Primo Prime

Primo Prime Menu

(704) 334-3346
116 Middleton Drive, Charlotte, NC 28207

Appetizers


Beef Carpaccio
$14.00
Thinly sliced raw beef, extra virgin olive oil, lemon juice, capers, shallots and shaved parmigiano.
Fritto Misto
$14.00
Shrimp, calamari and white fish, lightly battered, hot and sweet peppers and remoulade sauce.
Shrimp St. Thomas
$14.00
Sauteed jumbo shrimp and whole grain pommery mustard honey cream.
Crispy Crab Cakes
$15.00
Homemade remoulade and mixed greens.
Eggplant Rollatini
$11.00
Seasoned ricotta, pomodoro sauce and basil pesto.
Spinach Ricotta Gnocchi
12.00
Homemade cheese gnocchi, brown butter, sage and parmigiano.

$Pastas


Linguine alla Vongole
$23.00
Clams, roasted cherry tomatoes, garlic puree and white wine.
Tagliatelle Bolognese
$23.00
Homemade capellini, fresh mozzarella, grilled shrimp and cherry tomatoes.
Capellini Caprese
$24.00
Homemade capellini, fresh mozzarella, grilled shrimp and cherry tomatoes.
Gnocchi alla Coda
$23.00
Homemade potato pasta with braised oxtail.
Rigatoni alla Salsiccia
$23.00
Italian sausage, mushrooms, green peas and creamy tomato sauce.
Linguine al Nero Cioppino
$34.00
Homemade black linguine, clams, mussels, lobster, calamari, shrimp, scallops and light spicy tomato sauce.
Beef Tenderloin Pappardelle
27.00
Spinach, shitake mushroom and rosato sauce.

$From the Grill


Filet alla Bearnaise
Classic bearnaise sauce, roasted baby carrots, grilled asparagus and roasted herb potatoes.
Rosemary Rib Eye
$42.00
16 oz. Italian herbs, cabernet red wine rosemary reduction, roasted herb potatoes and haricot verts.
Bistecca alla Pepata
$41.00
14oz. black peppercorn crusted NY Strip steak, cognac cream sauce and homemade truffle oil fries.
Veal Chop
$43.00
12oz. mushroom brandy cream sauce, garlic mashed potatoes and grilled asparagus.
Rack of Lamb
38.00
Rosemary, garlic, goat cheese polenta, grilled asparagus and mint jelly demi glace.

$Salads


Arugula Salad
$9.00
Baby arugula, gorgonzola dolce, roasted pignoli, apple and balsamic vinaigrette.
Spinach Campagnola Salad
$10.00
Baby spinach, roasted diced potatoes, goat cheese, bacon, mushrooms, sundried tomatoes, fried goat cheese polpettine on top and red wine vinaigrette.
Buffalo Mozzarella Salad
$14.00
Fresh buffalo mozzarella de campana, fresh tomato on the vine, basil and aged balsamic reduction.
Grilled Romaine Salad
$10.00
Blue cheese crumbles, cherry tomatoes, pancetta and red wine vinaigrette.
Traditional Caesar Salad
$10.00
Homemade croutons and parmigiano.
Primo Prime Chopped Salad
10.00
Sweet bell peppers, celery, onions, carrots, hearts of palm, sliced almonds, salami, gorgonzola and parmigiano.

$Enrerees


5 Piece Spiced Duck Breast
$29.00
Sauteed spinach, fingerling potatoes and raspberry demi-glace.
Pan-Seared Chicken Breast
$28.00
Shiitake mushrooms crispy potato pancake and madeira wine sauce.
Scottish Salmon
$29.00
Butternut squash puree, crispy kale and sauteed spaghetti squash.
Dover Sole
$43.00
Pan-fried and haricot verts, mustard sauce.
Veal Chop Milanese
$42.00
Bone-in, breaded, pan-fried, arugula salad, cherry tomatoes and shaved asiago cheese.
Veal Francese
$28.00
Classic preparation, sautéed spinach and garlic mashed potatoes.
Veal Porcini
28.00
Porcini mushrooms, light truffle cream sauce, sautéed spinach and garlic mashed potatoes.

$Sides


Grilled asparagus for Two
$7.00
Creamed spinach for Two
$7.00
Seared mushrooms for Two
$7.00
Spaghetti aioli for Two
$7.00
Rosemary garlic parmesan fries for Two
$7.00
Truffle oil fries for Two
$7.00

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