzarella. hot, served open face on homemade baguette bread and french fries seasoned with parmesan.
Meatballs
$9.95
4 meatballs braised with marinara and topped with mozzarella.
Mild Italian Sausage
$8.95
8 oz of split, roasted link with marinated roasted bell peppers and grain mustard on the side.
Sirloin Steak
9.95
4 oz griddled with sweet onions and grain mustard on the side.
$From The Pizza Oven
12" thin crust pie great to share or as entree.Margherita
$13.95
tomato sauce, mozzarella, sliced tomato and basil.
Rustica
$15.95
tomato sauce, mozzarella, chicken and roasted peppers.
Peperoni
$14.95
tomato sauce, mozzarella and peperoni.
Quattro Stagioni
$16.95
tomato sauce, mozzarella, ham, artichokes, mushrooms and olives.
Vegetarian
15.95
tomato sauce, mozzarella, spinach, sliced tomatoes, marinated artichokes, and roasted butternut squash.
$Pasta
Chicken Fettuccine
$14.95
with alfredo sauce
Linguine Clams
$17.95
sauteed with garlic, parsley and white wine.
Butternut Squash Ravioli
$15.95
with mushroom, garlic, basil and fresh tomatoes.
Spinach Cappellacci
$16.95
with marinara sauce.
Lasagna
$17.95
homemade pasta sheets layered with ricotta and meat sauce.
Spaghetti
$14.95
"primavera", roasted vegetables with sage and olive oil.
Pappardelle
$16.95
oven dried tomatoes, ground sausage, basil and a touch of cream.
Rigatoni
14.95
with garlic, basil "pomodoro" sauce topped with diced mozzarella.
$Entree
all served with side of spaghetti sauteed in olive oil and garlic.Chicken Parmigiana
$14.95
topped with marinara and mozzarella.
Grilled Chicken
$13.95
with sweet bell pepper sauce.
Roasted Atlantic Salmon
$15.95
with grain mustard creamy sauce.
Steak And Shrimp
17.95
4 oz sirloin steak with green peppercorn sauce and 6 sauteed shrimp.
$Sides
Meatballs
$0.95
braised with marinara, topped with melted mozzarella.
Sausage
$2.95
4 oz of Italian mild roasted link.
Spaghetti Olive Oil And Garlic
$7.95
Broccoli
$5.95
sauteed with olive oil and garlic.
Green Asparagus
$6.95
baked with butter and parmesan.
French Fries
$5.95
seasoned with black pepper and parmesan cheese.
Cheese
$3.95
2 oz serving, choose one from the fallowing selection, Parmigiano", truffle flavored, fresh mozzarella, crumble blue or fresh goat.
Starters and Pizza
8" thin crust pizza pie.Lobster Bruschetta
$20.00
lobster meat marinated with onions, tomato and basil in a citrus olive oil.
Caprese
$15.00
buffalo mozzarella and tomatoes with basil and olive oil.
The Cold Cuts
$18.00
prosciutto, bresaola, Tuscan salame, and speck.
Calamari
$14.00
deep-fried served with spicy marinara.
Peppered Tuna
$16.00
seared and chilled, sliced and served (rare) over spicy leeks sauce and puttanesca relish
King Crab
$17.00
tossed with cucumber slices, caper berry and shallots lemon oil.
Crab Cakes
$18.00
with arugula salad and mustard dressing.
Eggplant Parmigiana
$16.00
with marinara and mozzarella.
Tomato Soup
$9.00
drizzled with basil dressing.
Pizza Margherita
$12.00
tomato sauce, basil and buffalo mozzarella.
Pizza Rustica
$1.00
tomato sauce, buffalo mozzarella, chicken, peppers and sun dried tomatoes.
Pizza Peperoni
$13.00
tomato sauce, buffalo mozzarella and pepperoni.
Pizza Quattro Stagioni
$15.00
tomato sauce, mozzarella, ham, artichokes, mushrooms and black olives.
Vegetarian
14.00
tomato sauce, buffalo mozzarella, spinach, sliced tomatoes, marinated artichokes, and roasted butternut squash.
$Appetizer Salad
also available to complement your salad, 4 oz grilled chicken add $ 4.95 or large shrimp each $ 2.75.Caesar
$8.00
tossed with the classic dressing and focaccia croutons.
House
$6.00
baby greens mixed with balsamic-honey dressing.
Tasty Greens
7.00
arugula, radicchio, and belgium endive lightly tossed with olive oil, wine must and parmesan slices
$Primi
Seafood Risotto
$25.00
topped with pacific whole giant prawn.
Potato Gnocchi
23.00
with lobster brandy sauce and Maine lobster meat.
$Pasta
Tortelli
$21.00
stuffed with chicken over summer black truffle sauce.
Butternut Squash Ravioli
$20.00
sauteed with butter and sage on alfredo sauce.
Pappardelle
$19.00
roasted tomato with touch of cream and smoked mozzarella.
Fettuccine
$21.00
with braised wild boar ragout.
Spaghetti Bolognese
$20.00
with beef meat sauce
Rigatoni
18.00
diced tomato roasted garlic, basil and mozzarella.
$Meat
served with sauteed potatoes.Pork Medallions
$27.00
topped with blue cheese, pecans and green peppercorn glaze.
Veal Ossobuco
$32.00
fork tender veal shank slowly braised with red wine.
Beef Tenderloin
$32.00
with white figs demi glace.
Duck Breast
$29.00
sliced over mustard sauce and spicy fruit chutney.
Rabbit Cacciatore
$28.00
roasted with bell peppers, olives, Italian herbs and marinara.
Chicken Breast Braciole
$26.00
"rolls" stuffed with braised sweet onions, parmesan cheese and pancetta topped with marinara and mozzarel.
Roasted Rack Of Lamb
32.00
12 oz from new zeeland served with mint honey glaze.
$Fish
served with sauteed broccoli. not included in the three, four or five course "sharing". to split add $3.00. menu item availability and pricing subject to change without notice.Sole Fillet
$28.00
marinated with garlic and olive oil and sauteed with shrimp oreganata.
Atlantic Salmon
$26.00
black pepper crusted, baked with red wine and shallots.
Pacific Whole Prawns
$32.00
stuffed with bread crumbs pecorino and sea urchin.
Lobster Tails
$42.00
baked with saffron sauce, chives and grated bottarga.
Surf And Turf
42.00
butter and garlic-poached lobster tail and a petit 6 oz beef tenderloin with demi glace.
$Desserts
Chocolate Mousse
$5.95
served with raspberry culis.
Praline Ice Mousse
$5.95
served with vanilla gelato and caramel sauce.
Cannoli
$5.95
stuffed with ricotta and chocolate.
Tiramisu, Espresso And Amaretto Liquor Soaked Lady Fingers
$5.95
layered with mascarpone mousse.
Panna Cotta Vanilla Bean Cream Custard
$5.95
served with fruit salad.
Apple Strudel
$5.95
served with vanilla gelato.
Pecan Caramel Tart
5.95
served with vanilla gelato.
$Gelato
Gelato Flavors
$6.00
chocolate, vanilla bean, hazelnut, mint chip, cappuccino, straciatella, pistachio, caramel, tiramisu, cinnamon, white espresso, strawberry, banana, banana cream, almond no sugar, vanilla no sugar, chocolate no sugar.
Sorbet Flavors
$6.00
lemon, mango, cantaloupe, lime, guava, peach, coconut, blackberry, raspberry sugar free orange.
Menu for Giorgio Italian Restaurant At Mandalay Place is provided by findrestaurantmenu.com
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