Starters
Tomato Bisque (Dinner Menu)
$7.00
Yellowfin Tuna Poke Bowl (Dinner Menu)
$19.00
avocado, seaweed salad, pickled cucumber, sesame seeds, crispy wontons, ginger, white rice, spicy aioli
Korean Roasted Cauliflower (Dinner Menu)
$14.00
Gochujang glaze, sesame seeds.
Ricotta Board (Dinner Menu)
$14.00
Whipped ricotta, local honey, fig jam, sourdough.
Fish Tacos (Dinner Menu)
$18.00
Battered wild alaskan cod, spicy avocado slaw, pico de gallo
Deviled Eggs of the Day
$12.00
Local Burrata
$16.00
roasted beets, maple walnuts, arugula, white balsamic reduction, sourdough V
Turkey Chili (Dinner Menu)
$7.00
vermont cheddar, sour cream, jalapenos GF
Maple Brussels Sprouts (Dinner Menu)
$13.00
heritage prosciutto, creamy maple glaze GF
Blistered Shishito Peppers (Dinner Menu)
13.00
berkshire chorizo, onions GF
$Salads
Kale and Romaine Caesar (Dinner Menu)
$12.00
Tuscan kale, romaine, maple walnuts, croutons, shaved parmigiano. If you add steak, please specify cooking temperature in special instructions.
Mediterranean Salad (Dinner Menu)
$12.00
Kale, arugula, tomato, red onion, kalamata olives, cucumber, feta, chickpeas, lemon vinaigrette. If you add steak, please specify cooking temperature in special instructions.
Thai Chicken Salad (Dinner Menu)
$19.00
Goffle road farm chicken, red cabbage, tuscan kale, carrots, crispy noodles, toasted cashews, red bell pepper, cilantro, scallions, spicy peanut dressing
Grilled Chicken Spinach Salad (Dinner Menu)
19.00
goffle road farm chicken, goat cheese, pomegranate seeds, maple walnuts, poppy seed dressing GF
$Mains
Grass-fed Hanger (Dinner Menu)
$34.00
baby potatoes, brussels sprouts, chimichurri GF
Seared Scallops (Dinner Menu)
$34.00
barnegat light sea scallops, mushroom risotto, truffle oil, balsamic reduction GF
Grass-fed Beef Burger (Dinner Menu)
$22.00
Grafton village cheddar, lettuce, tomato jam, remoulade, brioche bun, with hand-cut fries or house salad
Pan Roasted Half Chicken (Dinner Menu)
$29.00
Goffle road farm chicken, roasted vegetables, white rice, aji verde
Shrimp and Grits (Dinner Menu)
$27.00
Jalapeno-cheddar grits, berkshire chorizo.
White Maple Veggie Bowl (Dinner Menu)
$21.00
Roasted seasonal vegetables, sautéed greens, beans, quinoa pilaf, pepitas, chili-maple vinaigrette
Braised Short Ribs (Dinner Menu)
$33.00
sweet potato purée, green beans, au jus
Tuscan Salmon (Dinner Menu)
$32.00
sustainable bluehous salmon, creamy polenta, spinach, sun-dried tomatoes, creamy butter sauce GF
Cacio e Pepe (Dinner Menu)
$18.00
spaghetti, black pepper, pecorino romano V
Miso Glazed Alaskan Black Cod (Dinner Menu)
32.00
shiitake mushrooms, bok choy, white rice GF
$Kids Menu
Grilled Cheese Sandwich (Dinner Menu)
$10.00
With Veggies Or Fries
Grilled Chicken (Dinner Menu)
$10.00
With Veggies Or Fries
Kids Burger / Cheeseburger (Dinner Menu)
10.00
With Veggies Or Fries
$Sides
Sweet Potato Purée (Dinner Menu)
$7.00
House Salad (Dinner Menu)
$5.00
Hand-Cut Fries (Dinner Menu)
$7.00
Roasted Market Vegetables (Dinner Menu)
$7.00
Jalapeno-Cheddar Grits (Dinner Menu)
$7.00
Sweet Potato Fries (Dinner Menu)
7.00
$Starters
Yellowfin Tuna Poke Bowl (Lunch Menu)
$15.00
avocado, seaweed salad, pickles, sesame seeds, crispy wontons, ginger, white rice, spicy aioli
Korean Roasted Cauliflower (Lunch Menu)
$10.00
Gochujang glaze, sesame seeds V
Ricotta Board (Lunch Menu)
$14.00
Local honey, fig jam, sourdough V
Side of Hand-Cut Fries (Lunch Menu)
$6.00
Sweet Potato Fries (Lunch Menu)
$6.00
Deviled Eggs of the Day
$12.00
Local Burrata
$16.00
roasted beets, maple walnuts, arugula, white balsamic reduction, sourdough V
Tomato Bisque (Lunch Menu)
$7.00
Turkey Chili (Lunch Menu)
$7.00
vermont cheddar, sour cream, jalapenos GF
Blistered Shishito Peppers
13.00
berkshire chorizo, onions GF
$Soups and Salads
Thai Chicken Salad (Lunch Menu)
$19.00
goffle road farm chicken, red cabbage, tuscan kale, carrots, crispy noodles, toasted cashews, red bell pepper, cilantro, scallions, spicy peanut dressing
Grilled Chicken Spinach Salad (Lunch Menu)
$19.00
goffle road farm chicken, goat cheese, pomegranate seeds, maple walnuts, poppy seed dressing GF
Kale and Romaine Caesar (Lunch Menu)
$15.00
Tuscan kale, romaine, maple walnuts, croutons, shaved parmigiano. If you add steak, please specify cooking temperature in special instructions.
