Lunch Menu: Soups
Grilled Heirloom Tomato and Basil
$7.00
Roasted Hatch Green Chile And Potato Bisque
7.00
$Lunch Menu: Appetizers and Salads
Roasted Chicken or Cheese Taquitos With Guacamole, Sour Cream and House Made Salsa
$11.00
Crispy Calamari With Chipotle Aioli and Habanero Pineapple Sauces
$11.00
Belgian Endive And Baby Arugula Salad with Two Cheese Polenta Croutons, Sliced Organic Peaches, Spanish Goat Cheese and Balsamic Vinaigrette
$15.00
Midtown Bistro Cobb Salad with Baby Spinach, Chicken Breast, Bacon, Hard Boiled Egg, Avocado. Tomatoes and Gorgonzola Cheese Dressing
$16.00
Caesar Salad with Hearts of Romaine, Croutons and Reggiano Cheese
$14.00
Grilled Bistro Steak Salad with Living Watercress, Baby Bok Choy, Cherry Tomatoes and Soy Sesame Vinaigrette
$18.00
Salad Nicoise with Organic Greens and Spinach, Hard Boiled Eggs, Roasted Red Bell Peppers, Kalamata Olives, Capers and Seared Rare Ahi Tuna or Grilled Shrimp
17.00
$Lunch Menu: Sandwich Entrees
Reuben Sandwich with Corned Beef, Sauerkraut and Gruyere Cheese
$15.00
Roasted Pork Loin Sandwich with Caramelized Onions, Gruyere Cheese and Honey Dijon Mustard
$15.00
Grilled Chicken Sandwich with Bacon, Avocado and Mozzarella Cheese
$15.00
A.B.L.T Honey Cured Hardwood Smoked Bacon with Romaine Lettuce, Tomatoes and Avocado
$15.00
Vegetarian Sandwich- Grilled Portobello Mushroom with Cream Cheese, Tomatoes and Avocado
15.00
$Lunch Menu: Additional Entrees
Beer Batter Alaskan Cod Fish and Chips with Jalapeno Tartar Sauce and Citrus Coleslaw
$16.00
Grilled Atlantic Salmon with Calabacitas Risotto, Spinach and Lemon Caper Beurre Blanc
$18.00
Pacific Blue Crab Cakes with Mixed Organic Greens, Mango Salsa and Lemon Aioli
$18.00
Luis' Roasted Blue Corn Chicken Enchilada with New Mexico Red or Green Chile, Black Beans, Calabacitas, Guacamole and Sour Cream
$14.00
Edmund's 10oz Burger with Bacon, Mozzarella Cheese, Green Chile and Red Chile Fries
$16.00
Melissa's 5oz Burger with Bacon, Mozzarella Cheese, Green Chile and Red Chile Fries
13.00
$Dinner Menu: Appetizers
Cheese or Roasted Chicken and Cheese Taquitos with Guacamole, House Made Tomatillo Salsa and Sour Cream
$11.00
Crispy Fried Calamari with Citrus Chipotle Aioli and Habanero Pineapple Sauces
$11.00
Tiger Shrimp Tempura with Sweet and Sour Sauce
$18.00
Ahi Tuna Tartar with Avocado, Fried Wontons, Miso, Wasabi and Soy
15.00
$Dinner Menu: Soup
Grilled Heirloom Tomato and Basil Soup
8.00
$Dinner Menu: Salads
Belgian Endive and Baby Arugula Salad with Organic Grilled Apples, Spanish Goat Cheese and Balsamic Vinaigrette
$14.00
Midtown Bistro Mixed Organic Green Salad with Roasted Shallot Dressing
$9.00
Avocado Caesar Salad with Hearts of Romaine, French Croutons, Reggiano Cheese and Caesar Dressing
$14.00
Fresh Mozzarella Cheese and Heirloom Tomatoes, Basil Pesto and Balsamic Syrup
14.00
$Dinner Menu: Entrees
Roasted Poblano Chile Relleno Stuffed with Organic Quinoa, Wild Mushrooms, Cotija Cheese on a Black Bean Salsa and Tomato Chipotle Cream Sauce
$28.00
Spanish Goat Cheese Stuffed Free Range Chicken Breast with Buttermilk Polenta Cake, Sauteed Vegetables, Capers, Pancetta and Balsamic Butter Pan Sauce
$30.00
Grilled New Zealand Rack of Lamb with Minted Moroccan Couscous, Roasted Red Bell Peppers, Sauteed Rainbow Chard and Balsamic Demi Glaze
$28.00
