Il Fornaio Menu

Name: Il Fornaio
Telephone: (619) 437-4911
Price range: $

(619) 437-4911

Order from Grubhub

1333 1st St, Coronado, CA 92118

Italian

Restaurant Website

$$$$$

Brunch

Antipasto

Shareable appetizers.

Carpaccio

$20.00

Gluten-Free. Raw, certified Piedmontese beef, shaved grana padano, capers, wild arugula. 210 Cal.

Rustichella

$19.00

Flatbread with goat cheese, mozzarella, vine-ripened tomatoes, red onion, kalamata olives. 440 cal.

Bruschetta

15.00

Toasted ciabatta, marinated chopped heirloom tomatoes, basil, mixed olives (vegan). 430 cal.

$Antipasti - Shareable Appetizers

Individual appetizers ample enough to share.

Rustichella

$19.00

Flatbread with goat cheese, mozzarella, vine-ripened tomatoes, red onion, kalamata olives. 440 cal.

Antipasti della Casa

$22.00

Prosciutto di Parma, spicy and mild Italian salame, mortadella with pistachios, caprese, bruschetta, grilled artichoke, housemade giardiniera, grana padano, mixed olives. 820 cal.

Carpaccio

$20.00

Gluten-free. Raw certified Piedmontese beef, shaved Grana Padano, capers, wild arugula. 210 cal.

Disclaimer

Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Antipasto di Pesce

$23.00

Gluten-free. Seafood platter with seared ahi tuna, spicy grilled calamari, scallops, shrimp and spicy marinara sauce. 290 cal.

Bruschetta

15.00

Toasted ciabatta, marinated chopped heirloom tomatoes, basil, mixed olives (vegan). 430 cal.

$Insalate - Salads

Dressings are made on site.

Bietole

$17.00

Gluten-free. Organic beets, wild arugula, walnuts, goat cheese; lemon-olive oil. 400 cal.

Cesarina

$17.00

Romaine lettuce, grana padano, hardboiled egg, focaccia croutons; caesar dressing. 310 cal.

Caprese

$18.00

Gluten-free. Sliced heirloom tomatoes, fresh mozzarella, basil, mixed olives. 580 cal.

Del Fornaio

14.00

Mixed greens, focaccia croutons, and shaved Grana Padano; house vinaigrette. 300 cal.

$Insalate

Salads.

Del Fornaio

$14.00

Mixed greens, focaccia croutons, shaved grana padano; house vinaigrette. 300 cal.

Cesarina

$17.00

Romaine lettuce, grana padano, hardboiled egg, focaccia croutons; caesar dressing. 310 cal.

Regina

$17.00

Wild arugula, couscous, avocado, tomatoes, red onions, capers, raisins lemon extra-virgin olive oil (vegan).

Bietole

$17.00

Gluten-free. Organic beets, wild arugula, walnuts, goat cheese; lemon-olive oil. 400 cal.

Caprese

18.00

Gluten-free. Sliced heirloom tomatoes, fresh mozzarella, basil, mixed olives. 580 cal.

$Pizzas

Thin-crust using housemade dough.

Cristina

$25.00

Prosciutto, fresh mozzarella, grana padano, mushrooms, wild arugula, white truffle oil. 1040 cal.

Calabrese

$24.00

Spicy salame, Gorgonzola, mozzarella, tomato sauce and oregano. 1020 cal.

Margherita

$21.00

Mozzarella, tomato, basil. 860 cal.

Fradiavola

$24.00

Sausage, mushrooms, roasted bell peppers, red onions, spicy pepperoncino oil. 1140 cal.

Capricciosa

$24.00

Ham, artichokes, mushrooms, kalamata olives, mozzarella. 990 cal.

Siciliana

24.00

Mozzarella, roasted bell peppers, kalamata olives, capers, pecorino pepato, baby arugula, tomato sauce and oregano. 1010 cal.

$Pizza

Thin-crust pizza using house-made dough.

Fradiavola

$24.00

Sausage, mushrooms, roasted bell peppers, red onions, spicy peperoncino oil. 1140 cal.

Siciliana

$24.00

Mozzarella, roasted bell peppers, kalamata olives, capers, pecorino pepato, baby arugula, tomato sauce and oregano. 1010 cal.

