Starters
Thai Egg Rolls
$9.00
Award winning, homemade egg rolls with seasoned beef, rice noodles, carrots and celery wrapped and fried. served with sweet thai sauce and wasabi mayo
Thai Steak Lavosh
$13.00
Seasoned steak, jalapenos, peppers, onions, peanuts on top of a lavosh cracker with melted havarti cheese, finished with thai chili sauce and cilantroe
Ceviche
$10.00
Tilapia, mangoes, onions, peppers and cilantro in a lime-orange marinade topped with crisp spinach and served with tortilla chips
Korean Ribs
$10.00
Pork ribs braised in korean style marinade, roasted and then tossed in chili glaze. served with asian pear dipping sauce
White Wine Mussels
$13.00
Blue shell mussels tossed in onions, garlic, tomatoes and basil in a white wine butter sauce, with crostini
Scampi with Mushroom
$8.00
Portabella mushroom, shrimp or steak covered in a savory butter and melted havarti cheese. Served with bread
Scampi with Steak or Shrimp
$11.00
Portabella mushroom, shrimp or steak covered in a savory butter and melted havarti cheese. Served with bread
Mediterranean Chicken Lettuce Wraps
$8.00
Kalamata olive, roasted red peppers, onions, chicken with mediterranean spices, in lettuce wraps topped with cucumber strings and lemon creme
Mango Rasperry Shrimp Cakes
$10.00
Seasoned shrimp cakes over warm mango raspberry slaw
French Flatbread Tacos
$16.00
Grilled flatbread filled with potato gratin, red wine braised steak and onions, topped with sour creme, spinach, radishes, and carrots
Calamari Tapenade
$7.00
Crispy masa flour calamari topped with an olive tapenade and parmesan cheese, served with remoulade dipping sauce
Ahi Tuna
16.00
Yellowfin ahi tuna sashimi topped with fresh pineapple ginger salsa, drizzled with raspberry soy sauce and cilantro
$Salads
Dressing choices: ranch, horseradish ranch, sweet & spicy peanut, raspberry jalapeno, red wine dill, creamy balsamic blue cheese, fresh tomato vinaigrette, blue cheese, orange tarragon, lemon caraway dressingSteak & Potato Salad
$15.00
Grilled beef tenderloin placed on a bed of mixed greens tossed in a horseradish ranch dressing, topped with roasted potatoes, sauteed mushrooms, onions and crumbled blue cheese
San Jose Salad
$14.00
Blackened chicken breast or beef tenderloin on a bed of mixed greens tossed with raspberry jalapeno dressing, Topped with roasted black bean and corn salsa, queso fresco and an avocado fan
Black Pepper Salmon Salad
$16.00
Black pepper crusted salmon filet over a bed of spinach tossed with grilled vegetables in marsala pear bacon dressing, topped with walnuts and blue cheese
Ahi Tuna Salad
$17.00
Sesame crusted tuna over mixed greens tossed in sweet n' spicy peanut dressing, topped with cucumbers, carrots, wontons, and a wasabi drizzle
Strawberry Almond Chicken Salad
$14.00
Chicken breast atop spinach tossed with creamy balsamic and blue cheese dressing with fresh strawberries, toasted almonds and cucumbers
Kale Salad
$11.00
Kale greens tossed with dried cranberries, caramelized onions, parmesan cheese in a hazelnut honey mustard
Kale Salad - Chicken or Steak
$15.00
Kale Salad - Shrimp or Salmon
16.00
$Main
Caribbean Chicken
$17.00
Uniquely delicious coconut chicken on a mound of cilantro rice, roasted corn salsa, mango jalapeno sauce and grilled curried bananas.add blackened shrimp. Add blackened shrimp $4.00
Bourbon Mushroom Steak with Strip
$29.00
Choice of NY strip or filet with bourbon peppercorn mushroom sauce, parmesan gratin potatoes and sauteed julienne vegetables
Bourbon Mushroom Steak with Filet
$30.00
Choice of NY strip or filet with bourbon peppercorn mushroom sauce, parmesan gratin potatoes and sauteed julienne vegetables
Stir Fry with Chicken
$16.00
Choice of steak, chicken or shrimp tossed with onions, peppers, broccoli, celery, peanuts and noodles in a pineapple stir fry sauce. topped with crispy wontons, wasabi and chili cream sauce
Stir Fry with Steak or Shrimp
$18.00
Choice of steak, chicken or shrimp tossed with onions, peppers, broccoli, celery, peanuts and noodles in a pineapple stir fry sauce. topped with crispy wontons, wasabi and chili cream sauce
