Molos Restaurant Greek

Molos Restaurant Menu

(201) 223-1200
1 Pershing Rd, Weehawken, NJ 07086
$$$$$

Salads


Rustic Greek Salad
$18.00
New jersey tomatoes, aged feta, cucumbers, red onions, peppers and olives.
Organic Arugula Salad
$14.00
Beets, berries, sun-dried figs and manouri cheese.
Lobster Salad
$24.00
Sliced fennel and evoo emulsion.
Watermelon and Feta
$15.00
Fresh mint and balsamic reduction.
Marouli Salad
12.00
Organic romaine hearts, scallions, dill and aged feta.

$First Course


Calamari Tragano
$18.00
Grilled or flash fried calamari and herb aioli.
Crab Cake
$19.00
Maryland's famous blue crab and remoulade.
Crab and Avocado
$26.00
Jumbo lumb crab.
Filet Mignon Souvlaki
$24.00
Grilled skewer and tzatziki sauce.
Molos Chips
$18.00
Crispy eggplant and zucchini, mint yogurt sauce.
Shrimp Santorini
$19.00
Tomato, peppers and feta cheese.
Octopus
$26.00
Sashimi grade and char-grilled.
Lobster Ravioli
$19.00
House made lite tomato cream sauce.
Mussels
$16.00
Steamed, white wine, garlic and herbs.
Saganaki
$14.00
Cave aged graviera, sun dried figs and flambe.
Tuna Tartare
18.00
Avocado, garlic mousse and capers.

$Main Course


Faroe Islands Salmon
$32.00
Charred grilled, garlic spinach and chickpeas.
Diver Scallops
$37.00
Squid ink risotto, sesame and seaweed salad.
Seafood and Orzo
$38.00
Lobster, shrimp, scallops and mussels.
Tuna Steak
$36.00
Sesame-crusted, quinoa and walnuts.
Lobster Pasta
$39.00
Fettuccini, brandy and fresh herbs.
Paidakia
$39.00
Lamb chops and sweet potato mash.
12 oz. Filet Mignon
$39.00
Beef tenderloin and Madeira peppercorn reduction.
16 oz. Prime Strip Steak
$44.00
Roasted lemon potatoes.
Lamb Shank
$29.00
Slow braised, herb broth and "hilopites” noodles.
Dry Aged N.Y. Strip
$42.00
16 oz. prime cut and roasted lemon potatoes.
Kotopoulo
$24.00
Amish semi boneless roast chicken and lemon potatoes.
Plaki
$36.00
Chilean bass, herb tomatoes and fingerlings.
Tuna Steak
$34.00
Sesame crusted, quinoa and walnuts.
Wild Alaskan Salmon
29.00
Charred grilled, organic beets and garlicky spinach.

$Dips


Tzatziki
$8.00
Eggplant
$8.00
Spicy Feta
$8.00
Carp Caviar
$8.00
Garlic Mousse
$8.00
Pikilia
22.00
Selection of all our spreads.

$Fish Market


Lavraki
$32.00
Moist mild and tender white flesh.
Dover Sole
$44.00
Mild, buttery and sweet.
King Prawn
$18.00
Madagascar colossal shrimp.
1.5 lb. Whole Lobster
$34.00
Nova scotia hard shell.
Fagri for 2
$78.00
Chef's choice.
Black Sea Bass
$76.00
Sweet flavor flaky textured. For 2.
Red Snapper
69.00
Fine texture with a delicate flavor. For 2.

$Sides


Lemon Potatoes
$9.00
Baked and wild thyme.
Lobster Risotto
$19.00
Fresh herbs.
Greek Fries
$9.00
Hand cut and oregano.
Farmer's Market Veggies
$14.00
Grilled haloumi cheese.
Horta
$10.00
Rainbow Swiss chard.
Spanakorizo
$10.00
Organic spinach rice pilaf.
Gigantes
$8.00
Roasted giant beans.
Rapini
$9.00
Broccoli rabe, garlic and feta.
Spinach
8.00
With garlic and chick peas.

$Desserts


Baklava
$10.00
Fig Mousse
$10.00
Molten Chocolate Cake
$10.00
Assorted Ice Cream and Gelato
$10.00
Bougasta for 2
$18.00
Galaktoboureko
$9.00
Vanilla bean and citrus-scented custard in fillo with cinnamon-orange syrup.
Karidopita
$9.00
Honey walnut cake with fig gelato.
Sokolata
$9.00
Warm molten chocolate cake.
Yiaourti
$9.00
Goat's milk yogurt and sour cherry preserve dusted with walnuts.
Yogurt Flan
9.00
Greek yogurt custard topped with candied quince.

$Beverages


Soda
$2.50
Water
2.50

$Greek Frappe


Bailey's Frappe
$9.00
Kahlua Frappe
$9.00
Classic Frappe
$5.00
Frappe Mudslide
12.00
Frappe caffe, Kahlua, vanilla ice cream, whipped cream and chocolate syrup.

$Meze (Archive)

Small bites.
Soup
$12.00
Daily selection.
Heirloom Beets
$15.00
Toasted almonds.
Keftedes
$12.00
Kobe beef meatballs.
Spanakopita
$15.00
Spinach and cheese pies.
Fisherman's Mezes
$14.00
Octopus, sepia and shrimps.
Pestrofa
$10.00
Smoked trout, beets and garlic mousse.
Pikilia
$18.00
Selection of all our spreads.
Smoked Salmon
$12.00
Santorinian capers.
Stuffed Shrimp
$12.00
With Maryland's Crabmeat.
Tzatziki
8.00
Greek yogurt, cucumber and garlic dip.

