Appetizers
Sa-Tah
$5.95
Grilled marinated chicken or pork in thai spices and served with peanut sauce.
Mee Krob
$7.50
Crispy rice noodles topped with sauteed shrimp, chicken water chestnuts and mushrooms served with crispy lettuce.
Spring Rolls
$4.95
Sauteed chicken, vegetables and clear noodle wrapped in rice paper and deep fried until crisp.
Fresh Rolls
$4.25
Shrimp, lettuce, cucumbers, carrots, mint leaves and noodles wrapped in rice paper and served with Thai sweet and spicy sauce.
Shrimp Royal
$4.95
Crispy minced shrimp wrapped in egg roll shell with plum sauce.
Tofu Tod
$3.45
Fried bean curd served with a sweet and sour sauce.
Pla Muk Tod
$6.95
Deep fried squids served with sweet and sour sauce.
Dumplings (Steamed Or Fried)
$4.95
Wonton shells filled with shrimp, chicken, water chestnut, bamboo shoots and mushrooms served with soy vinegar.
Vegetable Rolls
$4.25
Sauteed mixed vegetables and bean curd wrapped with rice paper and deep fried until crisp. Served with sweet and sour sauce.
Peah Kai Yas Sigh
6.95
De-boned chicken wings stuffed with chicken breast; shrimp; vegetables; mushrooms and bean thread. Steamed, then deep fried in buttermilk batter. Served with sweet and spicy sauce.
$Soups
Tom Yum Chicken
$3.50-11.95
Shrimp Or Comb Seafood Bowl
$4.95-12.95
Known as hot and sour soup with lemon grass, galangal, lime leaves and mushrooms in chili paste lime sauce.
Tom Kha Gai
$3.75-11.95
Original, chicken coconut milk soup with galangal, lemon grass, lime leaves, sliced red onions, mushrooms, roasted dried chili peppers and cilantro.
Gang Jeud - Pork Or Chicken
$3.50-11.95
Gang Jeud - Vegetarian
3.50-10.95
Clear broth soup with vegetables and bean thread noodles.
$Yum (Salads)
Vegetarian Salad
$4.95
Crispy greens, tomatoes, cucumbers, carrots and fried bean curd tossed with peanut dressing.
Yum 3 Krob (3 Crispy)
$12.45
Crispy shrimp, squid and chicken tossed with cashews, red onions, lemongrass, chili peppers and shredded green mangoes in thai old fashioned sauce.
Yum Nam
$11.95
Delicious minced pork blended with red onions, fresh sliced ginger, roasted peanut and chili peppers in lemon dressing topped with fried vegetables.
Yum Neur
$12.45
Spicy thai tender beef salad splashed with red and green onions, lime leaves and cilantro in a lemongrass mint vinaigrette.
Som Tum
5.95-6.95
Shredded green papaya, carrots, green beans and tomatoes in a spicy lemon dressing.
$Curry Dishes (Kreung Kang)
Each item below served with your choice of: 1) Shrimp, scallop or squid, 2) Beef, chicken or pork, 3) Vegetarian.Kang Dang
$13.95-10.95
Red curry in coconut milk with bamboo shoots, green beans, peas, carrots, bell peppers and sweet basil.
Kang Panang
$13.95-10.95
Panang curry in coconut cream with peas, carrots, bell peppers, chopped lime leaves and sweet basil.
Kang Keow Wan
$13.95-10.95
Green curry with coconut, eggplant, bamboo shoots, green beans, green peas and basil leaves.
Kang Mussamun
13.95-10.95
Mussamun curry in coconut milk with potatoes, carrots, and peanuts sprinkled with fried red onions.
$Stir Fried Dishes
Each item below served with your choice of: 1) Shrimp, scallop or squid, 2) Beef, chicken or pork, 3) Vegetarian.Pud Prig Pow
$13.95-10.95
Sauteed onions, carrots, baby corn, mushrooms, fresh chili or bell peppers and thai basil in a roasted chili pepper sauce.
Pud Prig Khing
$13.95-10.95
Fresh green beans sauteed with bell peppers, ginger, kaffir lime leaves and sweet basil in prig khing curry sauce.
Pud Gra Pow
$13.95-10.95
Fresh chili and garlic stir fried with onions and basil leaves in a brown sauce.
