Appetizers
Shrimp Cocktail
$18.00
Cocktail sauce, horseradish.
Signature Oysters Rockefeller
$21.00
Creamed spinach, bacon, hollandaise sauce.
Bigeye Tuna Poke
$18.00
Green onion, furikake, macadamia nuts, taro chips.
Sweet Shrimp Ceviche
$18.00
Lime marinated, charred tomato, avocado relish, crispy tostada.
Crab Cakes
$23.00
Radish-fennel salad, lemon-butter sauce.
Calamari
$15.00
Roasted bell pepper mayonnaise, lemon, fried capers.
Duck Spring Rolls
$16.00
Shaved brussels sprout slaw, honey-ginger glaze.
Lobster Flatbread
24.00
Butter poached lobster, oven-dried tomatoes, tarragon mascarpone.
$Soups
Lobster Bisque Soup
$12.00-17.00
Poached lobster.
French Onion Soup
$11.00
Caramelized onions, beef broth, gruyere cheese crust.
Clam Chowder Soup
8.00-11.00
Clam potatoes, cream.
$Salads
Chopped Salad
$8.00-13.00
Crisp lettuce, seasonal vegetables, chopped onion, provolone, herb vinaigrette.
Wedge Salad
$9.00-14.00
Iceberg lettuce, blue cheese, red onion, maple glazed pork belly, buttermilk dressing, candied walnuts.
Caesar Salad
$9.00-14.00
Crisp red and green romaine, marinated white anchovies, Parmesan crisp, garlic chips.
Crustaceans Louie Salad
$15.00-28.00
Crab, shrimp, lobster, cucumber, romaine, egg, tomato, avocado, asparagus, Louie dressing.
Vine Ripened Tomatoes & Buffalo Mozzarella Salad
$11.00-16.00
Evoo, aged maple-sherry vinegar.
Roasted Baby Beets Salad
11.00-16.00
Heirloom tomatoes, baby watercress, aged drunken goat cheese, candied Marcona almonds, blood orange-white balsamic emulsion.
$Anthony's Steak Selections
USDA Prime Bone In Filet
$79.00
18 oz.
USDA Prime Bone In Rib Eye
$79.00
24 oz.
Black Angus Dry Aged Bone In Fillet
$65.00
18 oz.
Black Angus Dry Aged Bone In Rib Eye
$62.00
24 oz.
Black Angus Filet Mignon
$43.00
9 oz.
Black Angus Rib Eye
$43.00
14 oz.
Black Angus New York Striploin
42.00
14 oz.
$Entree Enhancements
Crab Cake
$12.00
Bearnaise Sauce
$2.00
Grilled Shrimp
$18.00
6 oz.
Foie Gras
$24.00
4 oz.
Peppercorn Sauce
$2.00
Bordelaise Sauce
2.00
$Anthony's Seafood Selections
Opakapaka
$39.00
Roasted pink snapper, potato dumpling, crispy Brussels sprouts, pancetta, blood orange vinaigrette.
Wild King Salmon
$42.00
Butternut squash risotto, micro root vegetables, pinot noir reduction.
Bigeye Tuna
$42.00
Edamame, shiitake mushrooms, charred corn, lemongrass beurre blanc.
Pan Seared Sea Bass
45.00
Sesame-soy glazed, bok choy, hon-shimeji mushrooms.
$Specialty Entrees
Black Angus Prime Rib of Beef
$41.00
14 oz. salt-crusted, horseradish cream, au jus.
Filet Oscar
$67.00
9 oz. filet, butter-poached Alaskan king crab legs, asparagus, hollandaise.
Colorado Lamb Chops
$59.00
Roasted heirloom potatoes, baby fennel confit, caramelized black mission figs, mint pesto.
Roasted Chicken
$33.00
Green beans, baby artichokes, oven-dried tomatoes, kalamata olives.
Bison Tenderloin
$59.00
8 oz. charcoal-grilled, foie gras, brioche pudding, caramelized pearl onion, Perigord sauce.
Pork Chop
$39.00
14 oz. charcoal grilled, kurobuta pork, apple fritter, bacon jam, apple cider demi reduction.
Black Angus Prime Burger
25.00
14 oz. charcoal grilled, kurobuta pork, apple fritter, bacon jam, apple cider demi reduction.
$Shareable Side Dishes
Cheddar & Onion Scallop Potatoes
$10.00
Cream, parsley.
Buttery Yukon Mashed Potatoes
$10.00
Rich and decadent.
Loaded Baked Potato
$10.00
Sour cream, sweet butter, chives, bacon.
Homemade Fries
$10.00
Salted and cracked black pepper.
Homemade Tater Tots
$10.00
With bacon and white cheddar.
Baked Sweet Potato
$10.00
Brown sugar glaze.
Macaroni & Cheese
$10.00
Blend of imported and domestic cheeses.
Creamed Spinach
$10.00
Herb cheese, cream.
Creamed Corn
$10.00
Sweet and delicious.
Green Beans Amandine
$10.00
Petite green beans, toasted almonds.
Roasted Beets
$10.00
Thyme scented, aged balsamic glaze.
Sauteed Wild Mushrooms
$10.00
A weekly woodland selection.
Jumbo Asparagus
$10.00
Garlic, lemon zest.
Roasted Heirloom Cauliflower
10.00
Lemon zest, evoo.
$Desserts
Vanilla Creme Brulee
$9.00
Under a golden sugar dome.
Individual Chocolate Cake
$9.00
Chocolate sponge cake, chocolate mousse.
Anthony's Signature Milk Chocolate Souffle
$15.00
Light nad delicious.
Sugar Dusted Donuts
$9.00
Raspberry sauce.
Peanut Butter Pie
$9.00
Ice cream pie, chocolate sauce.
Trio of Sorbet
$9.00
With seasonal berries.
Trio of Gelato
$9.00
With seasonal berries.
Carrot Cake
$9.00
Cream cheese icing, carrot-orange sauce.
Chocolate Praline & Hazelnut Cake
$9.00
Milk chocolate mousse, praline-hazelnut cream, chocolate sponge cake, Frangelico.
Individual Artisan Cheese Plate
$14.00
Assortment of artisanal cheeses, marshall farms honeycomb, raisins, and Marcona almonds.
Menu for Anthony's Prime Steak & Seafood is provided by findrestaurantmenu.com
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