Argentinian Beef
$15.00
Marinated beef fanned over a jalapeno corn hash, topped with a fresh chimichurri sauce, queso fresco and chopped tomatoes. Served with a warm cheddar jalapeno tortilla
7m Burger
$11.00
Our signature fresh ground chuck patty grilled and topped with melted cheddar cheese, crispy tabasco onions and our secret burger sauce
Fish Tacos
$14.00
Seasoned baked tilapia, roasted black bean corn salsa and lettuce in two crispy flour tortillas with avocado lime cilantro cream and queso fresco. Served with black bean sauce and cilantro rice
Blueberry BBQ with Chicken
$14.00
Choice of chicken or steak, smothered with blueberry bbq sauce, served with potato frites, almond melon citrus salad, and finished with goat cheese drizzle
Blueberry BBQ with Steak
$16.00
Choice of chicken or steak, smothered with blueberry bbq sauce, served with potato frites, almond melon citrus salad, and finished with goat cheese drizzle
Grilled Vegan
$15.00
Charred romaine heart topped with grilled portabella mushrooms, sauteed peppers, onions, and bok choy with roasted garlic dill sauce
Watermelon Scallop
$25.00
Bacon wrapped scallops over cauliflower puree with sauteed bok choy, peppers, onions, then topped with watermelon poblano salsa
Coconut Curry Shrimp & Chicken
$24.00
Curry coconut crispy shrimp and grilled chicken over herbed risotto topped with a strawberry mango habanero salsa, queso fresco, and cilantro
Sesame Wasabi Salmon
$20.00
Sesame wasabi crusted soy marinated salmon filet, served with cilantro rice, mango salsa, herb pesto, cucumber slaw, and finished with soy wasabi glaze
Steak Chimichangas
$22.00
Braised steak with avocado, roasted red peppers, rolled in cheddar jalapeno flour tortilla, fried, served over thai rice, drizzled with mole sauce and mango cucumber salsa, finished with queso fresco
Steak and Scallops
$34.00
Grilled beef tenderloin and pan seared scallops over gruyere mashed potatoes, topped with a bacon onion avocado relish, finished with hazelnut honey mustard sauce
Artichoke Peppercorn Steak
$29.00
Beef tenderloin rolled with roasted garlic artichoke parmesan filling, peppercorn crusted and pan fried, rested in red wine demi with crispy gouda mushroom puffs, parmesan crisp and scallions
Raspberry Whitefish
26.00
Whitefish wrapped around a blackened roasted corn crab cake over mango cilantro rice, crowned with sauteed vegetables, finished with raspberry jalapeno drizzle
$Sides
Truffle Parmesan Fries
$7.00
Fresh cut fries tossed with parmesan cheese and seasonings topped with truffle oil
Sauteed Cauliflower
$7.00
Fresh cauliflower sauteed in garlic herb oil, with olive relish, and fresh spinach
Charred Asparagus
$7.00
Charred asparagus topped with gouda cheese, crispy pork belly, and fresh tomatoes
Pickled Fruit
7.00
Spiced pickled watermelon, pineapple, oranges, cucumbers, apples, and jalapenos
$Desserts
Cheesecake
$8.00
Locally made cheesecake, ask server for tonight's choice
Lithuanian Napoleonas Torte
$7.00
The original napoleon torte from the lithuanian bakery, served with a brandy apricot glaze
Chef's Creme Brulee
$7.00
Chef's creation of a traditional dessert, check with server for tonight's offerings
Sin-Viche
$11.00
5 different chocolates: dark, semi-sweet, milk, swiss and cocoa, melted and served with chocolate crisps
Starters
Thai Egg Rolls
$9.00
Award winning, homemade egg rolls with seasoned beef, rice noodles, carrots and celery wrapped and fried. served with sweet thai sauce and wasabi mayo
Thai Steak Lavosh
$13.00
Seasoned steak, jalapenos, peppers, onions, peanuts on top of a lavosh cracker with melted havarti cheese, finished with thai chili sauce and cilantroe
Ceviche
$10.00
Tilapia, mangoes, onions, peppers and cilantro in a lime-orange marinade topped with crisp spinach and served with tortilla chips
Korean Ribs
$10.00
Pork ribs braised in korean style marinade, roasted and then tossed in chili glaze. served with asian pear dipping sauce
White Wine Mussels
$13.00
Blue shell mussels tossed in onions, garlic, tomatoes and basil in a white wine butter sauce, with crostini.