Gra Tiem Prig Thai
$13.95-10.95
Meat sauteed with green onions and snow peas in a black pepper and garlic sauce. Served on a bed of lettuce, cucumbers and tomatoes topped with fresh cilantro.
Pud Phet
$13.95-10.95
Sauteed onions, bamboo shoots, oyster mushrooms and bell peppers in a red curry sauce.
Khing Sod
$13.95-10.95
Fresh ginger sauteed with onions, carrots, mushrooms, baby corn and napa cabbage.
Pra Rarm
$13.95-10.95
Meat sauteed with carrots, mushrooms and baby corn in peanut sauce served on a bed of spinach.
Pud Cashew
$13.95-10.95
Cashew nut sauteed with onions, carrots, mushrooms, celery, snow peas and bell peppers in a thin sauce.
Preaw Wan
$13.95-10.95
Onions, pineapples, tomatoes, cucumbers and bell peppers in a sweet and sour sauce.
Pud Khana
$13.95-10.95
Sauteed broccoli, baby corn and mushrooms in a brown sauce.
Ruam Mit
13.95-10.95
Stir fried mixed vegetables in a light sauce.
$House Specialties
Kai Ta Kra
$13.95
Chicken breast sauteed with onions, green onions, bell peppers, cashews, carrots and baby bok choy in a chili paste sauce. Served on a basket and rice.
Ped Gra Pow
$16.95
Crispy duck topped with fresh chili and basil leaves in brown sauce.
Pring Pow Ped
$16.95
Roasted marinated duck breast with sauteed onions, baby carrots, baby corn, bell peppers, cashews and thai basil in a roasted chili paste sauce.
Kang Ped
$16.95
Roasted duck breast with bamboo shoots, pineapples, tomatoes, chili, lime leaves and basil in a creamy coconut red curry.
Hoh Mok Talay
$15.95
Seafood combination steamed in foil basket with fresh chili, lime leaves, sweet basil and white napa in red curry coconut sauce.
Koong Lard Prig Kang
$14.95
Sauteed jumbo shrimp with red curry coconut sauce and crispy rice noodles.
Tofu Song Kreung
$14.95
Fried bean curd sauteed with shrimp, chicken, onions, mushrooms and chili peppers in a spicy sauce served with sauteed vegetables.
Koong Ob
$14.95
Jumbo shrimp slowly cooked in a clay pot with ginger, onions, celery, napa, bean curd, clear noodles and black mushrooms in white sauce.
Pud Talay
$15.95
Shrimp, scallop, squid and crab meat sauteed with onions, bell peppers, bamboo shoots, mushrooms, lime leaves and basil in a red curry sauce.
Pla (Fish)
15.95
Fresh red snapper cut into fillet and pan fried to perfection. Served with vegetables and rice. In the choice of sauces below: Pla sarm ros - three flavor thai chili sauce, Pla jian - fresh ginger with bean sauce. Pla chu chee - creamy coconut in red curry sauce with fresh chili, lime leaves and fried basil.
$Noodle And Rice Dishes
Each item below served with your choice of: 1) Shrimp, squid or scallop, 2) Chicken, pork, beef or vegetarian.Pud Thai
$11.95-10.95
Famous thai noodles sauteed with eggs, bean sprouts, green onions and ground roasted peanuts in thai spices.
Pud See Ew
$11.95-10.95
Wide rice noodles stir fried with eggs and broccoli in brown soy sauce vinegar.
Pud Kee Mow
$11.95-10.95
Sauteed wide rice noodles mixed with vegetables, basil, leaves, chili and garlic in a spicy brown sauce.
House Special Noodles
$11.95-10.95
Stir fried rice noodles sauteed with eggs, onions, green onions, and bean sprouts splashed with ground roasted peanuts in a white soy sauce.
Lard Nar
$11.95-10.95
Pan ried rice noodles topped with broccoli, carrots, mushrooms and baby corn in thai old fashioned gravy.
Pud Woon Sen
$11.95-10.95
Bean thread noodles sauteed with mixed vegetables and eggs in a light sauce.
Kow Pud
$11.95-10.95
Fried rice with eggs, onions, peas, carrots, and tomatoes.
Kow Pud Subparos
$11.95-10.95
Fried rice with pineapples, onions, green onions, peas, carrots, raisins, roasted cashews and egg in curry powder.
Menu for Monsoon Thai Cuisine is provided by findrestaurantmenu.com
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