Appetizers
French Onion Soup
$10.00
Croûton, gruyère.
Artisanal Cheese
$16.00
Seasonal condiments tasting.
Charcuterie
$16.00
Cornichon, grain mustard, violet mustard, grilled miche bread.
Seared Cobia
$14.00
Persimmon, avocado, chili-lime vinaigrette.
Charred Wagyu Beef
$19.00
Porcini, mustard greens, rye crouton.
Butter Lettuce
$12.00
Caperberry, radish, tahini.
Baby Gem Lettuce
$16.00
Duck confit, point reyes blue cheese, apple, tarragon vinaigrette.
Tuna Tartare
$15.00
Sun gold tomato, nicoise olives, fresno chili.
Shaved Foie Gras
$19.00
Brioche crouton, marcona almond, soubise, Asian pear.
Delicata Squash
15.00
Fig, pecorino romano, maple bacon, vinaigrette.
$Entrees
Black Bass
$31.00
Green curry, eggplant, garden herbs.
Sea Scallops
$32.00
Saffron, green beans, chili paste, torpedo onion.
Poached Halibut
$31.00
Verjus butter, thomcord grapes, chantrelle mushrooms, endive.
Guinea Hen Cannelloni
$24.00
Pistachio, fiore sardo, summer savory.
Coq Au Riesling
$28.00
Griggstown chicken, bacon lardon, oyster mushroom, cippolini onion, pommes pureé.
Roasted and Confit of Squab
$39.00
Caramelized cabbage, guanciale and quince.
Roasted Duck Breast
$31.00
Orange, fennel barigoule, mustard seed, szechuan pepper.
Cauliflower Steak
$24.00
Black garlic, caper-dill butter, potato and leek ragout.
Pork Shank
$29.00
Braised lentils, radicchio, gremolata.
Roasted Short Rib
$36.00
Red wine, peppercorns, broccoli, horseradish.
Dry Aged Sirloin
49.00
Sauce marchand de vin, tomato provencal, tuscan kale, pommes pureé.
$Accompaniments
Roasted Wild Mushroom
$10.00
Braised Tuscan Kale
$8.00
Ratatouille
$5.00
Pommes Purée
8.00
$Appetizers
French Onion Soup
$10.00
Croûton, gruyère.
Tarte Flambee
$14.00
Fromage blanc, marinated fennel, pancetta, roasted figs.
Charcuterie
$14.00
Cornichon, grain mustard, violet mustard, grilled bread.
Artisanal Cheese Plate
$15.00
Seasonal condiments.
Roasted Tomato Soup
$8.00
Saffron aioli, parmesan crouton.
Burata
14.00
Roasted golden beets, Asian pear, balsmic.
$Salads & Sandwiches
Farm Salad
$14.00
Chicory greens, frisee, bacon lardon, poached farm egg, lemon vinaigrette.
Chopped Salad
$12.00
Romaine, heirloom carrots, sweet 100 tomatoes, garbanzo, sunflower seeds, cucumber, radish, lemon vinaigrette.
Rat's Seafood Salad
$24.00
Chicory, dandelion, shrimp, blue crab, avocado, garbanzo, tomato, cucumber, charred corn, lemon vinaigrette.
Chicken Salad
$17.00
Boston lettuce, grilled broccoli, pickled red onion, chicken cracklins, herb-butterrmilk dressing.
The Burger
$18.00
Applewood smoked bacon, sharp cheddar, secret sauce, lettuce, red onion.
Croque Madame
$16.00
Parisian ham, fried egg, sauce mornay, brioche.
Reuben
$17.00
House-made pastrami, gruyere cheese, alsatian sauerkraut, white Russian bread.
Tartine
13.00
Fava bean-pecorino puree, hard boiled egg, pickled red onion, piquillo pepper aioli.
$Entrees
PEI Mussels
$16.00
Shallot, garlic, NJ lager, grilled baguette.
Trout Meuniere
$18.00
Green bean almondine, roasted potatoes, caper brown sauce.
Polenta
$21.00
Parmesan, parmigiano reggiano.
Vegetable Tarte
$15.00
Zucchini, tomato, ricotta, puff pastry.
Mushroom Pot Au Feu
$19.00
Maitake, king oyster, portabello, white bean, tomato, fennel, gribiche.
Chicken Schnitzel
$17.00
Apple-celery root slaw, grilled lemon.
Duck Confit
17.00
Fregola, broccoli rabe, pearl onions.
$Accompaniments
Pommes Frites
$5.00
Ratatouille
$5.00
Rat's Health Slaw
$8.00
Menu for Rat's is provided by findrestaurantmenu.com
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