Sandwiches & Wraps
Dakota Cheese Steak
$13.00
Steak tips, bell peppers, onions and mushrooms melted 5 cheese blend, on a sweet potato hoagie.
Southwestern Chicken Wrap
$12.00
Bell peppers, roasted corn, black beans, craisins, jalapenos, romaine, cheddar jack, spicy ranch.
California Sandwich (Vegetarian)
$11.00
Cucumber, avocado, tomato, pickled onions, sprouts, smoked Gouda and roasted red pepper sauce, honey whole wheat bread.
Cranberry Turkey Sandwich
$12.00
Roasted turkey, havarti dill cheese, tomato, sprouts cranberry aioli, honey whole wheat bread.
Bistro's Classic Chicken Sandwich
$12.00
Southwest spice rubbed chicken, roasted red peppers, Pepper-Jack cheese, cilantro aioli, multi grain bun.
Dakota Cheese Chicken
$12.00
Bell peppers, onions and mushrooms melted 5 cheese blend, on a sweet potato hoagie.
Bistro's Reuben Sandwich
$13.00
House cured corned beef, housemade sauerkraut, housemade marble rye with swiss and 1000 Island.
Chipotle Chicken Wrap
$12.00
Caramelized onions, mixed greens, Pepper-Jack cheese, chipotle mayonnaise, pico de gallo.
California Sandwich (Chicken)
$13.00
Cucumber, avocado, tomato, pickled onions, sprouts, smoked Gouda and roasted red pepper sauce, honey whole wheat bread.
California Sandwich (Turkey)
$13.00
Cucumber, avocado, tomato, pickled onions, sprouts, smoked Gouda and roasted red pepper sauce, honey whole wheat bread.
Blue Burger (10 oz.)
$13.50
Ground beef, peppered bacon, bleu cheese.
Bistro Burger (10 oz.)
13.50
Ground beef, peppered bacon, American cheese, red onion, tomato, mayo, brioche bun.
$Appetizers
Bruschetta
$12.00
French bread, basil, tomatoes, onions, balsamic, garlicand Parmesan cheese.
Beer Cheese Dip
$13.00
Corn chips and fresh vegetables.
Artisan Cheese Tray
$24.00
Assorted American and imported cheeses with fresh fruit and assorted crackers.
Crab Cakes
$15.00
Roasted corn, pico de gallo and bistro tartar sauce.
Pancetta Wrapped Sea Scallops
$16.00
(4 PCS). With balsamic syrup and grilled asparagus.
Sesame Crusted Ahi Tuna
$18.00
Marinated yakisoba noodles, wasabi, gingerand soy sauce.
Portobello Stuffed Mushrooms
$14.00
Sun-dried tomato pesto, goat cheese and balsamic tomato relish.
Buffalo Carpaccio
$15.00
Truffle oil, fried sage, aged Parmesan.
Chipotle Chicken Quesadilla
13.00
Adobo sauce, pepper jack, cheddar, bell peppers roasted corn, grilled chicken with picante and guacamole.
$Soups
Lobster Bisque
$7.00
With avocado and fried leeks.
Chipotle Chicken Chili
6.00
Cheddar jack cheese, pico de gallo, tortilla stripsand cilantro sour cream.
$Pastas
Baked Gnocchi Gratine
$19.00
Andouille sausage, 4 cheese sauce, caramelized onions.
Basil Pesto Linguine (Chicken)
$19.00
Zucchini, squash, spinach, sun-dried tomato chablis-basil pesto sauce.
Scallops & Shrimp Linguini (Half)
$22.00
Asparagus, snap peas, diced red peppers fresh basil and garlic cream sauce.
Spicy Chicken Tortellini
$19.00
Bell peppers, onions, red chili cream sauce.
Scallops & Shrimp Linguini (Whole)
$22.00
Asparagus, snap peas, diced red peppers fresh basil and garlic cream sauce.
Lobster Ravioli
$22.00
4 cheese stuffed ravioli, asparagus sun-dried tomatoes, garlic cream sauce.
Basil Pesto Linguine (Shrimp)
$19.00
Zucchini, squash, spinach, sun-dried tomato Chablis-Basil pesto sauce.
Curry Chicken Penne
$19.00
Asparagus, red bell peppers and roasted corn in curry cream sauce.
Basil Pesto Linguine
$19.00
Zucchini, squash, sun-dried tomato and spinach white wine basil pesto sauce, Parmesan cheese.
Scallops & Shrimp Linguini
$22.00
Asparagus, snap peas, diced red peppers, fresh basil, garlic cream sauce.
Andouille Baked Gnocchi
19.00
Andouille sausage, caramelized onions, 4 cheese blend cream sauce.
$Starters Salads
Field Greens
$6.00
Fresh mozzarella, tomatoes, red onionand herb vinaigrette.