Scampi with Mushroom
$8.00
Portabella mushroom, shrimp or steak covered in a savory butter and melted havarti cheese. Served with bread
Scampi with Steak or Shrimp
$11.00
Portabella mushroom, shrimp or steak covered in a savory butter and melted havarti cheese. Served with bread
Mediterranean Chicken Lettuce Wraps
$8.00
Kalamata olive, roasted red peppers, onions, chicken with mediterranean spices, in lettuce wraps topped with cucumber strings and lemon creme
Mango Rasperry Shrimp Cakes
$10.00
Seasoned shrimp cakes over warm mango raspberry slaw
French Flatbread Tacos
$10.00
Grilled flatbread filled with potato gratin, red wine braised steak and onions, topped with sour creme, spinach, radishes, and carrots
Calamari Tapenade
$7.00
Crispy masa flour calamari topped with an olive tapenade and parmesan cheese, served with remoulade dipping sauce
Ahi Tuna
16.00
Yellowfin ahi tuna sashimi topped with fresh pineapple ginger salsa, drizzled with raspberry soy sauce and cilantro
$Salads
Grilled Romaine Chicken Salad
$14.00
Charred romaine hearts served with toasted bread, grilled chicken, onions, peppers, drizzled with smoky tomato dressing, and parmesan cheese
Steak & Potato Salad
$14.00
Grilled beef tenderloin placed on a bed of mixed greens tossed in a horseradish ranch dressing, topped with roasted potatoes, sauteed mushrooms, onions and crumbled blue cheese
San Jose Salad with Chicken
$14.00
Blackened chicken breast or beef tenderloin on a bed of mixed greens tossed with raspberry jalapeno dressing, topped with roasted black bean and corn salsa, queso fresco and an avocado fan
San Jose Salad with Steak
$15.00
Blackened chicken breast or beef tenderloin on a bed of mixed greens tossed with raspberry jalapeno dressing, topped with roasted black bean and corn salsa, queso fresco and an avocado fan
Black Pepper Salmon Salad
$15.00
Black pepper crusted salmon filet over a bed of spinach tossed with grilled vegetables in marsala pear bacon dressing, topped with walnuts and blue cheese
Strawberry Almond Chicken Salad
$14.00
Chicken breast atop spinach tossed with creamy balsamic and blue cheese dressing with fresh strawberries, toasted almonds and cucumbers
House Salad
4.00
balsamic blue cheese, fresh tomato vinaigrette, blue cheese, smoky tomato dressing, marsala pear bacon, honey mustard
$Entrees
All entrees include choice of house salad or soup de jourSteak And Pickle Pot Pie
$10.00
Steak, onions, pickles, mushrooms, potatoes, spinach cooked with red wine demi and poured into a baked puff pastry, topped with parmesan cheese
Steak and Asparagus Casserole
$11.00
Steak tips, caramelized onions, asparagus, spinach, and red peppers sauteed with fresh sliced potatoes, then finished with a havarti cream sauce
Stir Fry with Chicken
$16.00
Choice of steak, chicken or shrimp tossed with snap peas, onions, peppers, broccoli, celery, peanuts and noodles in a pineapple stir fry sauce. Topped with crispy wontons, wasabi and chili cream sauce
Stir Fry with Steak or Shrimp
$18.00
Choice of steak, chicken or shrimp tossed with snap peas, onions, peppers, broccoli, celery, peanuts and noodles in a pineapple stir fry sauce. Topped with crispy wontons, wasabi and chili cream sauce
Argentian Beef
$15.00
Marinated beef fanned over a jalapeno corn hash, topped with a fresh chimichurri sauce, queso fresco and chopped tomatoes. Served with a warm cheddar jalapeno tortilla
Fish Tacos
$14.00
Seasoned baked tilapia, roasted black bean corn salsa and lettuce in two crispy flour tortillas with avocado lime cilantro cream and queso fresco. Served with black bean sauce and cilantro rice
Fish N Chips
$11.00
Fresh fish fillets coated in our own orange beer batter and served with fresh potato crisps and a special dill balsamic dipping sauce
Caribbean Chicken
17.00
Uniquely delicious coconut chicken on a mound of cilantro rice, roasted corn salsa, mango jalapeno sauce and grilled curried bananas. add blackened shrimp $4.00
$Sandwiches
Served with our house made slaw and a choice of, homemade chips or french fries, sweet potato fries add $0.75, soup or salad add $1.99Chicken Ciabatta
$10.00
Grilled chicken breast topped with fresh mozzarella, tomatoes and basil on a toasted bun smeared with balsamic mayo
Southwest Chicken Club
$10.00
Grilled chicken breast topped with bacon and swiss cheese on a toasted bun with chipotle mayo, lettuce and fresh avocado
Asian Pork Sliders
$10.00
Pork tenderloin medallions in an asian peanut marinade and served with cilantro mayo and asian chili slaw on three slider buns
Steak Sandwich
$12.00
Marinated steak with chipotle corn spread, lettuce, and tomatoes, with melted cheddar cheese on a toasted bun
Blackened Salmon Sandwich
$11.00
Blackened salmon fillet grilled and served with lettuce, tomatoes and jalapeno cream cheese on a toasted bun
Crab Cake Burger
$12.00
Roasted black bean and corn crab patty topped with melted american cheese, lettuce, and a herbed pickle aioli
7m Burger
$10.00
Our signature fresh ground chuck patty grilled and topped with melted cheddar cheese, crispy tabasco onions and our secret burger sauce.
Portabella Sandwich
$8.00
Grilled portabella mushroom, with a poblano spread, caramelized onions, spinach on a toasted bun
Pulled Beef Sandwhich
$11.00
Braised beef mixed with soy bbq, served on ciabatta bun topped with sweet chili slaw and crispy wontons
Gluten Free - Starters
Mediterranean Chicken Lettuce Wraps
$8.00
Kalamata olive, roasted red peppers, onions, chicken with mediterranean spices, in lettuce wraps topped with cucumber strings and lemon creme
White Wine Mussels
$13.00
Blue shell mussels tossed with onions, basil, and tomatoes, in a white wine butter sauce
Calamari Tapenade
$7.00
Sautee calamari topped with an olive tapenade and parmesan cheese, served with remoulade dipping sauce
Ahi Tuna
16.00
Yellowfin ahi tuna sashimi topped with fresh pineapple ginger salsa, drizzled with raspberry sauce and cilantro
$Gluten Free - Salads & Soups
Gluten free dressing choices: ranch, horseradish ranch, raspberry jalapeno, red wine dill, creamy balsamic blue cheese, balsamic honey mustard, toasted peppercorn, fresh tomato vinaigrette, warm bacon dressing, toasted walnut, blue cheeseSteak & Potato Salad
$15.00
Grilled beef tenderloin placed on a bed of mixed greens tossed in a horseradish ranch dressing, topped with roasted potatoes, sauteed mushrooms, onions and crumbled blue cheese.
Black Pepper Salmon Salad
$15.00
Black pepper crusted salmon filet over a bed of spinach tossed with grilled vegetables in marsala pear bacon dressing, topped with walnuts and blue cheese
Strawberry Almond Chicken Salad
$14.00
Chicken breast atop spinach tossed with creamy balsamic and blue cheese dressing with fresh strawberries, toasted almonds and cucumbers
San Jose Salad with Chicken or Steak
$14.00
Blackened chicken breast or beef tenderloin on a bed of mixed greens tossed with raspberry jalapeno dressing, topped with roasted black bean and corn salsa, queso fresco and an avocado fan
Kale Salad
$11.00
Kale greens tossed with dried cranberries, caramelized onions, parmesan cheese in a hazelnut honey mustard
Kale Salad - Chicken or Steak
$15.00
Kale Salad - Shrimp or Salmon
16.00
$Gluten Free - Entrees
All entrees include house salad or homemade soup. Ask server for today's soup selectionCaribbean Chicken
$17.00
Grilled chicken breast on a mound of cilantro rice, roasted corn salsa, mango jalapeno sauce and grilled curried bananas. add blackened shrimp $4.00
Bourbon Mushroom Steak with Strip
$26.00
Choice of NY strip or filet with bourbon peppercorn mushroom sauce, parmesan gratin potatoes and sauteed julienne vegetables
Bourbon Mushroom Steak with Filet
$30.00
Choice of NY strip or filet with bourbon peppercorn mushroom sauce, parmesan gratin potatoes and sauteed julienne vegetables
Steak and Scallops
$34.00
Grilled beef tenderloin and pan seared scallops over gruyere mashed potatoes, topped with a bacon onion avocado relish, finished with hazelnut honey mustard sauce
Fish Tacos
$14.00
Seasoned baked tilapia and roasted black bean and corn salsa inside lettuce fans, topped with avocado lime cilantro cream and queso fresco. Served with a side of black bean sauce and cilantro rice
Blueberry BBQ with Chicken
$14.00
Choice of chicken or steak, smothered with blueberry bbq sauce, served with potato frites, almond melon citrus salad, and finished with goat cheese drizzle
Blueberry BBQ with Steak
$16.00
Choice of chicken or steak, smothered with blueberry bbq sauce, served with potato frites, almond melon citrus salad, and finished with goat cheese drizzle
Grilled Vegan
$15.00
Charred romaine heart topped with grilled portabella mushrooms, sauteed peppers, onions, and bok choy with roasted garlic dill sauce
Watermelon Scallop
25.00
Bacon wrapped scallops over cauliflower puree with sauteed bok choy, peppers, onions, then topped with watermelon poblano salsa
$Desserts
Vanilla Creme Brulee
$7.00
Vanilla custard baked and coated with caramelized sugar. topped with chocolate and strawberry sauces
Sin-Viche
$11.00
5 different chocolates: dark, semi-sweet, milk, swiss and cocoa, melted and served with chocolate crisps
Granita
$6.00
Fresh fruit boiled with sugar and water, then frozen, check with server for offerings
Menu for 7M Grill is provided by findrestaurantmenu.com
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