Appetizers
Cucumber Melon Gazpacho
$8.00
With apple crab slaw
Jumbo Lump Crab Cake
$14.00
With red pepper jam and garlic roasted brussel sprouts
Shrimp Cocktail
$12.00
With cocktail sauce and lemon wedge
Blue Moon Steamed Clams
$12.00
With chorizo, grilled corn and cilantro
Baby Spinach Salad
$7.00
With grilled corn, black beans, avocado, orange and cilantro vinaigrette
Mixed Green Salad
$8.00
With cucumber, red onion, grape tomato, shaved manchego and balsamic vinaigrette
Shaved Fennel
$7.00
With fresh strawberries, arugula, candied walnuts and honey-lemon vinaigrette
Dr Pepper Bbq Glazed Bacon
11.00
With whole grain mustard potato croquette
$Entrees
Roasted Scallops
$28.00
With wild mushrooms, arugula, roasted chick peas, and truffle balsamic
Cilantro Marinated Shrimp
$26.00
With charred corn succotash and raspberry mojito sauce
Crab-Crusted Salmon
$27.00
With asparagus, grape tomatoes and white chocolate burre blanc
Pan Seared Mahi Mahi
$26.00
With vishiswa and baby vegetables
Grilled Pork Chop
$27.00
With provolone potato cake, crispy brussels and chimichurry sauce
Roasted Free Range Chicken Breast
$26.00
With baby vegetables and summer shandy demi glace
12oz. Ny Strip Steak
$33.00
With tri color potatoes and bacon hunter sauc
Dr Pepper Glazed Short Rib
$28.00
Over whipped potatoes and frizzled onions
Roasted Cauliflower Risotto
22.00
With tomato herb gremolata
$Bar & Lounge Menu
Steak Frittes
$15.00
Grilled hanger steak with garlic, butter and french fries
Baby Spinach Salad
$7.00
With grilled corn, black beans, avocado, orange and cilantro vinaigrette
Shrimp Cocktail
$12.00
With cocktail sauce and lemon wedge
Cauliflower Risotto Balls
$9.00
With honey truffle sauce
Choice Of Sliders With French Fries BBQ Bacon Sliders
$9.00
Choice Of Sliders With French Fries Crab Cake Sliders with Pepper Jam
$12.00
Choice Of Sliders with French Fries Steak Sliders Chimichurri
$11.00
French Fries
$5.00
Menu for Restaurant at The Hotel Tides is provided by findrestaurantmenu.com
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