Cristina

$25.00

Prosciutto, fresh mozzarella, grana padano, mushrooms, wild arugula, white truffle oil. 1040 cal.

Calabrese

$24.00

Spicy salame, Gorgonzola, mozzarella, tomato sauce and oregano. 1020 cal.

Capricciosa

$24.00

Ham, artichokes, mushrooms, kalamata olives, Mozzarella. 990 cal.

Margherita

21.00

Mozzarella, tomato, basil. 860 cal.

$Pasta Secca

Artisan pasta from Gragnano Italy. Gluten-free pasta available.

Tagliatelle Bolognese

$24.00

Egg pasta ribbons from Emilia-Romagan, meat ragu, grana padano. 780 Cal.

Conchiglie

$24.00

Shell pasta, chicken breast, broccoli, sun-dried tomatoes, Pecorino cheese, garlic. 950 cal.

Pennoni

$23.00

Tube pasta, bacon, vodka-cream-tomato sauce, Grana Padano. 700 cal.

Capellini

$21.00

Angel hair pasta, vine-ripened tomatoes, garlic, marinara, fresh basil (vegan). 690 cal.

Mare Chiaro

31.00

Linguine, prawns, scallops, clams, mussels, filetto di pomodoro sauce. 890 cal.

$Pasta e Gnocchi

Fresh pasta & gnocchi handmade on site.

Gnocchi Sorrentina

$23.00

Marinara sauce, mozzarella and fresh basil. 1100 cal.

Gnocchi Bolognese

$24.00

Traditional meat ragu. 680 Cal.

Gnocchi alla Norcina

$25.00

Potato dumplings with black truffle, porcini mushrooms, Grana Padano, parsley, butter and cream. 950 cal.

Lasagna

$26.00

Pasta sheets, meat ragu, porcini mushrooms, grana padano, bechamel. 850 cal.

Ravioli Lucana

25.00

Organic spinach ravioli, Italian sausage, spicy tomato sauce, pecorino pepato. 880 cal.

$Girarrosto, Griglia e Specialita? - Rotisserie & Grill

Authentic Italian specialties from our rotisserie and grill.

Pollo al Peperoncino

$32.00

Gluten-free. Grilled free-range chicken breast, spicy peperoncino sauce, organic spinach, Yukon gold potatoes. 720 cal.

Grigliata Mista

$38.00

Gluten-free. Salmon, calamari, scallops, fish fillet, prawns, yukon gold potatoes, broccolini. 800 cal.

Filetto

$45.00

Scaloppine

$37.00

Veal, artichokes, lemon, Yukon gold potatoes, seasonal vegetables. 700 cal.

Pollo Toscano

$31.00

Free-range rotisserie chicken, seasonal vegetables, yukon gold potatoes. 980 cal.

Brasato al Vino Rosso

35.00

Short ribs braised with root vegetables, pancetta and red wine; served with mashed potatoes and sauteed organic spinach. 1400 cal.

$Piatti Unici

Unique dishes combining the best of the grill and pantry on one plate.

Insalata di Pollo Dal Girarrosto

$23.00

Mixed greens, rotisserie chicken, applewood-smoked bacon, grana padano, heirloom tomatoes, croutons, house vinaigrette. 650 cal.

Piadina Arrotolata con Pollo

$19.00

Piadina rolled with marinated chicken breast, mushrooms, fontina, red onions, arugula and peperoncino sauce; served with french fries, soup or salad. 1590 cal.

Pollo al Peperoncino

26.00

Gluten-free. Chicken breast, spicy peperoncino sauce, tuscan salad. 670 cal.

$Dolci

Soffiato

$14.00

Warm almond hazelnut chocolate cake, caramel-sea salt gelato. 900 cal.

Cannoli Siciliani

$12.00

Pastry shell, sheep's milk Ricotta, candied orange, bittersweet chocolate, pistachios. 850 cal.

Tiramisu

$13.00

Ladyfingers, Mascarpone, cocoa powder. 720 cal.

Budino di Pane

$13.00

Bread pudding, granny smith apples, golden raisins, figs, brandy, bourbon chocolate sauce, creme anglaise, caramel-sea salt gelato. 550 cal.

Menu for Il Fornaio is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.