Mediterranean Salad (Lunch Menu)
15.00
Tuscan kale, arugula, tomato, red onion, kalamata olives, cucumber, feta, chickpeas, lemon vinaigrette. If you add steak, please specify cooking temperature in special instructions.
$Sandwiches
Avocado Toast (Lunch Menu)
$14.00
feta, pico de gallo, sourdough
Cup of Soup & Half Sandwich (Lunch Menu)
$14.00
Tomato Bisque & Choice of Half Sandwich
Grass-fed Beef Burger (Lunch Menu)
$18.00
Grafton village cheddar, lettuce, tomato jam, remoulade, brioche bun.
Grilled Chicken and Mozzarella Panini (Lunch Menu)
$17.00
Goffle road farm chicken, house-made mozzarella, broccoli rabe, roasted red peppers, marinara, ciabatta
Chicken Salad Sandwich (Lunch Menu)
$16.00
Goffle road farm roasted chicken, avocado purée, spicy mayo, sourdough.
Braised Short Rib Sandwich (Lunch Menu)
$19.00
grafton village cheddar, caramelized onions, arugula, horseradish, sourdough
Roasted Veggie Tartine (Lunch Menu)
$15.00
whipped ricotta, kale pesto, tomato jam, sourdough
House-made Veggie Burger (Lunch Menu)
$15.00
Hummus, tomato jam, lettuce, tomato, red onion, brioche bun
Salmon BLT Panini
$17.00
salmon filet, heritage bacon, lettuce, tomato, chipotle mayo, ciabatta
Bacon Grilled Cheese Panini
16.00
grafton village cheddar, heritage bacon, kale pesto, ciabatta
$Mains
Fish Tacos (Lunch Menu)
$18.00
Battered wild alaskan cod, spicy avocado slaw, pico de gallo
Marinated Chicken Tacos
17.00
Goffle Road chicken, pickled onions, grilled queso blanco, ensenada salsa GF
$Kids Menu
Grilled Cheese Sandwich (Lunch Menu)
$10.00
With Veggies Or Fries
Grilled Chicken (Lunch Menu)
$10.00
With Veggies Or Fries
Kids Burger / Cheeseburger (Lunch Menu)
10.00
With Veggies Or Fries
$Snacks
Fresh Berries (Brunch Menu)
$8.00
Homemade Maple Granola (Brunch Menu)
$10.00
Greek yogurt, bananas, local honey
Ricotta Board (Brunch Menu)
$14.00
Local honey, fig jam, sourdough
Deviled Eggs of the Day
12.00
$Mains
Braised Short Rib Benny (Brunch Menu)
$18.00
Short Ribs, Poached Eggs, Hollandaise, English Muffin, Home Fries
Brioche French Toast (Brunch Menu)
$15.00
fresh berries, vermont maple syrup, whipped cream V
Pancakes (Brunch Menu)
$12.00
fresh berries, vermont maple syrup V
Veggie Breakfast Bowl (Brunch Menu)
$17.00
Sunnyside egg, roasted vegetables, sautéed greens, heirloom beans, quinoa, pepitas, chili-maple vinaigrette.
Huevos Rancheros (Brunch Menu)
$14.00
Sunnyside eggs, refried beans, tomato salsa, corn tortillas, queso fresco, cilantro, served with home fries.
Vermont Benny (Brunch Menu)
$16.00
English Muffin, Poached Eggs, Vermont Cheddar Hollandaise, House-Made Spicy Pork Sausage, Home Fries.
Salmon Benny (Brunch Menu)
$17.00
House-cured wild alaskan salmon, poached eggs, hollandaise, English muffin, home fries.
Mexican Omelet (Brunch Menu)
$16.00
Berkshire chorizo, jalapenos, tomatoes, onions, cheddar, with home fries.
