Appetizers
House Made Spiced Lamb Sausage
$18.00
Whipped potatoes, sauteed red cabbage and kale and cranberry relish.
Grilled Baby Octopus
$21.00
White beans, spinach, smoked bacon and saffron broth.
Sauteed True Maryland Crab Cake
$18.00
Roasted corn, bell pepper salsa, chorizo and crab bisque.
Umami
$35.00
Diced ora king salmon, jumbo lump crab meat, seaweed salad tossed in a white miso glaze dressing presented in a wanton bowl flanked By tuna sashimi, mango chutney and asabi caviar.
Grilled Sicilian Artichoke Hearts
$16.00
Smoked Almond Romesco, Scallion Salsa Verde, Torn Garlic Croutons & Shaved Manchego Cheese
Duet of Alaskan Crab
$50.00
Chilled Jet Fresh King Crab Legs & Snow Crab Claws
Brussel Sprouts & Kale Salad
$16.00
Shaved Brussel Sprouts, Baby Kale, Esty Street Nuts, Rocata Salada Cheese, Jewel of the Nile Extra Virgin Olive Oil
Beet Salad
$18.00
Roasted Red & Gold Beets, Pink Lady Apples, Crumbled Blue Cheese Pistachios, Spouts & Pistachio Dressing
Heavenly Toast
$18.00
Mashed Avocado, Sprouts, Vegan "Bacon", Crispy Mushrooms, Grilled Pumpernickel, Extra Virgin Olive Oil, Balsamic Dressing Crumbs
Spicy Tuna Tartare
$20.00
Avocado, Cucumber, Potato Chips, Black Garlic, Lime Miso Vinaigrette
Cured Smoked Pork Belly
$20.00
Herbed Rolled Poached Egg, Roasted Tomato Sauce, Honey Onion Jam & Corn Bread
True Maryland Crab Cake
$28.00
Tasso, Corn-Frisee Salad, Lobster bisque
Oven Roasted Bone Marowe
$20.00
Canoe Cut Marrow Bones, Escargot Sauteed in Garlic, Butter, Fresh Herbs Parsley Chimichuri, Onion Jam & Crostini
Duo of Hudson Valley Foie Gras & Seared Scallops
$30.00
Seared Hudson Valley Foie Gras, Seared Sea Scallop, Beech Mushrooms, Toasted Bricche & Lori Ann Peach Salsa
Lobster Ceasar Salad
25.00
Fresh Cracked Chilled Main Lobster, Romaine, Avocade, Red Peppers, Toasted Pecans, Crumbled Bacon, Classic Caesar Dressing
$Entrees
Tri of Stuffed Peppers
$34.00
Sweet potato and lentils; farro, mushrooms and spinach; asparagus, corn and tomato all topped with vegan cheeses.
Braised Bone-In Prime Short Ribs
$45.00
Sweet potato gnocchi, baby kale and house made burrata.
Seven Spiced Hawaiian Tuna
$40.00
Ginger Scented Black Rice, Baby Bok Choy, Crab Meat, Avocado & White Soy Miso Glaze
16 oz Center Cut Prime Bone-In Filet
$65.00
House Made French Fries & a Trio of House Made Dipping Sauces
18 oz Prime Bone-In NY Strip
$55.00
House Made French Fried & a Trio of House Made Dipping Sauces
22 oz Center Cut Prime Bone-In 28 Day Dry Aged Rib Eye
$65.00
House Made French Fries & a trio of House made Dipping Sauces
40 oz. 27 Day Wet Aged Bone-In Tomahawk Rib Eye for Two
$125.00
House Made Beer Battered Onion Rings & a Trio of House Made Dipping Sauces
16 oz Center Cut Hertiage Pork Chop Milanese
$40.00
Arugula Salad, Fresh Mozzarella Cheese, Burschetta, Tomatoes, Shoe String Fried & Lenon Thyme Jus
Colorado Rack of Lamb
$56.00
Mashed Potatoes, Asparagus & Pan Jus.
Pan Roasted Chilean Sea Bass
$52.00
Citrus Beurre Blanc Sauce, Medley of Summer Vegetables, House Made Risotto Topped with a Colossal Shrimp
Maple Glazed Ora King Salmon
$40.00
Butter Nut Squash Puree, Roasted Chestnuts & Carmelized Brussel Sprouts
Slow Braised Prime Short Ribs & Lobster
$55.55
Port Braised Short Ribs, Lobster Claw, & Lobster Polenta Scented with Mascarpone
Black Truffle Organic Chicken.
$36.00
Airline Breast, Wilted Collard Greens, House Made Onion Rings, Shaved Summer Black Truffles & Bacon Bourbon Barbecue Sauce
Cast Iron Skillet Filet Migon
$45.00
Shredded Potato & Chive Cake, Roasted Breakfast Radish & Esty Street Butter
Bone-In Center Cut Heritage Pork Chop Milanese
$40.00
Arugula Salad, Gem Tomatoes, Shaved Reggiano & Lemon Vinaigrette
Bone-In Center Cut Veal Chop Milanese
$47.00
Chrispy, Thinly Pounded on the Bone, Arugula Salad, Gem Tomatoes, Reggiano, Lemon Vinaigrette
Chilian Sea Bass
$52.00
Citrus Beurre Blanc, Medley of Market Vegetables, Vegetable Risotto Topped with a Colossal Shrimp
Pan Seared Halibut Filet
$43.00
Fingerling Potatoes, Asparagus, Fennel, Leeks, Grape Tomatoes in a Saffron Booth Topped with Crispy Leeks
Lobster Bolognese
50.00
Lobster & Veal Ragout Served Over Eggless Gnocchi in a Tomato Basil Creamy Sauce & Topped with a Warm Black Truffle Baratta
$Side Dishes
Whipped Potatoes
$10.00
House Made Mashed Potatoes
$10.00
House Made Fries
$10.00
House Made Beer Batter Onion Rings
$10.00
Sauteed Mushrooms
$10.00
Asparagus
$10.00
Butter Nut Squash Puree
$10.00
Wilted Collard Greens
$10.00
Lobster Polenta
$10.00
Crsipy Potato & Chive Cake
$10.00
Carmelized BRussel Sprouts
$10.00
Sauteed Spinach
10.00
$Desserts
Cocotufo
$12.00
House Made Coconut Brittle ice Cream in a Covrture Chocolate Shell
Profiteroles
$12.00
House Made Salted Caramel Ice Cream & Chocolate GanaCHE
Classic French Napolean
$12.00
Puff Pastry, Vanilla Pastry Cream
Montrachet Burlee Cheesecake
$12.00
Phylo Doug Basket, Blackberry Compote & Balsamic REduction
Mixed Seasonal Berries
$12.00
Seervbed with Chantilly Cream or Zabaione & Fresh Mint
Passion Friut Crme Brulee
$12.00
Fresh Rasberries, Raspberry Collie & Fresh Mont
Chocolate Three Ways
12.00
Molten Chocolate Cake, Rich Chocolate Mouse, House Made Chocolate Ice Cream, Whipped Cream & Shaved Choco;ate
$Family Packages
Family Packages Are Prepared To Serve Four &Are Serve with a Choice of A Field Green Salad or Caesar Salad & A dessertxxx
Menu for Esty Street is provided by findrestaurantmenu.com
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