To Starts
Steamed Edamame Dumplings
$10.00
Steamed edamame in a bamboo basket with light szechuan wasabi glaze.
Hot Thai Wings
$10.00
Spicy Thai sauce, sesame seeds.
Fresh Lobster & Maine Crab Cakes
$11.00
Spicy horseradish remoulade, roasted corn, chipotle peppers with white bean salsa.
Lobster Spring Rolls
$11.00
Marinated wakame salad, teriyaki glaze, Asian slaw.
Rice Flour Crispy Fried Calamari
$11.00
Gluten-free. Corn black bean salsa, Cajun aioli.
Baked Brie
$11.00
Raw sugar baked Brie with fruit conserve and crostini.
Scallops Wrapped in Bacon
$12.00
Gluten-free. Maple mustard glaze.
Sesame Seared Ahi Tuna
16.00
Soba noodle, wakame salad, shoyu glaze, wasabi aioli.
$Soup & Salads
Soup
$5.00
Caesar Salad
$8.00
Herb focaccia croutons, Parmesan wheel, anchovies.
Mixed Field Green Salad
$8.00
Gluten-free. Dried cranberries, crumbled gorgonzola, red onion, balsamic vinaigrette.
Beet Salad
$9.00
Gluten-free. Mixed greens, gorgonzola cheese, artichokes, walnut candy, Parmesan peppercorn dressing.
Spinach Salad with Roasted Almonds
$10.00
Baby spinach, red onions, roasted almonds, gorgonzola cheese, fresh fruit daily, raspberry vinaigrette.
Napoleon Salad
10.00
Gluten-free. Fresh mozzarella, tomatoes, English cucumbers, balsamic marinated grilled onions, basil spinach pesto, balsamic glaze.
$Entrees
Shrimp Scampi
$20.00
Sautéed shrimp, shallots, garlic, parsley, plum tomatoes, light butter and white wine sauce, angel hair pasta fresh Asiago, Parmesan Romano, and provolone cheese.
Certified Sirloin of Beef
$24.00
5 peppercorn blend, fresh thyme, Roquefort (milk blue cheese) butter with white truffle oil pomme frites.
Sirloin Steak Au Poive
$24.00
Gluten-free. Classic French au poivre sauce, white truffle oil pomme.
New Zealand Lamb Chops a la Grecque
$28.00
Gluten-free. Sauteed garlic, parsley, lemon juice, olive oil, feta cheese your choice of salad: mixed field green, caesar, napoleon, beet salad, or spinach salad.
Honey Apple Stuffed Center Cut Pork Chop
$20.00
Honey apple, shallots, celery, French brioche, port wine demi glaze, Maine family farm pork chop, roasted garlic whipped potatoes.
Tournedos of Beef Ala Parisian
$19.00
Topped with crumbled gorgonzola cheese, sunny side up egg, white truffle oil pommes frites.
Saffron Bouillabaisse
$26.00
Gluten-free. Shrimp, scallop, mussels, local fish, herb garlic bread lobster meat.
Fish 'n Chips
$19.00
Beer batter, pineapple cole slaw, tartar sauce, white truffle oil pommes frites.
Sauteed Shrimp & Scallops Mediterranean
$24.00
Gluten-free. Mushrooms, red peppers, shallots, artichokes, tomatoes, spinach, kalamata olives, olive oil, garlic sauce.
Grilled Kobe Beef Burger on French Brioche
$13.00
Lettuce, tomato, onion, sweet potato pommes frites.
Roasted Ravioli
$18.00
Roasted red and yellow beets, goat cheese, fresh basil tomato cream sauce.
Spinach Cheese Roasted Garlic Tortellini
$18.00
Ricotta and Romano cheese tortellini with a tomato cream sauce, topped with basil spinach pesto.
Indian Curry
$16.00
Gluten-free. Tri color peppers, cilantro, spinach, onions, ginger, garlic, honey cream sauce, basmati rice.
Boneless Chicken Breast Saltimbocca
$22.00
Sauteed chicken, wilted spinach, shallots, prosciutto, swiss cheese gratinee roasted garlic whipped potatoes, marsala au jus.
Oven Roasted New England Haddock
$20.00
Topped with seasoned crumbs, finished with white wine, tarragon lemon bechamel sauce and Parmesan roasted garlic whipped potato.
Atlantic Salmon
$21.00
Gluten-free. Grilled salmon, roasted garlic, fresh thyme, shallots, topped with goat cheese honey butter and wilted spinach.
Tarragon Chicken & Lobster
$22.00
Breaded boneless chicken breast, sauteed lobster, shallots, artichokes, parsley, basmati rice, tarragon beurre blanc sauce, basmati rice.
Fire Grilled Filet Mignon
$28.00
Chive truffle butter with bordelaise sauce, white truffle oil pommes frites.
Tuna Tempura
$22.00
Gluten-free. Served rare: shoyu glaze, wasabi aioli, topped with wakame salad, basmati rice.
Pan Seared Tuna
$22.00
Gluten-free. Served rare: shoyu glaze, wasabi aioli, topped with wakame salad, basmati rice.
Marinated Mongolian Angus Sirloin Tips
$19.00
Bordelaise sauce, Parmesan garlic whipped potatoes.
Braised Short Ribs
$22.00
All natural grass fed beef short ribs in marsala burgundy, sherry wine, demi glaze, mirepoix vegetables, Parmesan garlic whipped potatoes.
Oven Roasted Duck
$28.00
Topped with wild Maine blueberry glaze, sweet potato pomme frites.
Menu for Hagan's Grill is provided by findrestaurantmenu.com
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