City Specialties
all steaks come with your choice of potato, add to any steak bleu cheese pesto crust & 2.00, bearnaise sauce $2.00, sauteed mushrooms $2.00, caramelized onions $1.00, blackened or grilled shrimp skewer $4.00, fried oysters $5.00, shrimp scampi $5.00, broiled lobster tail $10.00, fresh herb pistachio butter $2.00Kansas City Strip Steak
$24.95
top choice black angus beef, bone in for extra flavor served with fresh herb pistachio butter
Ranch Porterhouse Steak
$24.95
top choice black angus beef, carefully aged, bone-in for extra flavor
Herb Crusted Ribeye
$21.95
very well marbled, aged top choice black angus beef, 7-spice herb crust
Portobello Mushroom Filet Mignon
$24.95
top choice, thick center cut filet, enhanced with our portobello mushroom sauce
petite Filet
$18.95
New York Strip Steak
22.95
top choice black angus beef, topped with our own steak sauce & tumbleweed onions
$Side Items
Garlic Romano Mashed Potatoes
$2.00
Baked Potato
$3.00
French Fries
$2.00
Fresh Asparagus
$4.00
Sweet Potato Crunch
$3.00
Rice Pilaf
$2.00
Creamed Spinach
$3.00
Shoestring Vegetables
$3.00
Sauteed Green Beans
3.00
$Dessert Menu
Chocolate Volcano Cake
$5.00
rich, just-baked cocoa barry chocolate, rum-laced, lava hot fudge center (tastes best with vanilla ice cream, add $1.50)
Hot & Now
$4.00
america's favorite doughnut, krispy kreme, butter griddled & drizzled with clover honey, stuffed with vanilla bean ice cream and topped with cinnamon, sugar & raspberry puree
Praline Cheesecake
$5.00
southern honey pecans & chocolate covered toffee pieces, praline liqueur cream cheese, baked in a graham cracker & butter pecan cookie crust, served with warm caramel sauce & fresh whipped cream
City Snicker
$5.00
vanilla bean ice cream swirled with fudge stacked between peanut & pecan brittle, candied almond & waffle cone bark, covered in chocolate ganache, homemade caramel sauce & fresh whipped cream with toffee pieces
Key Lime Pie
$5.50
real key lime juice with a hint of tequila & quiescently frozen pastry cream atop a buttery graham cracker crust. topped with mango & raspberry purees
Raspberry Creme Brulee
$5.00
rich vanilla custard, caramelized crust, raspberry swirl
Hot Fudge Sundae
$2.50-4.50
breyer's ice cream in vanilla bean or butter pecan served solo. $2.00
Lemon Sorbet
2.00
sweet, tart, refreshing & smooth - pure lemon sorbet, mint sprigs & lemon peel
$Appetizers
Crab & Onion Souffle
$8.95
a creamy blue crab, cheese & onion casserole, baked to a golden brown, served with ciabatta toast
Buffalo Popcorn Shrimp
$7.95
crispy rock shrimp served buffalo style with spicy red pepper sauce
Spinach Dip
$7.95
Spinach, artichoke hearts, feta, parmesan & cream cheese, served with fresh pita bread chips
Fried Calamari
$7.95
semolina coated, basket fried & served with cocktail sauce
"Wild" Shrimp Cocktail
$9.95
"wild," gulf coast-caught at sea colossal shrimp, served on ice with cocktail sauce
Garlic Mussels
$9.95
turner green mussels pan roasted with garlic, topped with smoked tomato sauce & bacon garnish
Firecracker Chicken Quesadilla
$7.95
colorado-spiced chicken, roasted peppers, colby jack cheese in a toasted soft flour tortilla
Grilled Brie
$7.95
soft, semi-ripened cheese char-grilled, strawberry red onion black pepper marmalade, fresh fruit & sliced ciabatta
Blue Crab Cake
$8.95
broiled, all-lump crab cake served with remoulade or imperial-style mustard glaze
Fried Oysters
$8.95
southern select oysters, crispy coated new england-style & flash fried, tartar & cocktail dipping sauces
East-West Tenders
7.95
fresh, hand breaded chicken tenders, tossed in szechuan & buffalo sauces with cool ranch on the side
$Soups & Salads
Black Bean Soup
$3.95
traditional spicy black bean puree with smoked bacon, sour cream, chive & tortilla strip garnish
Crab Bisque
$4.95
creamy bisque, fresh blue crabmeat, sherry cayenne butter & chive garnish
Tossed Field Greens
$3.95
wild & gathered greens, tomato, cucumber, balsamic vinaigrette, garlic croutons
Traditional Caesar Salad
$3.95
crisp romaine lettuce, croutons, tomato wedge, fresh parmesan, anchovy fillets
Flatbread Salad
$4.95
house mix lettuce, crispy flatbread, bacon, fresh tomato, roasted corn, red onion, honey mustard dressing
Grillroom Salad
$4.95
house mix lettuce, bleu cheese dressing, red onion, tomato wedge
Honey Pecan & Gorgonzola Salad
$5.95
mixed baby greens, sliced pear, gorgonzola cheese, spicy honey pecans, citrus vinaigrette
Tomato & Mozzarella Salad
4.95
roma tomatoes & fresh mozzarella layered over baby field greens, sliced red onions & fresh basil vinaigrette
$Add One Of The Following To Any Above Salad
(available until 4 pm)Chicken Breast
$3.00
grilled, blackened or mild colorado spiced
Chicken Tenders
$4.00
plain or buffalo Style
Grilled Or Blackened shrimp skewer
$4.00
Popcorn Or Buffalo Shrimp
$5.00
Fried Oysters
$5.00
Pan Seared Salmon
$6.00
Grilled Or Blackened Tuna Steak
$6.00
Beef Tenderloin & Portabella
6.00
$Sandwiches & Burgers
(until 4 pm), all sandwiches & 1/2 pound angus beef burgers are served with potato salad or friesTuna Melt Panini
$7.95
griddled ciabatta stuffed with fresh tuna salad, roma tomatoes & swiss cheese, served with potato salad & cucumber relish
Santa Fe Chicken Quesadilla
$8.95
spiced chicken salad, colby jack cheese, in a toasted soft tortilla with sour cream & mild tomato salsa.
Tuscan Panini
$8.95
griddled ciabatta stuffed with prosciutto ham, fresh mozzarella, basil & tomato, served with potato salad & cucumber relish
Steak Wrap
$9.95
tenderloin, scallion, mushrooms, tomato and colby jack cheese, honey wheat tortilla, pico de gallo & mild chipotle sour cream
City Cheesesteak
$8.95
shaved prime rib, roasted peppers, onions & monterey jack cheese, garlic ranch on a toasted french roll
Cheddar Chicken Breast
$7.95
char-grilled breast with cheddar cheese, tumbleweed onions & honey mustard sauce served on a kaiser roll
Cajun Grilled Tuna
$9.95
grill-blackened tuna steak (we suggest cooked to medium rare), cajun remoulade
Bison Burger
$8.95
blackened lean buffalo meat, cooked to any temperature, topped with pepper-jack cheese & served on a kaiser roll
Range Burger
$7.95
black pepper seasoned, topped with sauteed mushrooms, cheddar cheese, smoked bacon & horseradish sauce
Steakhouse Burger
$7.95
tumbleweed onions, swiss cheese & city range steak sauce
Branded Burger
6.95
caramelized onions, grilled "neat" or with cheddar cheese
$Range Favorites
Black & Blue
$23.95
city range's signature surf & turf : lightly blackened tenderloin medallions, pan-seared, layered with blue crab cakes, topped with bearnaise sauce blend, garlic romano mashed potatoes & asparagus
Chicken Hot Brown
$16.95
grilled boneless skinless chicken breasts with a creamed herb veloute, garlic romano mashed potatoes and tumbleweed onion garnish
Butter Crumb Trout
$16.95
fresh carolina trout fillet, semolina coated, sauteed then herb butter crumb baked to golden brown, lemon garlic sauce, rice pilaf & vegetable garnish
Seafood Fra Diavlo
$23.95
maine lobster tail, jumbo shrimp, sea scallops, mussels & calamari sauteed with roasted red peppers, diced fennel & shallots in a smoked tomato fra diavlo sauce, served over linguine
Baked Stuffed Shrimp
$19.95
colossal shrimp, blue crab, herb butter crumb-parmesan cheese stuffing, lemon butter garlic sauce, rice pilaf & vegetable garnish
Blue Crab Cakes
$18.95
broiled, all-lump crab cakes served with remoulade or imperial-style mustard glaze, asparagus & rice
Teriyaki Filet & Shrimp
$19.95
marinated filet medallions, char-grilled & served with glazed shrimp skewer, rice pilaf, sauteed green beans & teriyaki wild mushroom sauce
Bourbon Pecan Chicken
$17.95
marinated boneless, skinless chicken breasts, honey pecan coated, basket fried, served with bourbon pecan cream sauce, garlic romano mashed potatoes & sauteed green bean garnish
Smothered Tender Tails
$19.95
three filet mignon tails, topped with roasted shallots, garlic, forest mushrooms & tomato, demi-glace, tumbleweed onions, garlic romano mashed potatoes
Grilled Atlantic Salmon
$17.95
fresh fillet, grilled & basted with orange bbq sauce, topped with pineapple salsa garnish or lemon butter sauce, served with rice pilaf & vegetable garnish
Fried Fisherman's Platter
$18.95
shrimp, scallops, oysters & whitefish fillet, battered & fried, served with seasoned fries, cole slaw garnish, cocktail sauce, tartar sauce & lemon
Chicken Pot Pie
$14.95
made to order with all white-meat chicken, spinach, vegetables & pastry topping, garlic romano mashed potatoes
Mahi Mahi
$18.95
fresh grilled mahi served with rice pilaf & vegetable garnish-grill blackened or with lemon garlic sauce
Bbq Baby Back Ribs
$19.95-14.95
spice rubbed, slow roasted, basted with our own tangy barbeque sauce, served with seasoned fries & cole slaw
Yankee Pot Roast
$15.95
braised sirloin, root vegetables, garlic romano mashed potatoes & gravy
Pork Chops
17.95
twin, bone-in, french cut, pork chops char-grilled to perfection, served with a homemade stuffing, brandy apple thyme sauce & sauteed green beans
$Bar None Prime Rib
Bar None Prime Rib
$20.95-18.95
heavily marbled, well aged top choice black angus beef, 7-spice rubbed crust, slow roasted until fork tender, served with horseradish cream sauce & garlic romano mashed potatoes, char-grilled on request
Lunch Entrees
(until 4 pm)Seared Salmon & Greens
$9.95
seared 6 oz. salmon fillet, cucumber tomato relish, basil vinaigrette & sliced ciabatta
Chilled Salad Plate
$8.95
choice of border-spiced chicken salad or fresh tuna salad served over a bed of greens with fresh fruit & sliced ciabatta
Shrimp Louis Salad
$9.95
iceberg wedge, chilled jumbo shrimp with classic louis dressing, chopped egg, bacon, chick peas & croutons
Mediterranean Salad
$9.95
grilled shrimp skewer, tomatoes & fresh mozzarella layered over baby field greens, sliced red onions & fresh basil vinaigrette
Shrimp Or Chicken Linguine
$9.95
julienne chicken or sauteed shrimp, broccoli, tomatoes & fresh chives in a light garlic white wine broth, served over linguine pasta
Butter Crumb Trout
$9.95
fresh carolina trout fillet, semolina coated, sauteed then herb butter crumb baked to golden brown, lemon garlic sauce, rice
Grilled Atlantic Salmon
$9.95
fresh fillet, grilled basted with orange bbq sauce & pineapple salsa garnish or lemon butter garlic sauce, vegetable garnish, rice
Chicken Hot Brown
$8.95
grilled boneless skinless chicken breast with a creamed herb veloute, garlic romano mashed potatoes & tumbleweed onion garnish
Bourbon Pecan Chicken
$9.95
marinated boneless, skinless chicken breast, honey pecan coated, basket fried, served with bourbon pecan cream sauce, garlic romano mashed potatoes & sauteed green bean garnish
Yankee Pot Roast Sandwich
$9.95
open face braised sirloin, root vegetables, mashed potatoes & gravy
Chicken Pot Pie
$10.95
made to order with all white-meat chicken, spinach, vegetables & pastry topping, garlic romano mashed potatoes
Fish & Chips
$8.95
mild whitefish, battered & fried, served with tartar sauce, seasoned fries & cole slaw garnish
Blue Crab Cake
$10.95
broiled, all-lump crab cake served with remoulade or imperial-style mustard glaze, asparagus & rice
Smothered Tender Tails
$11.95
two filet mignon tails, topped with roasted shallots, garlic, forest mushrooms & tomato, demi-glace, tumbleweed onions, garlic romano mashed potatoes
Menu for City Range Steakhouse Grill is provided by findrestaurantmenu.com
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