Starters
Soup Of The Day
$5.00
Artichoke And Caramelized Onion Dip
$9.00
Served with flour chips.
Bruschetta - Marinated
$9.00
Tomatoes, cheese and balsamic glaze.
Calamari - Pan Fried Calamari
$11.00
Seasoned and served with lemon wedge and sweet chili dipping sauce.
Chef's Market Cheese Plate
$12.00
Three selections of imported artisan cheese, served with red onion, capers, tomatoes and baguette.
Crab Cakes
$13.00
Two freshly prepared jumbo lump crab cakes served with sweet chili and remoulade sauce.
Edamame
$6.00
With soy dipping sauce.
Hummus
$7.00
Our famous sweet flavor hummus with a hint of honey, served with flour chips (contains peanuts).
Sweet Potato French Fries
6.00
With basil aioli.
$Salads
House Salad
$7.00-10.00
Mixed organic greens, honey balsamic dressing, craisins, feta and almonds.
Charbroiled Steak Medallions
$14.00
With house steak sauce.
Crunchy Dill Chicken
$12.00
Celery, mayonnaise and walnuts.
Fried Coconut Chicken
$12.00
With strawberry pineapple sauce.
Greek Salad
$12.00
Lemon oregano vinaigrette, olives, onions, tomatoes, feta cheese topped with fried falafel or gyro meat and tzatziki sauce.
Orzo Pasta Salad
$13.00-14.00
With salmon or chicken, with seared tuna.
Panko Salmon
$14.00
Stuffed with creamy artichokes, spinach and caramelized onion with a sweet chili glaze.
Beet Salad
$10.00
Lemon vinaigrette and goat cheese with toasted almonds.
Seared Tuna
$16.00
Hoisin and hot mustard glaze.
Sesame Seared Salmon
$14.00
Hoisin and hot mustard glaze.
Strawberry And Spinach Salad
11.00
With blue cheese almonds and strawberry vinaigrette.
$1/2 Pizzettes
Made with fresh dough and served with a small house salad.Pesto Chicken Pizzette
$11.00
Pesto, chicken, tomatoes and mozzarella.
Grilled Vegetable Pizzette
$10.00
Provolone cheese, grilled asparagus, roasted red peppers and kalamata olives.
Margarita Pizzette
$10.00
Tomato and grande mozzarella.
Thai Chicken
10.00
Sweet chili glaze, peanut sauce and cilantro.
$Paratha Wraps
Served with side salad.BLT House
$10.00
Cured smoked bacon with lettuce, tomato and herb mayonnaise.
Chipotle Chicken
$10.00
Provolone cheese, lettuce and tomato.
Crunchy Dill Chicken
$10.00
Provolone cheese, lettuce and tomato.
Falafel
$11.00
Tzatziki sauce, onion and tomato.
Gyro Wrap
$11.00
Tomato, onions, feta, tzatziki sauce.
Philly Steak
$12.00
Provolone cheese, onions, peppers and mushroom.
Roasted Turkey And Brie
$10.00
Cranberry cream cheese and lettuce.
Veggie Wrap
10.00
Hummus, grilled and chilled marinated vegetables with feta cheese and mixed greens.
$Featured Plates
Baja Fish Tacos
$14.00
Tempura fried tilapia, chipotle cabbage slaw, pico de gallo and spanish rice.
Beef Tips With Penne Pasta
$14.00
Tossed with a porcini mushroom sauce.
Mac And Cheese
$10.00
Made to order with gruyere, smoked fontina and parmesan cream sauce, add veggies $2.00, chicken $3.00, or shrimp $4.00.
Chicken Piccata
$14.00
Breaded chicken with lemon white wine butter sauce, capers, tomatoes, olives, penne pasta.
Chicken Satay
$13.00
Marinated grilled skewers of chicken breast, peanut sauce, hummus and chips, with side salad.
Grilled Chicken Enchilada
$12.00
Refried beans, onions and cheese, served with spanish rice and small salad.
Grilled Chicken Quesadilla
$9.00
Cheese, black beans, caramelized onions and chipotle aioli.
Mussels
$16.00
Tomato, basil, capers, onions, white wine sauce, baguette.
Spicy Grilled Chicken Tacos
$12.00
Grilled chicken, chipotle cabbage slaw, pico de gallo, spanish rice and small salad.
Steak Medallions
$17.00
Mashed potatoes and grilled asparagus, served with a red wine demiglaze.
Salad Or Soup Of The Day
4.00
Add a house.
$A Sweet Finish
Bananas Foster
$6.00
Bread Pudding
$6.00
Cheesecake
$6.00
Chocolate Lava Cake
$6.00
Creme Brulee
$6.00
New tahitian vanilla recipe.
Double Chocolate Brownie
$6.00
With ice cream.
Starters
Soup Of The Day
$5.00
Artichoke And Caramelized Onion Dip
$9.00
Served with flour chips.
