Brunch Menu
French Toast Brunch
$12.00
Served with bacon.
Pancakes Brunch
$11.00
Lemon zest, maple syrup, bacon.
Benedict Brunch
$12.95
Poached eggs, English muffin, artisanal ham, hollandaise sauce.
American Brunch
$10.00
2 eggs, bacon, toast, breakfast potatoes.
Over Easy a la Mexicaine Brunch
$10.95
2 eggs, tomatillo sauce, tomato sauce, tortilla, black beans.
Omelet Brunch
$10.95
Asparagus, shallots, goat cheese, salad.
Enfrijoladas Brunch
$10.00
Tortillas, bean sauce, crema, avocado, onions, queso fresco.
Chilaquiles Brunch
$11.95
Queso fresco, tortilla strips, guajillo sauce, sour cream.
Duck Enchiladas Brunch
$15.00
Tortillas, duck, tomatillo sauce, crema, queso fresco.
Salmon Crepe Brunch
12.95
Smoked salmon, herb cream cheese, citrus vinaigrette.
$Brunch Salads
Caesar Salad Brunch
$10.00
Romaine, anchovies, Parmigiano Reggiano.
3 Beets Salad Brunch
$11.00
Yellow, striped and red, thyme vinaigrette, Bucheron goat cheese.
Duck Salad Brunch
$13.50
Spinach, roasted duck, raspberry vinaigrette.
Frisee Lardon Salad Brunch
12.00
Poached eggs, frisee lettuce, bacon, croutons.
$Brunch Sandwiches and Saute
Croque Monsieur Brunch
$12.00
Toasted ham and cheese, mustard, sourdough, Mornay sauce, choice of fries or salad.
Croque Madame Brunch
$13.00
Toasted ham and cheese, mustard, sourdough, Mornay sauce topped with a fried egg, choice of fries or salad.
Mussels a la Mariniere Brunch
$12.75
Shallots, white wine, parsley, pomme frites.
Steak and Fries Brunch
$16.55
Bavette steak, shallots, pomme frites.
House Burger Brunch
$14.00
Choice of Gruyere or blue cheese, mixed greens, bacon, pomme frites.
Duck Tacos Brunch
15.00
Roasted duck, avocado cream, fontina cheese, spicy sauce.
$Brunch Fresh
Ceviche Verde Brunch
$12.00
Rockfish, tomatillo sauce, avocado.
Shrimp Cocktail Brunch
11.00
Tomato, citrus, horseradish, pico de gallo, avocado.
$Dinner Starters
Pate Dinner
$12.00
Mustard, cornichons, green salad.
Duck Mousse Dinner
$13.00
Mustard, green salad.
Escargot Dinner
$15.00
Sweetbread, mushrooms, asparagus, garlic butter.
Galette de Crabe Dinner
$15.00
Lump crab, remoulade sauce, pickled onion.
Ceviche Dinner
$12.00
Rockfish, tomatillo sauce, avocado.
Shrimp Cocktail Dinner
$12.00
Tomato, citrus, horseradish, pico de gallo, avocado.
Mussels a la Mariniere Dinner
$18.00
Shallots, white wine, parsley, pomme frites.
Tartare of Beef Dinner
$18.00
Hand-cut beef, shallots, horseradish, parsley, pomme frites.
Charcuterie Dinner
19.00
Smoked duck, dry-cured duck, salami, olives, mustard.
$Dinner Soups and Salads
Lobster Bisque Soup Dinner
$13.00
Sherry, tarragon.
Onion Soup Dinner
$13.00
House beef broth, Gruyere.
Caesar Salad Dinner
$13.00
Romaine, anchovies, Parmigiano reggiano.
Heirloom Tomato Salad Dinner
$14.00
Tapenade, haricot vert, black radish, balsamic vinaigrette, Parmigiano.
3 Beets Salad Dinner
$14.00
Yellow, striped and red, thyme vinaigrette, Bucheron goat cheese.
Frisee Salad Dinner
$13.00
Point Reyes blue cheese, citrus segments, walnuts, apple.
Spinach Arugula Salad Dinner
13.00
Almonds, manchego, shallots, caper raisin dressing.
$Dinner Entrees
Bouillabaisse Dinner
$28.00
Shrimp, mussels, salmon, saffron.
Pan Roasted Diver Scallops Dinner
$36.00
Creamy leek risotto, saffron, red pepper coulis.
Oscar Alaskan Halibut Dinner
$38.00
Blue lump crab, hollandaise, asparagus, mashed potatoes.
Scottish Salmon Dinner
$27.00
Mustard herb crust, beluga lentil, bacon, savoy cabbage, sweet corn cream.
Boeuf Bourguignon Dinner
$28.00
Short ribs, red wine, bacon, carrots, roasted potatoes.
Coq au Vin Dinner
$28.00
Red wine chicken, mushrooms, mash potatoes.
Ribeye Dinner
$39.00
Creamy point Reyes blue cheese sauce, roasted mushroom and asparagus.
Steak and Fries Dinner
$27.00
Bavette steak, red wine shallot sauce, pomme fries.
Peppered Filet Mignon Dinner
$41.00
Black pepper crust, mushroom sauce, roasted potatoes, haricot vert.
Rack of Lamb Dinner
$39.00
Spinach, potatoes, carrots, peas, mint sauce.
Duck Breast a l'Orange Dinner
29.00
Potatoes au gratin, haricot vert, orange sauce.
$Dinner Desserts
Creme Brulee Dinner
$8.00
French custard, caramelized sugar.
Chocolate Pot de Creme Dinner
$8.00
Sambuca cream.
Gingerbread Dinner
$8.00
Caramel sauce.
Meringue Dinner
$8.00
Soft baked, crème anglaise.
Menu for Chez Loma is provided by findrestaurantmenu.com
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