Seared Alaskasn Halibut with Sweet Corn Risotto, Calabasitas, Pea Sprouts and Saffron Beurre Blanc
$42.00
Grilled Sterling Silver Filet Mignon with Roasted Poblano Potato Gratin, Sauteed Asparagus, Wild Mushroom Butter and Red Wine Demi Glaze
$42.00
Grilled Scottish Organic Salmon with Organic Quinoa Snow Peas, Green Zucchini Spinach and Romesco Sauce
$36.00
Pacific Blue Crab Cakes with Living Watercress Salad, Balsamic Vinaigrette, Lemon Aioli and Mango Salsa
$26.00
French Cut Grilled Pork Chop with Sauteed Autumn Vegetables, Warm Potato Salad and Habanero Pineapple Sauce
$32.00
Bistro Steak and Blue Corn Enchiladas with New Mexico Red or Green Chile, Calabacitas, Mozzarella Cheese, Guacamole and Sour Cream
28.00
$Brunch Menu: Pastry Basket
Cinnamon Rolls and Blueberry Muffins
6.50
$Brunch Menu: Appetizers
Cheese or Roasted Chicken Taquitos with Guacamole, Sour Cream and Housemade Salsa
$11.00
Crispy Calamari with Citrus Chipotle Aioli and Habanero Pineapple Sauces
$11.00
Autumn Vegetable Tempura with Sweet and Sour Sauce
11.00
$Brunch Menu: Soup
Roasted hatch Green Chile and Potato Bisque
$7.00
Grilled Heirloom Tomato and Basil Soup
7.00
$Brunch Menu: Salad
Caesar Salad with Hearts of Romaine, Croutons and Reggiano Cheese
$14.00
Midtown Bistro Cobb Salad with Baby Spinach, Chicken Breast, Bacon, Hard Boiled Egg, Avocado, Tomatoes and Gorgonzola Cheese Dressing
$16.00
Midtown Bistro Cobb Salad with Baby Spinach, Chicken Breast, Bacon, Hard Boiled Egg, Avocado, Tomatoes and Gorgonzola Cheese Dressing with Grilled Chicken Tenders
$15.00
Belgian Endive and Baby Arugula Salad with Two Cheese Polenta Croutons, Fresh Sliced Apples, Spanish Goat Cheese and Balsamic Vinaigrette
$15.00
Salad Nicoise with Organic Greens and Spinach, Hard Boiled Egg, Roasted Red Bell Peppers and Roasted Shallot Vinaigrette with Grilled Shrimp or Seared Rare Ahi Tuna
$16.00
Grilled Bistro Steak Salad Living Watercress, Baby Bok Choy, Cherry Tomatoes and Soy Sesame Vinaigrette
18.00
$Brunch Menu: Entrees
All eggs are free range from Abiquiu.Huevos Rancheros with Blue Corn Tortillas, Black Beans, Red or Green Chile and Mozzarella Cheese
$14.00
6oz Grilled Bistro Steak and Eggs
$18.00
Ilsse's Mascarpone Cheese Stuffed French Toast with Fresh Berries, Smoked Bacon and Vermont Maple Syrup
$15.00
Poached Eggs on English Muffins with Avocado, Tomatoes and Spicy Hollandaise Sauce
$15.00
Beer Batter Alaskan Cod Fish and Chips with Jalapeno Tartar Sauce and Citrus Coleslaw
$16.00
Melissa's 5oz Burger with Bacon, Mozzarella Cheese, Green Chile and Red Chile Fries
$12.00
Pacific Blue Crab Cakes with Organic Mixed Greens, Mango Salsa and Lemon Aioli
$16.00
Grilled Chicken Sandwich with Bacon, Avocado, Mozzarella Cheese, Chipotle Aioli with House Made Lemon Pepper Potato Chips
$15.00
Reuben Sandwich with Corned Beef, Sauerkraut and Gruyere Cheese and House Made Lemon Pepper Potato Chips
14.00
$Dessert Menu
Creme Brulee
$8.00
Tres Leches Cake with Strawberry Sauce
$8.00
Dark Chocolate Layer Cake with Chantilly and Fresh Berries
$8.00
Chocolate Mousse with Chantilly
$8.00
Carrot Cake
$8.00
Key Lime Pie
$8.00
Sorbets By La Lecheria Coconut-Miso and Strawberry Peach
$8.00
Ice Cream By La Lecheria Vanilla and Salted Chocolate with Raspberry and Chocolate Sauce
$8.00
Menu for Midtown Bistro is provided by findrestaurantmenu.com
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