Caesar Salad
$6.00
Herb croutons and aged Parmesan.
Craisin & Candied Pecan Field Greens
$6.00
Goat cheese, red wine and Dijon thyme vinaigrette.
Wedge Salad
7.00
Iceberg lettuce, red onion, hard-boiled egg, tomato, bacon, gorgonzola crumblesand blue cheese dressing.
$Wood Oven Pizzas
With Italian four cheese blend.Caramelized Onion & Chicken Pizza
$14.00
Chicken, caramelized onions, mushrooms, chardonnay cream sauce.
Extreme Pizza
$15.00
Andouille sausage, pepperoni, bell peppers, mushrooms, kalamata olives, red onions, marinara and 6 cheese blend.
Bistro Taco Pizza
$14.00
Taco meat, roasted corn, black beans, cheddar jack cheese, leaf lettuce, tortilla strips cilantro sour cream and pico de gallo.
Chicken Pesto Pizza
$15.00
Chicken, zucchini, squash, mushrooms, fresh tomatoes over Basil-Pesto sauce.
Margherita Pizza
$12.00
Fresh basil, tomatoes, marinara, mozzarella.
Mediterranean Greek Pizza
14.00
Prosciutto, artichoke hearts, kalamata olives, mushrooms, feta, Parmesan, marinara.
$Meat, Poultry & Seafood
North Atlantic Salmon
$26.00
Red Onion-Cucumber relish, lemon basmati rice and sauteed vegetables.
Beef Burgundy
$22.00
Steak tips, mushrooms, onions, burgundy cream sauce and garlic mashed potatoes.
Pecan Crusted Walleye
$28.00
Tomato-Cilantro salsa, basmati rice, sauteed vegetables.
Parmesan-Crusted Chicken Breast
22.00
Garlic cream sauce with leeks, diced red peppers and wild mushrooms over garlic mashed potatoes.
$Entree Salads
Classic Caesar Salad
$15.00
Romaine lettuce, herb croutons, pickled onions, aged Parmesan.
Cobb Salad
$15.00
Mixed greens, chicken, egg, bacon, avocado, tomato, roasted corn, cheddar cheese, choice of dressing (blue, French, ranch, or Thousand island).
Asian Scallop Salad
$18.00
Mixed greens, shredded carrots, fried rice noodles, purple cabbage, sprouts, toasted sesame dressing.
Blackened Salmon Salad
15.00
Mixed greens, fresh fruit, gorgonzola, candied pecans, raspberry vinaigrette.
$Dessert Menu
Flourless Chocolate Tart
$8.50
Rich chocolate filling in a flourless pecan crust with chocolate and white wine sabayon sauce.
Bananas Flambe
$9.00
French crepes, vanilla ice cream, spiced rumand coconut.
Classic New York Cheesecake
$8.75
With a gaham cracker crust, whipped cream and choice of sauces: caramel, chocolate or raspberry.
French Crepes Sundae
8.25
With caramel, chocolate and raspberry sauces.
$Seafood
Seafood entrees served with fresh sauteed vegetables and lemon basmati rice unless requested otherwise.Shrimp Scampi
$28.00
Sauteed jumbo shrimp in lemon-garlic butter sauce.
Blackened Ahi Tuna
$29.00
Pan-seared medium rare, soy beurre bruin.
Thai Curry Grilled Shrimp
$28.00
Sweet chili glaze, Thai curry sauce.
Fresh Scottish Salmon
$28.00
Creamy cucumber-red onion relish.
Wood-Fired Lobster Tail (16 to 20 oz.)
$55.00
Clarified butter and fresh lemon.
Pan-Seared Scallops
28.00
Seasonal grilled fruit salsa.
$Meat & Poultry
Meat entrees served with fresh sauteed vegetables and garlic mashed potatoes unless requested otherwise.New Zealand Lamb Chops
$26.00
House special spice rub, red pepper coulis, grilled asparagus.
Ribeye
$36.00
Leeks sauce, onion crisps.
Smoked & Grilled Pork Ribeye
$27.00
Bone in pork rib eye, cold smoked, oak grilled, caramel apple cream sauce.
Parmesan-Crusted Chicken Breast
$22.00
Garlic cream sauce with leeks, diced red peppers and wild mushrooms over garlic mashed potatoes.
Seared Kangaroo Tenderloin
$28.00
With basil cream sauce, capers, sun-dried tomato and kalamata olives.
New York Strip
$36.00
Jack daniels peppercorn sauce.
Filet Mignon
$39.00
Wild mushroom ragout.
Beef Burgundy
$22.00
Steak tips, mushrooms, onions, burgundy cream sauce and garlic mashed potatoes.
Menu for Bistro 1100 is provided by findrestaurantmenu.com
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