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BBQ and Platters
Hickory Smoked Pulled Pork BBQ
$11.00-13.00
Dry rubbed then hickory wood smoked for 12 hours and lightly tossed with our Carolina BBQ sauce.
Beer Can Chicken
$9.00-12.00
Slow smoked and finished on the grill, served naked, or with your choice of wing sauce.
Cornmeal Fried Catfish
$15.00
Dipped in buttermilk and house-made seasoned flour, fried and served with jalapeño tartar sauce.
Kansas City Beef Rib
$35.00
Dry rubbed and smoked for 6 hours, finished on the grill with our Western NC BBQ sauce.
St. Louis Ribs
$15.00-25.00
Dry rubbed and slow smoked for 6 hours, finished on the grill with our Western NC BBQ sauce.
Carolina Beef Brisket
$18.00
9 oz. of your choice of lean, fatty or both, dry rubbed and slow smoked for 12 hours and finished on the grill with our Western NC BBQ sauce, served with caramelized onions
Combo Platters
26.00-36.00
$The Wing Ding
Hickory Smoked Wings
10.25-17.25
Dry rubbed then hickory smoked JUMBO chicken wings, always grilled never fried, served with bleu cheese or ranch, celery and carrots.
$Sammies and Wraps
Hickory Smoked Pulled Pork BBQ
$8.00-13.00
Served with cole slaw on the sandwich.
Carolina Beef Brisket
$12.00
Served open-faced with grilled onions and Texas toast.
Absolutely Ridiculous BLT
$9.00
Served on Texas toast with mayonnaise.
Brisket Philly Wrap
$12.00
Brisket, peppers, onions and pepper jack cheese.
Chainsaw's Chicken Sandwich
$10.00
6 oz. marinated and grilled chicken breast tossed in our Western BBQ Sauce served on a Brioche Bun with your choice of fixings.
Porktacular
$11.00
Pulled pork, pimento cheese, bacon, and fried onions served on a potato ciabatta roll with chipotle aioli and VTX BBQ sauce.
The Pastrami Reuben
$12.00
Housed cured and smoked Pastrami, sauerkraut, 1000 Island Dressing, and Swiss cheese on Marbled Rye Bread.
Fried Catfish Po-boy
11.00
Served on a toasted hoagie roll with jalapeño tartar, lettuce, tomato and onion.
$Salads
Baja Salad
$5.95
Mixed sweet greens, black beans, grape tomatoes, corn, pickled red onions, peppers, cucumbers, tortilla strips, guacamole, black olives, sour cream with Southwestern ranch.
The Chopper
$4.95
Chopped iceberg and romaine lettuce, grape tomatoes, crumbled bleu cheese and applewood smoked bacon.
Spinach Salad
$5.95
Spinach, red onions, bleu cheese, applewood smoked bacon, grape tomatoes, croutons tossed with balsamic vinaigrette.
The Thunderbird Salad
$5.95
Mixed sweet greens, shoepeg corn, applewood smoked bacon, cucumbers, tomatoes, cheddar cheese, fried onions with a BBQ buttermilk ranch dressing (Perfect with BBQ chicken).
The Switchback Salad
5.95
Mixed sweet greens, feta cheese, green peppers, onions, cucumbers, tomatoes, olives, mushrooms, pickled red onions with a lemon oregano vinaigrette.
$Burgers
Route 66*
$13.25
10 oz. burger, white American cheese, applewood smoked bacon, mayonnaise, lettuce, tomato and onion.
Black n Bleu Burger*
$13.25
10 oz. burger with caramelized onions, applewood smoked bacon, bleu cheese crumbles, lettuce, tomato and onion.
Southern Loop*
$13.25
10 oz. burger with pimento cheese, applewood smoked bacon, lettuce, tomato and onion.
Spark Plug*
$13.25
10 oz. burger, pepper jack cheese, pickled jalapeños, applewood smoked bacon, chipotle aioli, lettuce, tomato and onion.
Build Your Own
$12.00-21.00
Grilled and served on a toasted brioche bun with your choice of fixin's
Black Bean Burger
7.00
Pan seared black bean burger served on a toasted bun with your choice of fixin's.
$Desert
Warm Chocolate Brownie
$5.00
Served with chocolate sauce and vanilla ice cream.
Banana Pudding
$5.00
Served with vanilla wafers and whipped cream.
Apple Bread Pudding
5.00
Served with whiskey sauce and vanilla ice cream.
$Side Cars
Mexicue
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