Beverages
Soda
$2.30
Spring Water
$2.30
16.9 oz.
Fiji Water
5.18
1 liter of natural artisan water.
$Starters
StartersSriracha Shrimp
$12.35
Napa slaw, sweet chili glaze.
Peking Calamari
$13.65
Hoisin and sweet chili coconut.
Crab Cakes
$17.55
Tomato shallot butter and micro greens.
Steamers
$13.00
Little neck clams, garlic and white wine clam broth.
Shrimp and Pork Spring Rolls
$11.70
With soy citrus vinaigrette dipping sauce.
Filet Tips au Poivre
$15.60
Brandy cream sauce, arugula, Parmesan and croutons.
Pan Seared Scallions
$14.30
Corn puree, bacon and roasted shallot vinaigrette.
Clams Casino
$13.00
Peppers, onions and applewood bacon.
Mussels
$13.00
Blue hill bay mussels, garlic and spicy tomato broth.
Tuna Tartare
15.60
Soy-citrus, avocado salad and crispy onions.
$Soups and Salads
Soups and SaladsGrilled Skirt Steak Salad
$20.15
Julienne greens, granny smith apples, spicy walnuts, dried cherries, blue cheese crumbles and blue cheese dressing.
Sriracha Shrimp Cobb Salad
$14.30
Napa slaw, tomatoes, bacon, egg, avocado, bleu cheese crumbles and sweet chili glaze.
Sesame Ahi Tuna Salad
$18.20
Spring mix, spicy walnuts, heart of palm and soy citrus vinaigrette.
Seafood Bisque Soup
$8.45
Soup of the Day
$8.45
Please contact the restaurant for today's selection.
Blue20 Salad
$9.10
Julienne greens, dried cherries, blue cheese crumbles, spicy walnuts and sweet balsamic vinaigrette.
Caesar Salad
$9.10
Romaine and Parmesan cheese.
Chicken Caesar Salad
15.60
Romaine and Parmesan cheese.
$Simply Fresh and Simply Grilled
Simply Fresh and Simply GrilledSmall Atlantic Salmon
$23.40
Bay of Fundy. Prepared over hardwood-fire grill uniquely seasoned and served with citrus thyme butter or citrus vinaigrette, smashed potatoes, fresh vegetable and your choice of blue 20 salad or Caesar.
Small Jumbo Shrimp
$23.40
Panama bay. Prepared over hardwood-fire grill uniquely seasoned and served with citrus thyme butter or citrus vinaigrette, smashed potatoes, fresh vegetable and your choice of blue 20 salad or Caesar.
Scallops
$35.75
Georges bank. Prepared over hardwood-fire grill uniquely seasoned and served with citrus thyme butter or citrus vinaigrette, smashed potatoes, fresh vegetable and your choice of blue 20 salad or Caesar.
Ahi Tuna
$33.80
Hawaii. Prepared over hardwood-fire grill uniquely seasoned and served with citrus thyme butter or citrus vinaigrette, smashed potatoes, fresh vegetable and your choice of blue 20 salad or Caesar.
Large Atlantic Salmon
$27.30
Bay of Fundy. Prepared over hardwood-fire grill uniquely seasoned and served with citrus thyme butter or citrus vinaigrette, smashed potatoes, fresh vegetable and your choice of blue 20 salad or Caesar.
Large Jumbo Shrimp
27.30
Panama bay. Prepared over hardwood-fire grill uniquely seasoned and served with citrus thyme butter or citrus vinaigrette, smashed potatoes, fresh vegetable and your choice of blue 20 salad or Caesar.
$Seafood Specialties
Seafood SpecialtiesSmall Maple Bourbon Salmon
$28.60
Butternut squash ravioli, maple cream and pecans. Served with blue 20 salad or Caesar salad.
Sesame Seared Ahi Tuna
$35.75
Stir fried vegetables, sticky rice and soy citrus. Served with blue 20 salad or Caesar salad.
BBQ Glazed Seabass
$40.30
Smashed potatoes, green beans and tomato shallot butter. Served with blue 20 salad or Caesar salad.
Red Oak Scallops
$35.75
Roasted Yukon potatoes, spinach, wild mushrooms and sherry vinaigrette. Served with blue 20 salad or Caesar salad.
Small Lobster Ravioli
$28.60
Grilled jumbo shrimp and saffron cream. Served with blue 20 salad or Caesar salad.
Jerk Mahi Mahi
$31.85
Jerk rubbed, mango vinaigrette, wok fried vegetables and coconut rice. Served with blue 20 salad or Caesar salad.
Crab Crusted Tilapia
$31.20
Baby green bean salad and tomato shallot butter. Served with blue 20 salad or Caesar salad.
Bouillabaisse
$38.35
Baby lobster, clams, mussels, shrimp, scallops and fresh fish. Served with blue 20 salad or Caesar salad.
Maine Lobster Risotto
$36.40
Wood grilled lobster tail, saffron-citrus broth and shaved asparagus. Served with blue 20 salad or Caesar salad.
Fresh Linguini
$30.55
Shrimp, scallops, roma tomatoes, garlic and fresh herbs. Served with blue 20 salad or Caesar salad.
Large Maple Bourbon Salmon
$32.50
Butternut squash ravioli, maple cream and pecans. Served with blue 20 salad or Caesar salad.
Large Lobster Ravioli
33.80
Stir fried vegetables, sticky rice and soy citrus. Served with blue 20 salad or Caesar salad.
$Steaks and Chicken
Steak and ChickenFilet Mignon
$41.60
NY Strip
$41.60
Steak and Cake
$48.10
Eight oz. filet mignon, jumbo lump crab cake, steamed asparagus and tomato shallot butter. Served with a salt crusted baked potato and your choice of blue 2o salad or Caesar.
Wood Grilled Chicken
24.70
Citrus gravy, smashed potatoes, pearl onions, bacon and wild mushrooms.
$Shellfish
ShellfishAlaskan King Crab
$50.70
1 lb. Served with drawn butter.
Stuffed Jumbo Shrimp
$33.80
Citrus thyme butter.
3 Crab Cakes
$32.50
Three pieces. Prepared over hardwood- fire grilluniquely seasoned and served with citrus thyme butter or citrus vinaigrette, smashed potatoes, fresh vegetable and your choice of blue 20 salad or Caesar.
2 Crab Cakes
27.30
Prepared over hardwood- fire grilluniquely seasoned and served with citrus thyme butter or citrus vinaigrette, smashed potatoes, fresh vegetable and your choice of blue 20 salad or Caesar.
$Hands on
Hands onCrispy Fish Tacos
$12.35
Cornmeal crusted tilapia, avocado salad, slaw, chipotle remoulade. Served with house cut fries.
Fish and Chips
$14.30
Beer battered Atlantic cod, spicy tartar. Served with house cut fries.
Sriracha Shrimp Tacos
$11.70
Napa slaw, avocado, sweet chili garlic glaze. Served with house cut fries.
Crabcake Sandwich
$13.65
Brioche, chipotle remoulade and tomato. Served with house cut fries.
Blue2O Burger
$12.35
Brioche, tillamook cheddar, applewood bacon, lettuce, tomato and onion. Served with house cut fries.
Blackened Fish Sandwich
13.00
Ciabatta, lettuce, tomato and spicy tartar sauce. Served with house cut fries.
$Sides
Smashed Potatoes
$5.20
Roasted Yukon Gold Potatoes
$5.20
Sticky Rice
$3.90
Stir Fried Vegetables
$5.20
House Cut Fries
$3.90
Baby Green Beans
5.20
$Desserts
DessertsCreme Brulee
$9.10
Shortbread cookie.
Key Lime Pie
$7.80
Graham cracker crust and whipped cream.
Warm Chocolate Cake
$10.40
Vanilla bean ice cream, caramel and bruleed banana.
New York Style Cheesecake
$7.80
Fresh fruit compote.
Chef's Bread Pudding
$9.10
Seasonal ice cream.
Peanut Butter Chocolate Mousse Cake
$9.10
Milk chocolate ganache and peanut brittle.
Ice Cream
$6.50
Menu for Blue 2o is provided by findrestaurantmenu.com
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