Bruschetta - Marinated
$9.00
Tomatoes, cheese and balsamic glaze.
Calamari - Pan Fried Calamari
$11.00
Seasoned and served with lemon wedge and sweet chili dipping sauce.
Chef's Market Cheese Plate
$12.00
Three selections of imported artisan cheese, served with red onion, capers, tomatoes and baguette.
Chicken Satay
$9.00
Marinated grilled skewers of chicken breast, thai peanut sauce and scallions.
Edamame
$6.00
With soy dipping sauce.
Hummus
$7.00
Our famous sweet flavor hummus with a hint of honey, served with flour chips (contains peanuts).
Sesame Seared Tuna
$12.00
Hoisin and hot mustard glaze.
Shrimp Havarti
$11.00
Garlic butter, melted cheese and baguette.
Southwestern Chicken Quesadilla
$8.00
Onions, black beans, cheese & chipotle aioli.
Sweet Potato French Fries
6.00
With basil aioli.
$Salads
House Salad
$7.00-10.00
Mixed organic greens, honey balsamic dressing, craisins, feta and almonds.
Beet Salad
$9.00
Lemon vinaigrette and goat cheese with toasted almonds.
Crab Cakes
$16.00
Two freshly prepared jumbo lump crab cakes served over a bed of greens with sweet chili and remoulade sauce.
Fried Coconut Chicken With Strawberry
$11.00
Pineapple sauce.
Greek Salad
$11.00
Lemon oregano vinaigrette, olives, onions, tomatoes, feta cheese topped with fried falafel or gyro meat and tzatziki sauce.
Panko Salmon
$13.00
Stuffed with creamy artichokes, spinach and caramelized onion with a sweet chili glaze.
Seared Tuna
$14.00
Hoisin and hot mustard glaze.
Sesame Seared Salmon
$13.00
Hoisin and hot mustard glaze.
Southwestern Steak Salad
$16.00
Spinach greens tossed with a green chili ranch, grilled steak medallions, corn salsa, black beans, pico de gallo and feta cheese.
Tomato And Mozzarella
8.00
Fresh mozzarella, tomatoes, fresh basil & balsamic glaze.
$Pizzettes
All pizzettes are made with fresh dough.Pesto Chicken Pizzette
$11.00
Pesto, chicken, tomatoes and mozzarella.
Grilled Vegetable Pizzette
$10.00
Provolone cheese, grilled asparagus, roasted red peppers and kalamata olives.
Margarita Pizzette
$10.00
Tomato and grande mozzarella.
Thai Chicken
10.00
Sweet chili glaze, peanut sauce and cilantro.
$Pastas
Served with a house salad.Beef Tips
$15.00
Served with penne pasta tossed in porcini mushroom sauce.
Mac And Cheese
$12.00
Made to order with gruyere, smoked fontina and parmesan cream sauce, add veggies $2.00, chicken $3.00, or shrimp $4.00.
Chicken Piccata
$15.00
Breaded chicken, capers, tomatoes and olives served with penne pasta in a lemon white wine butter sauce.
Pistachio Pesto Pasta
$17.00
Roasted pistachios blended with fresh basil, garlic, and olive oil served over penne pasta with your choice of portabella or chicken breast.
Shrimp Picatta
17.00
Capers, tomatoes and olives, grilled asparagus served with angel hair pasta in a white wine butter sauce.
$Featured Plates
Baja Fish Tacos
$16.00
Tempura fried tilapia, chipotle cabbage slaw, pico de gallo and spanish rice served with a small house salad.
Fresh Rainbow Trout
$17.00
Capers and toasted almonds in a brown butter sauce served with seasoned french green beans.
Grilled Salmon Filet
$17.00
Kaffir lime glaze served with thai sweet chili rice.
Mahi Mahi
$17.00
Sundried pesto crust served with asparagus lemon risotto.
Mussels
$18.00
Tomato, basil, capers, onions, white wine sauce and baguette.
Rosemary Thyme Chicken
$16.00
Grilled chicken breast with rosemary and thyme served on a bed of rice with mango sauce.
Seafood Bouillabaisse
$20.00
Shrimp, scallops, mussels and bell peppers in a saffron citrus broth.
Seared Sea Scallops
$20.00
Bacon and cheddar cheese risotto, chive crème fraiche.
Steak Medallions
17.00
Mashed potatoes and grilled asparagus, served with a red wine demiglaze.
$A Sweet Finish
Bananas Foster
$6.00
Bread Pudding
$6.00
Cheesecake
$6.00
Chocolate Lava Cake
$6.00
Creme Brulee
$6.00
New tahitian vanilla recipe.
Double Chocolate Brownie
6.00
With ice cream.
$Happy Hour - Appetizers
Sweet Potato Fries With Basil Aioli
Edamame
Artichoke And Caramelized Onion Dip
Hummus
(Contains peanuts).
Bruschetta
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