Soup And Greens
Kale Salad
$6.00-9.00
Sorghum vinaigrette, pickled and fresh radishes, carrots, cherry tomatoes, okra chips and boiled peanuts.
Couscous Salad
10.00
Israeli couscous, grilled zucchini, pickled red onion, cucumber, peppadew, UAV feta, lemon juice and evoo.
$Larger Plates
Potato Gnocchi
$18.00
Roasted shallots, butternut squash puree, creme fraiche, torn basil and pumpernickel streusel.
Duck
$26.00
Confit duck leg and seared duck breast, blueberry grits, wilted spinach, pickled blueberries and pea shoots.
BBQ Ribs
$24.00
3-4 rack, apple slaw and cornbread.
Shaved Catfish
$22.00
Corn meal dusted and fried, homestyle grits, pepper jelly, peanuts and jalapenos.
OMB Chicken
22.00
Omb copper marinade, kale bread pudding, fig compote and dark cherry sauce.
$Shares And Starts
Cheese Plate
$5.00
Summit Burger
$14.00
Cab prime, bacon, bread and butter pickled zucchini, brioche, american and roasted garlic aioli.
BBQ Shrimp
$14.00
Corn pudding, tasso cream, chive oil and micro-greens.
Bloody Mary Burrata (UAV)
$14.00
Pumpernickel toast, prosciutto, chive, olive oil and cracked pepper.
Shrimp Banh Mi Sliders
$14.00
Crispy pork belly, pickled carrot-jalapeno relish, cilantro aioli and on baguette.
Drunken Mussels
$15.00
Steamed mussels, omb copper, roasted cherry tomatoes, jalapeno-sweet onion relish and grilled baguette.
Country Ham Flatbread
$12.00
Onion jam, dried figs, pickled pears, Benton's country ham, local cheese blend, cashew brittle dust and house naan.
Skillet Cornbread
$5.00
Housemade seasonal butter.
Pimento Cheese Corn Fritters
$10.00
Served with house buttermilk dressing.
Caesar Deviled Eggs
$8.00
Low Country Broiled Skewers
$10.00
Nashville Hot Chicken Sliders
14.00
$Desserts
Pastry Chef Choice Cheesecake
$9.00
Pumpkin Cheesecake
$9.00
Oatmeal cookie crust, caramel sauce with hickory smoked sea salt, whipped cream and sugared cranberry gumdrops.
Snowbird Cake
9.00
Pineapple and banana spice cake with cream cheese icing coated in sweet coconut, strawberry sauce, fresh strawberries and a dried pineapple cherry flower.
$Country Fixin'S
Fried Potatoes and Onions
$8.00
Triple cooked red potatoes, caramelized onions, bacon and preserved onion aioli.
Collard Greens
$6.00
Maple Bruleed Brussels
$8.00
Lardons.
House Fries
$6.00
Mushroom salt and grated Parmesan.
Mac and Cheese
$9.00
Local cheese blend, bacon and cornbread topping.
Chef's Choice Side
$5.00
Please ask your server.
Menu for The Summit Room is provided by findrestaurantmenu.com
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