Brunch Starters
Wagyu Meatballs (Brunch)
$10.00
House-made, wagyu beef, ground pork, simmered in marinara.
Calamari (Brunch)
$14.00
Panko & parmesan crusted, banana peppers, sweet chili sauce.
Crab Tower (Brunch)
$16.00
Jumbo lump crab, roast corn salad, avocado, ginger mint vinaigrette.
Shrimp Cocktail (Brunch)
$16.00
Jumbo shrimp (4), cocktail sauce, lemon. Extra shrimp for additional charge.
Baked Brie En Croute (Brunch)
10.00
Triple creme brie, local honey, blueberry compote.
$Brunch Soups and Salads
CR's Clam Chowder (Brunch)
$6.00-8.00
House Salad (Brunch)
$8.00
Spring mix, cherry tomatoes, diced cucumber, red onion.
Chopped Salad (Brunch)
$10.00
Iceberg lettuce, fresh blue cheese dressing, grape tomatoes, chili-rubbed bacon.
Roasted Beef Salad (Brunch)
$10.00
Roasted golden beets, red beet purée, arugula, warm sesame-crusted goat cheese.
Caesar Salad (Brunch)
8.00-10.00
Crisp romaine, house-made dressing, croutons. Add Boquerone Anchovies for extra charge.
$Brunch
Short Rib Hash & Eggs
$14.00
Stout braised short ribs, onions, peppers, red bliss potatoes, Vermont cheddar, fried organic eggs, Bearnaise sauce.
Maine Lobster Omelet
$26.00
Farm fresh Pete & Gerry's eggs, fresh lobster, Vermont cheddar, home fries or fresh fruit.
Breakfast Croissant
$16.00
Scrambled organic eggs, applewood bacon, Vermont cheddar, tomato jam, lettuce, flaky croissant, home fried potatoes or fresh fruit.
Pumpkin Waffle
$14.00
Belgian style, cranberry-apple compote, cinnamon sugar, fresh whipped cream, NH maple syrup.
Filet Benedict
$20.00
Seared tenderloin, poached organic eggs, toasted English muffin, Bearnaise sauce, home fried potatoes.
Cinnamon French Toast
$14.00
Cinnamon swirl brioche, sweet egg batter, cinnamon sugar, NH maple syrup, Chantilly cream.
Fresh Vegetable Frittata
$14.00
Farm fresh Pete & Gerry's eggs, seasonal vegetables, feta, home fried potatoes, fresh fruit.
Breakfast Burrito
$16.00
Scrambled eggs, red pepper, onion, black beans, roasted corn, cheddar, fresh cilantro, with habanero cream, pico de gallo, Mexican rice.
Smoked Salmon & Avocado Toast
$18.00
Wood smoked Atlantic salmon, house Boursin cheese, fresh avocado, arugula, multi-grain toast, pickled red onion, demi salad.
Wild Mushroom & Goat Cheese Tart
$16.00
Exotic mushroom mix, Vermont goat cheese, asiago dusted pastry, truffle oil, demi salad.
Monte Cristo
$16.00
Grilled challah bread, smoked turkey breast, Black Forest ham, Swiss cheese, honey mustard spread, NH maple syrup, fresh fruit.
Fresh Doughnuts
12.00
Cinnamon-sugar coated, lemon glaze & chocolate sauce for dipping, made to order. (For 2)
$Brunch Sides
Fresh Fruit & Berries
$6.00
House Breakfast Sausage
$5.00
Applewood Smoked Bacon
$5.00
Two Organic Eggs, Any Style
$4.00
Toasted English Muffin
$3.00
Home Fried Potatoes
4.00
$Brunch Beverages
Fresh Squeezed Orange Juice
$5.00
Tomato, Grapefruit, Cranberry Juice
$3.00
Hot Chocolate
$3.00
Fresh Brewed Coffee, Tea
$3.00
Milk, Whole, 2%, Chocolate
3.00
$Brunch Plates and Bowls
Pan Seared Salmon
$17.00
Fresh herb marinated, oven roasted tomatoes, wilted spinach, lemon scented fingerling potatoes.
Brandt Beef All Natural Burger
$15.00
Onion Kaiser, house pickles, French fries,choice of cheese or North Country bacon. Add fried organic egg for additional charge.
Chef's Quiche
$12.00
Fresh daily, house-made flaky crust, seasonal ingredients, cup of soup or house salad.
Gary's ?Famous' Fish & Chips
$17.00
Locally caught haddock, IPA batter, fresh coleslaw, house-made French fries.
Chicken Cobb Salad
$18.00
Grilled all-natural chicken, fresh romaine, applewood bacon, eggs, tomato, avocado, blue cheese, red wine vinaigrette.
Lobster Cobb Salad
26.00
Maine lobster, fresh romaine, applewood bacon, eggs, tomato, avocado, blue cheese, red wine vinaigrette.
$Lunch Starters
Wag Yu Meatballs (Lunch)
$10.00
House-made, wagyu beef, ground pork,simmered in marinara.
Calamari (Lunch)
$14.00
Panko and parmesan-crusted, banana peppers, sweet chili sauce.
Crab Tower (Lunch)
$16.00
Jumbo lump crab, roast corn salad, avocado, ginger mint vinaigrette.
Shrimp Cocktail (Lunch)
$16.00
Jumbo shrimp 4 Pieces, cocktail sauce, lemon. Additional shrimp for an extra charge.
Lobster Wontons (Lunch)
$16.00
Maine lobster, house wontons, cream cheese, tarragon, lemon zest, sweet chili sauce.
Baked Brie en Croute (Lunch)
$10.00
Triple crème brie, local honey, blueberry compote.
Oysters on The Half Shell (Lunch)
18.00-34.00
Fresh shucked new england oysters, mignonette, horseradish, cocktail sauce, lemon.
$Lunch Soups and Salads
Cr's Clam Chowder (Lunch)
$6.00-8.00
House Salad (Lunch)
$8.00
Spring mix, cherry tomatoes, diced cucumber, red onion, choice of dressing.
Chopped Salad (Lunch)
$10.00
Iceberg lettuce, fresh blue cheese dressing, grape tomatoes, chili-rubbed bacon.
Baby Spinach Salad (Lunch)
$10.00
Roasted Beet Salad (Lunch)
$10.00
Roasted golden beets, red beet purée, arugula, warm sesame-crusted goat cheese.
Chicken Cobb Salad (Lunch)
$18.00
Grilled all-natural chicken, fresh romaine, applewood bacon, eggs, tomato, avocado, blue cheese, red wine vinaigrette.
Lobster Cobb Salad (Lunch)
$26.00
Maine lobster, fresh romaine, applewood bacon, eggs, tomato, avocado, blue cheese, red wine vinaigrette.
Caesar Salad (Lunch)
8.00-10.00
Crisp romaine, house-made dressing, croutons. Add Boquerone Anchovies for an additional charge.
$Lunch Sandwiches and Plates
Prime Rib Dip
$16.00
Tender roasted ribeye, caramelized onions, swiss cheese, garlic aïoli, french fries, au jus.
Pan Seared Salmon
$17.00
Fresh herb marinated, oven-roasted tomatoes, wilted spinach, lemon-scented fingerling potatoes.
Herb Chicken Panini
$14.00
Fresh mozzarella, vine ripe tomatoes, basil, pesto aioli, ciabatta roll, house herb fries.
Pork Chili Verde
$12.00
Roast pork, green chiles, cilantro, peppers, onion, tortilla confetti.
Corned Beef Reuben
$14.00
Marble rye, Russian dressing, sauerkraut, elemental cheese, french fries.
Tuna Gyros
$16.00
Chilled rare ahi tuna, avocado, applewood bacon, tomato, tzatziki sauce, grilled pita.
Brandt Beef All Natural Burger
$15.00
Onion kaiser, house pickles, french fries, choice of cheese or north country bacon. Add a fried organic egg for an additional charge.
Croque Monsieur
$14.00
North country smoked ham, Emmentaler cheese, béchamel sauce, toasted brioche, demi salad.
Chef's Quiche
$12.00
Fresh daily, house-made flaky crust, seasonal ingredients, a cup of soup or house salad.
Lobster Mac ?n Cheese
$22.00
Fresh Maine lobster, house pasta, Vermont white cheddar.
Vegetable Panini
$12.00
Artichoke hearts, roasted tomato, eggplant, arugula, pesto aioli, ciabatta roll, demi salad.
Bacon Wrapped Meatloaf
$16.00
Wagyu beef, applewood bacon, garlic Yukon gold mashed potatoes, caramelized onion gravy, sautéed green beans.
Gary's ?Famous' Fish & Chips
17.00
Locally caught haddock, IPA batter, fresh coleslaw, house-made french fries.
$Dinner Starters
Crab Tower (Dinner)
$16.00
Jumbo lump crab, roast corn salad, avocado, ginger mint vinaigrette.
Wagyu Meatballs (Dinner)
$10.00
House-made, veal, wagyu beef, ground pork,simmered in marinara.
Calamari (Dinner)
$14.00
Panko & parmesan crusted, banana peppers, sweet chili sauce.
Seared Rare Ahi Tuna (Dinner)
$14.00
Crispy rice cake, avocado, pickled ginger, sriracha aïoli.
Bourbon Glazed Pork Belly (Dinner)
$12.00
Crispy polenta, Thai kale slaw.
Shrimp Cocktail (Dinner)
$16.00
Jumbo shrimp 4 pieces, cocktail sauce, lemon. Additional shrimp for an extra charge.
Lobster Wontons (Dinner)
$16.00
Maine lobster, house wontons, cream cheese, tarragon, lemon zest, sweet chili sauce.
Baked Brie en Croute (Dinner)
$10.00
Triple crème brie, local honey, blueberry compote.
Oysters on the Half Shell (Dinner)
18.00-34.00
$Dinner Soup and Salads
Cr's Clam Chowder (Dinner)
$6.00-8.00
Local clams, smoked bacon, sherry.
House Salad (Dinner)
$8.00
Spring mix, cherry tomatoes, diced cucumber, choice of dressing.
Chopped Salad (Dinner)
$10.00
Iceberg lettuce, fresh blue cheese dressing, grape tomatoes, chili-rubbed bacon.
Caesar Salad (Dinner)
$8.00
Romaine lettuce, house-made dressing, croutons. Add Boquerone anchovies for an additional charge.
Apple Cashew Salad (Dinner)
$12.00
Honey crisp apples, shaved brussels sprouts & kale,white balsamic honey vinaigrette.
Rainbow Beet Short Stack (Dinner)
10.00
Red & golden beets, arugula, microgreens, herbed apple vinaigrette.
$Dinner Entrees
Steak Frites
$30.00
12 oz. choice flat iron, herb butter, house truffle fries, green beans almondine.
Chicken Piccata
$24.00
Sautéed breast, artichoke hearts, capers, charred lemon, garlic, thyme, white wine, fresh linguini.
Balsamic Glazed Lamb Shank
$26.00
Creamy polenta, roasted brussels sprouts, caramelized onion jam.
Pan Seared Local Scallops
$34.00
Blistered heirloom tomatoes, cauliflower purée, toasted hazelnuts, fresh tarragon.
Butter Poached Lobster Risotto
$36.00
Fresh Maine lobster, English peas, mascarpone, crispy leeks, fresh herbs.
Pan Seared Duck Breast
$28.00
Balsamic reduction, potato gnocchi with roasted squash, dried cranberries, pumpkin seeds & kale.
Grilled Veal Chop
$38.00
12 oz. frenched, roasted fingerling potatoes, citrus fennel salad, prosciutto parmesan brodo.
Herb Grilled Salmon
$26.00
Rosemary fingerling potatoes, shaved sprouts & kale, citrus ginger crema, blistered cherry tomatoes.
Red Wine Braised Beef Short Rib
$24.00
Yukon gold mashed potatoes, green beans almondine, zinfandel demi-glace.
Caramelized Butternut Squash
$22.00
Shaved sprouts and kale, rainbow quinoa pilaf, sherry shallot vinaigrette.
Shrimp Encrusted Halibut
$30.00
Broiled Atlantic halibut, caponata (tomatoes, eggplant, capers), lobster cream reduction.
Surf and Turf
38.00
8 oz. center-cut tenderloin, herb grilled Gulf shrimp, garlic Yukon Gold mashed potatoes, asparagus, red wine au Poivre.
$Dinner Sides
Grilled Asparagus
$9.00
Herb Roasted Fingerling Potatoes
$8.00
Garlic Asiago Creamed Spinach
$8.00
Pan Roasted Brussels Sprouts
$9.00
Charred Broccolini
$10.00
Herb oil.
Hand Cut Parmesan Truffle Fries
$9.00
Green Beans Almondine
$8.00
Chef's Risotto
12.00
Serves 2.
$Dessert
Chocolate Trifle
$10.00
Chocolate cake, dark chocolate morsels, Chantilly cream.
Creme Brulee
$9.00
Chef's daily creation.
Fresh Doughnuts
$12.00
Made to order, cinnamon-sugar coated, lemon glaze & chocolate sauce for dipping. (2)
Chocolate Chip Cannolis
$9.00
Ricotta, dark chocolate, pastry shells, fresh strawberries.
Carrot Cake
$12.00
Cream cheese icing, ginger anglaise, candied walnuts. (2)
Dutch Apple Pie
$9.00
Streusel topping, caramel drizzle,vanilla ice cream.
New York Style Cheese cake
10.00
Graham cracker crust, blueberry compote, fresh berries.
$Coffee & Tea
Coffee
$3.00
Tea
$3.00
Hot Chocolate
$3.00
Espresso
$5.00
Cappuccino
$7.00
Double Espresso
$8.00
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