$Raw Bar (Archive)


Oysters
$3.00
East and west coast.
Little Neck Clam
$2.00
For each.
Jumbo Lump Crab Meat and Avocado Cocktail
$26.00
Shrimp Cocktail
$7.00
Blue Point Oyster
$3.00
For each.
Moonstone Oyster
$3.00
For each.
4 Piece Chilled Shrimp
$16.00
1 1/4 lb. Chilled Lobster
$26.00
1/2 lb. Chilled Crab Legs
$24.00
Seafood Plateau
40.00
Lobster, crab meat, shrimps, oysters and clams.

$Seafood Plateau (Archive)

Lobster, crab meat, shrimp, crawfish, oysters, clams and crab claws.
Port Imperial
$60.00
For 2.
NY Waterways
95.00
For 4.

$Lunch Raw Bar (Archive)


Lunch Port Imperial Seafood Plateau
$38.00
For 2.
Oysters
$3.00
East and west coast.
Clams
$2.00
Little neck.
Crab Meat and Avocado Cocktail
$26.00
Shrimp Cocktail
7.00

$Lunch Seafood Plateau (Archive)

Lobster, crab meat, shrimp, crawfish, oysters, clams and crab claws.
Port Imperial
$48.00
For 2.
NY Waterways
89.00
For 4.

$Lunch Salads (Archive)


Traditional Greek Salad
$16.00
New jersey tomatoes, feta, cucumbers red onions, peppers and olives.
Organic Arugula
$12.00
Beets, berries, sun-dried figs, manouri cheese and shaved walnuts.
Watermelon and Feta
$12.00
Fresh mint and balsamic reduction.
Lunch Romaine Hearts Salad
$9.00
With scallions, dill and mild feta dressing.
Lunch Baby Kale Salad
11.00
Beets, walnuts and citrus dressing.

$Lunch Meze (Archive)


Soup
$10.00
Daily selection.
Heirloom Beets
$12.00
Toasted almonds.
Keftedes
$12.00
Kobe beef meatballs.
Lunch Kalamari
$14.00
Griled or flash-fried calamari with herb aioli.
Lunch Octopus
$19.00
Sashimi-grade grilled octopus with eggplant puree.
Lunch Pikilia
$14.00
Selection of all our spreads.
Lunch Tzatziki
6.00
Greek yogurt, cucumber and garlic dip.

$Lunch First Course (Archive)


Kalamari Tragano
$16.00
Grilled or flash fried calamari and herb aioli.
Crab Cake
$17.00
Maryland’s famous blue crab and remoulade.
Tuna Tartare
$16.00
Garlic mousse, capers and chives.
Octopus
$24.00
Sashimi grade and char-grilled.
Saganaki
$12.00
Cave aged cheddar, sun dried figs and flambe.
Shrimp Santorini
$18.00
Tomato, peppers and feta cheese.
Molos Chip
$16.00
Crispy zucchini, eggplant and mint yogurt sauce.
Filet Mignon Souvlaki
19.00
Grilled on a stick and tzatziki sauce.

$Lunch Dips (Archive)


Tzatziki
$7.00
Eggplant
$7.00
Spicy Feta
$7.00
Carp Caviar
$7.00
Garlic Mousse
$7.00
Pikilia
19.00
Selection of all our spreads.

$Lunch Main Course (Archive)


Wild Alaskan Salmon
$28.00
Oven roasted, garlic spinach and chickpeas.
Diver Scallops
$34.00
Squid ink risotto, sesame and seaweed salad.
Tuna Steak
$36.00
Sesame-crusted, quinoa and walnuts.
Seafood and Orzo
$35.00
Lobster, shrimp, scallops and mussels.
Lobster Pasta
$39.00
Fettuccini, brandy and fresh herbs.
Paidakia
$37.00
Lamb chops and sweet potato mash.
12 oz. Filet Mignon
$37.00
Beef tenderloin and Madeira peppercorn reduction.
16 oz. Prime Strip Steak
39.00
Roasted lemon potatoes.

$Lunch Light Fare (Archive)


Crab Burger
$19.00
Brioche bun and fries.
Greek Burger
$16.00
Herb beef patty and feta fries.
Fish Tacos
$14.00
Florida Snapper and flour tortilla aioli.
Lobster Ravioli
$19.00
Lite tomato herb sauce.
Lunch Pasta a la Greca
$18.00
Penne with sauteed garlicky spinach, roasted tomato and a touch of feta cheese.
Lunch Pork Souvlaki
$14.00
With pita bread and hand-cut fries.
Lunch Chicken BLT Panini
$14.00
Chicken breast, bacon, lettuce and tomato on pita bread.
Lunch NY Strip Steak Salad
19.00
New York strip loin, baby kale and french fries.

$Lunch Fish Market (Archive)


Dover Sole
$44.00
Mild, buttery and sweet.
One 1/2 lb. Lobster
$34.00
Nova scotia hard shell.
Black Sea Bass
$72.00
Sweet flavor and flaky texture. For 2.
Fagri
$78.00
Moist prized fish and fishermen’s choice. For 2.
Red Snapper
$68.00
Lean texture with a delicate flavor. For 2.
King Prawn
18.00
Madagascar colossal shrimp.

$Lunch Pre-Fixe (Archive)


Grilled Lavraki
$20.00
Sauteed Broccoli.
Fish and Chips
$20.00
Beer-battered cod.
Fettuccini a La Greca
$20.00
Farmers market vegetables and crumbled feta.
Organic Chicken Breast
$20.00
Feta mashed potato mushroom wine sauce.

Menu for Molos Restaurant is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu