Aperitiuos
Appetizers.Almejas En Salsa Verde
$12.00
Clams in green sauce.
Almejas a la Marinera
$12.00
Clams in wine and tomato sauce.
Almejas al Casino
$12.00
Baked stuffed clams.
Camarones al Ajillo
$12.00
Shrimp in Garlic sauce.
Camarones a la Plancha
$12.00
Grilled shrimp.
Camarones a la Concha
$12.00
Shrimp or the shell.
Mejillones a la Marinera
$12.00
Mussels in spicy tomato sauce.
Chorizo a la Parrilla
$12.00
Grilled spanish sausage.
Calamares a la Romana
$12.00
Fried squid.
Champiñones Rellenos
$12.00
Stuffed mushrooms.
Champiñones al Ajillo
12.00
Mushrooms in garlic sauce.
$Pescados y Mariscos
Fish and seafood.Merluza y Camarones al Jerez
$26.00
Whiting and shrimp in sherry sauce.
Merluza a la Vasca
$26.00
Whiting in green sauce with clams and shrimp.
Pargo a la Pastelera
$26.00
Baked red snapper.
Lenguado Relleno
$25.00
Stuffed flounder.
Lenguado y Camaron al Limon
$26.00
Filet of sole in lemon and butter sauce.
Lenguado al Menier
$25.00
File of sole in garlic and lemon sauce.
Rape a la Plancha Con Ajo
$26.00
Grilled monk fish with garlic.
Bacalao al Pil-Pil
$25.00
Dried salt cod in olive oil sauce.
Bacalao a la Vizcaina
$25.00
Dried salt cod with garlic.
Bacalao a la Flamenca
$25.00
Grilled salt cod with garlic.
Salmon y Camaron al Champan
$26.00
Salmon and shrimp in champagne sauce.
Paella Valenciana
$25.00
Rice with shellfish, chicken and sausage.
Paella Marinera
$25.00
Rice with shellfish.
Mariscada a la Marinera o Salsa Verde
$25.00
Shellfish in wine, cognac sauce or green sauce.
Arroz con Camarones
$18.25
Rice with shrimp
Camarones Fritos
$20.50
Fried shrimp.
Camarones Enchilados
$19.00
Shrimp in spicy tomato sauce with onions and peppers.
Camarones en Salsa Verde
$19.00
Shrimp in green sauce.
Langosta Rellena al Horno
$27.50
Stuffed lobster.
Langosta y Almejas Enchiladas
$27.50
Lobster in spicy sauce with onions and peppers.
Cola de Langosta al Ajillo Medallones
$36.00
Lobster tail in garlic sauce.
Cola de Langosta al Horno
$36.00
Broiled lobster tail.
Vieiras Rellenas
24.00
Stuffed scallops with crab meat.
$Carnes y Aves
Meat and poultry.Ternera a la Vasca
$22.00
Veal in sherry and cognac sauce with mushrooms and peppers.
Ternera Marsala
$22.00
Veal with marsala sauce.
Ternera Extremena
$22.00
Veal in sherry sauce with sausage, peppers and onions.
Solomillo Con Camarones
$32.00
Filet mignon and shrimp in brandy sauce.
Solomillo a la Parilla
$22.00
Broiled filet mignon.
Mar y Tierra
$38.00
Surf and turf.
Bistec de Lomo Deshuesado
$26.00
Boneless sirloin steak.
Medio Bistec de Lomo
$20.75
Small sirloin steak.
Filete de Ternera a la Plancha
$18.00
Grilled veal steak.
Chuletas de ternera a la Plancha
$32.00
Grilled veal chops.
Callos a la Vizcaina
$24.00
Tripes in spicy tomato sauce.
Rinones al Jerez
$22.00
Kidneys with sherry wine sauce.
Chuletas de Cerdo al Vino
$20.00
Pork chops in wine sauce.
Chuletas de Ternera a la Plancha
$20.00
Grilled veal chops.
Pollo al Ajillo
$19.00
Chicken on the bone in garlic sauce.
Filete de Pollo Camaron en Salsa de Vino
$20.00
Chicken breast and shrimp in wine sauce.
Filete de Pollo a la Castellana
$16.00
Chicken breast in brandy sauce with peppers, mushroom and ham.
Filete de Pollo Frances
$16.00
Chicken breast in lemon sauce.
Arroz Con Pollo
$18.00
Chicken with rice.
Menu for Casa Vasca is provided by findrestaurantmenu.com
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