Veggie Omelet (Brunch Menu)
15.00
Green peppers, mushrooms, onions, tomatoes, cheddar, with home fries.
$Salads
Kale and Romaine Caesar (Brunch Menu)
$15.00
Tuscan kale, romaine, maple walnuts, croutons, shaved parmigiano. If you add steak, please specify cooking temperature in special instructions.
Mediterranean Salad (Brunch Menu)
$15.00
Arugula, tuscan kale, tomato, red onion, kalamata olives, cucumber, feta, lemon vinaigrette. If you add steak, please specify cooking temperature in special instructions.
Thai Chicken Salad (Brunch Menu)
$19.00
goffle road farm chicken, red cabbage, tuscan kale, carrots, crispy noodles, toasted cashews, red bell pepper, cilantro, scallions, spicy peanut dressing
Grilled Chicken Spinach Salad (Brunch Menu)
19.00
goffle road farm chicken, goat cheese, pomegranate seeds, maple walnuts, poppy seed dressing GF
$Sandwiches
Grass-fed Beef Burger (Brunch Menu)
$19.00
Grafton village cheddar, lettuce, tomato jam, remoulade, brioche bun
Avocado Toast (Brunch Menu)
$14.00
feta, pico de gallo, sourdough
Chicken Salad Sandwich (Brunch Menu)
$16.00
Goffle road farm roasted chicken, avocado purée, spicy mayo, sourdough.
Gravlax Crostini (Brunch Menu)
$16.00
House-cured wild alaskan salmon, lemon-dill cream cheese, capers.
Roasted Veggie Tartine (Brunch Menu)
$15.00
Whipped ricotta, kale pesto, tomato jam, sourdough.
House-made Veggie Burger (Brunch Menu)
15.00
Hummus, tomato jam, lettuce, tomato, red onion, brioche bun
$Sides
Hand-Cut Fries (Brunch Menu)
$6.00
Home Fries (Brunch Menu)
$6.00
Heritage Bacon (Brunch Menu)
$8.00
Toast (Brunch Menu)
$2.00
House-Made Spicy Pork Sausage (Brunch Menu)
$8.00
Two Eggs Any Style (Brunch Menu)
$13.00
Sweet Potato Fries (Brunch Menu)
6.00
$Kids Menu
Chicken Fingers (Brunch Menu)
$10.00
Grilled Chicken (Brunch Menu)
$10.00
Kids Burger / Cheeseburger (Brunch Menu)
10.00
$Mains
Homemade Maple Granola (Breakfast Menu)
$9.00
Vegetarian. Greek yogurt, bananas, and local honey.
Ricotta Board (Breakfast Menu)
$14.00
Vegetarian. Whipped Ricotta, local honey, fig jam, and sourdough.
Brioche French Toast (Breakfast Menu)
$14.00
Fresh berries, vermont maple syrup, whipped cream V
Pancakes (Breakfast Menu)
$12.00
Fresh berries, vermont maple syrup V
Veggie Breakfast Bowl (Breakfast Menu)
$16.00
Gluten-free. Vegetarian. Sunnyside egg, vegetables, home fries, sautéed greens, beans, quinoa, pepitas, and chili-maple vinaigrette.
Avocado Toast (Breakfast Menu)
$14.00
feta, pico de gallo, sourdough
Huevos Rancheros (Breakfast Menu)
$14.00
Gluten-free. Sunnyside eggs, refried beans, tomato salsa, corn tortillas, queso fresco, cilantro, and home fries.
Vermont Benny (Breakfast Menu)
$15.00
English muffin, poached eggs, homemade pork sausage, Vermont Cheddar hollandaise, and home fries.
Braised Short Rib Benny (Breakfast Menu)
$17.00
Braised short ribs, poached eggs, hollandaise, English muffin, and home fries.
Mexican Omelet (Breakfast Menu)
$15.00
Gluten-free. Berkshire chorizo, jalapeños, onions, tomatoes, Cheddar, with home fries.
Veggie Omelet (Breakfast Menu)
$14.00
Vegetarian. Gluten-free. Green peppers, onions, tomatoes, mushrooms, Cheddar, with home fries.
Two Eggs Any Style (Breakfast Menu)
12.00
Vegetarian. Home fries and multigrain toast.
$Sides
Fresh Berries (Breakfast Menu)
$8.00
Toast (Breakfast Menu)
$2.00
Homemade Pork Sausage (Breakfast Menu)
$8.00
Home Fries (Breakfast Menu)
$6.00
Heritage Bacon (Breakfast Menu)
$8.00
Menu for White Maple Cafe is provided by findrestaurantmenu.com
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